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Bonfire Wood Fire Cooking
Our signature blackened tenderloin tips; served with bearnaise sauce and horseradish cream sauce
Ground chicken sauteed with garlic and jicama; finished in teriyaki sauce with fresh cilantro
Baby spinach and artichoke hearts mixed with creamy asiago cheese; served with corn tortilla chips
Sweet potato fries drizzled with chipotle ketchup & maple sour cream; finished with sliced green onions
Corn tortilla chips with house-made salsa, guacamole and jalapeno Cheddar dip
Choice of spicy chicken tingas or seasoned ground beef
Hand-breaded in shore lunch; served with our house-made tartar sauce
Mesquite chicken, pepper jack cheese and chipotle sour cream
The best of both worlds: bull bites and pablo's coconut shrimp
Jumbo chicken wings or boneless bites tossed in our signature sweet chipotle glaze; served with celery, jicama sticks & mango salsa
Stuffed jalapenos with cream cheese, pico de gallo & shrimp; topped with bacon
Rotisserie chicken, gorgonzola and cream cheese mixed with buffalo sauce; served with sweet and spicy thai chili sauce
Hand-crafted tostadas with refried beans, spicy chirozo and lettuce; finished with pico de gallo & queso fresco
Best in the twin cities
Rotisserie chicken, green chilis and monterrey jack cheese
Made fresh daily
Crisp iceberg and romaine lettuce topped with garden fresh vegetables; served with your choice of dressing
Romaine lettuce tossed with our signature dressing; finished with house-made croutons and shredded parmesan
A little bit of everything goes into this one; finished with our herbed-mustard vinaigrette
Delicate spring mix lettuce tossed with sweet white balsamic-maple vinaigrette; topped with a spicy walleye fillet
Crispy lettuce tossed in chipotle ranch dressing with fresh cilantro; topped with an array of tasty treasures & chopped chicken
Crisp lettuce mixed with carrots, red bell peppers, shredded cabbage, jicama and house-made orange-ginger dressing; served with sesame fried chicken, mandarin oranges, toasted almonds and crispy rice noodles
Our famous coconut shrimp teamed up with delicate mixed greens tossed in zesty orange marmalade dressing; finished with mango salsa, fresh strawberries & toasted coconut
Quarter mesquite seasoned chicken roasted over open flames
Half Rack, Slow-smoked for hours and finished on our wood-fire grill; basted with our tangy BBQ sauce
#1 seller of walleye in minnesota; topped with toasted almonds
Fire-grilled 4 oz. medallion; finished with our signature steak butter.
We provide the canvas with mozzarella, provolone, asiago and parmesan cheese; you provide the creation - additional toppings $0.95
Andouille, chorizo and italian sausages with wild mushrooms
Artichoke hearts, spinach, roma tomatoes and parmesan
Garlic-infused olive oil, fresh mozzarella and red ripe plum tomatoes
Hand-pulled rotisserie chicken and red onions; finished with our four cheese blend and fresh cilantro
Herb olive oil, fresh garlic, wild mushrooms, rotisserie chicken & parmesan
Garlic olive oil & parmesan; finished with fresh plum tomatos, fresh basil & balsamic drizzle
Served on a bed of sauteed sweet bell peppers & onions
Angus beef - served on a bed of sauteed sweet bell peppers & onions
Served on a bed of sauteed sweet bell peppers & onions
Served on a bed of sauteed sweet bell peppers & onions
Corn tortillas rolled with choice of meat, cheddar & monterey jack cheese; topped with your choice of red chili sauce or salsa verde
Crispy fried walleye, chipotle aioli and shredded lettuce stuffed in three grilled flour tortillas; finished with pico de gallo and chopped cilantro
Our famous deep-fried burrito with chili con queso; choice of spicy chicken tingas or seasoned ground beef
Soft flour tortillas stuffed with our southwest cheese blend, crisp lettuce, pico de gallo & your choice of spicy chicken tingas or seasoned ground beef
Soft flour tortillas stuffed with our southwest cheese blend, crisp lettuce, Pico de Gallo & your choice of spicy chicken tingas or seasoned ground beef
Slow -roasted pulled pork, creamy coleslaw & crispy onion strings
Smoked ham, mushrooms, roasted red peppers and swiss cheese with chipotle mayo
Cheddar cheese, guacamole, hickory-smoked bacon, pico de gallo and chipotle mayo; topped with a crispy onion ring
Hopped hickory-smoked bacon and bleu cheese dressing
BBQ sauce, melted cheddar cheese and onion haystacks
Two 1/2 pound patties, bacon, sauteed peppers, onions, mushrooms, four cheeses; served with BBQ sauce & 1000 island dressing.
Savory sauteed mushrooms & swiss cheese
Fajita-style chicken rolled in an herbed-garlic tortilla with crisp lettuce, fresh avocado, black olives, cheddar, pico de gallo and chipotle ranch
Shaved prime rib served on an open fresh ciabatta roll with melted provolone & spicy giardiniera
A fresh hoagie roll stuffed with Italian meatballs, sauteed peppers & onions and smothered with marinara sauce; toasted in our wood-fire pizza oven with fresh mozzarella
Smoked pork, onion haystacks and tangy house-made BBQ sauce on a toasted ciabatta roll
Beer-battered; served with lettuce and tomato on a toasted hoagie roll
Grilled chicken, hickory - smoked bacon & melted Swiss; served with lettuce tomato & mayonnaise
Topped with fresh plum tomatoes, fresh basil & balsamic drizzle; served on parmesan encrusted ciabatta
Slow-smoked beef brisket, coleslaw, swiss & BBQ sauce on griddled marble rye
Our signature blackened tenderloin tips; served with bearnaise sauce and horseradish cream sauce
Ground chicken sauteed with garlic and jicama; finished in teriyaki sauce with fresh cilantro
Baby spinach and artichoke hearts mixed with creamy asiago cheese; served with corn tortilla chips
Sweet potato fries drizzled with chipotle ketchup & maple sour cream; finished with sliced green onions
Corn tortilla chips with house-made salsa, guacamole and jalapeno Cheddar dip
Choice of spicy chicken tingas or seasoned ground beef
Hand-breaded in shore lunch; served with our house-made tartar sauce
Mesquite chicken, pepper jack cheese and chipotle sour cream
The best of both worlds: bull bites and pablo's coconut shrimp
Jumbo chicken wings or boneless bites tossed in our signature sweet chipotle glaze; served with celery, jicama sticks & mango salsa
Stuffed jalapenos with cream cheese, pico de gallo & shrimp; topped with bacon
Rotisserie chicken, gorgonzola and cream cheese mixed with buffalo sauce; served with sweet and spicy thai chili sauce
Hand-crafted tostadas with refried beans, spicy chirozo and lettuce; finished with pico de gallo & queso fresco
Best in the twin cities
Rotisserie chicken, green chilis and monterrey jack cheese
Made fresh daily
Crisp iceberg and romaine lettuce topped with garden fresh vegetables; served with your choice of dressing
Romaine lettuce tossed with our signature dressing; finished with house-made croutons and shredded parmesan
A little bit of everything goes into this one; finished with our herbed-mustard vinaigrette
Delicate spring mix lettuce tossed with sweet white balsamic-maple vinaigrette; topped with a spicy walleye fillet
Crispy lettuce tossed in chipotle ranch dressing with fresh cilantro; topped with an array of tasty treasures & chopped chicken
Crisp lettuce mixed with carrots, red bell peppers, shredded cabbage, jicama and house-made orange-ginger dressing; served with sesame fried chicken, mandarin oranges, toasted almonds and crispy rice noodles
Our famous coconut shrimp teamed up with delicate mixed greens tossed in zesty orange marmalade dressing; finished with mango salsa, fresh strawberries & toasted coconut
Mesquite seasoned then roasted over open flames
Slow-smoked for hours then finished on our wood-fire grill; basted with our tangy BBQ sauce
Slow-smoked for hours then finished on our wood-fire grill; basted with our tangy BBQ sauce
Drunk and dirty sirloin and walleye fillet
Slow-smoked and basted with our tangy BBQ sauce; served with house-made coleslaw
Juicy tenderloin served on a bed of mango rice; finished with myers's rum glaze
Drunk & dirty sirloin & fajita-style chicken drizzled with garlic sauce; served with wild rice pilaf & grilled pineapple
House-made with parmesan cream sauce; Add rotisserie chicken $3.00 or sauteed shrimp $4.00
Fresh vegetables sauteed in olive oil, garlic & white wine; finished with plum tomatos & basil
Sun-dried tomato cream sauce with fire-roasted peppers; topped with a blackened chicken breast
Rotisserie chicken, shrimp, andouille sausage, onions and sweet peppers; tossed in our cajun cream sauce
With mozzarella, provolone, asiago and parmesan cheese; additional toppings $0.95
Andouille, chorizo and italian sausages with wild mushrooms
Artichoke hearts, spinach, roma tomatoes and parmesan
Garlic-infused olive oil, fresh mozzarella and red ripe plum tomatoes
Hand-pulled rotisserie chicken and red onions; finished with our four cheese blend and fresh cilantro
Herb olive oil, fresh garlic, wild mushrooms, rotisserie chicken & parmesan
Garlic olive oil & parmesan; finished with fresh plum tomatos, fresh basil & balsamic drizzle
Served on a bed of sauteed sweet bell peppers & onions
Angus beef - served on a bed of sauteed sweet bell peppers & onions
Served on a bed of sauteed sweet bell peppers & onions
Served on a bed of sauteed sweet bell peppers & onions
Corn tortillas rolled with choice of meat, cheddar & monterey jack cheese; topped with your choice of red chili sauce or salsa verde
Crispy fried walleye, chipotle aioli and shredded lettuce stuffed in three grilled flour tortillas; finished with pico de gallo and chopped cilantro
Our famous deep-fried burrito with chili con queso; choice of spicy chicken tingas or seasoned ground beef
Stuffed with peppers, onions, spanish rice, cheddar and monterrey jack cheese and pico de gallo; choice of spicy chicken tingas or seasoned ground beef
Soft flour tortillas stuffed with our southwest cheese blend, crisp lettuce, pico de gallo & your choice of spicy chicken tingas or seasoned ground beef
Two fire-grilled 4 oz. beef medallions; finished with our signature steak butter
8 oz. top cut angus grilled to your liking; finished with our signature steak butter
Hickory-grilled to lock in the flavors; finished with tobasco-fried onion strings
8 oz. wood-grilled angus in a bourbon marinade
8 oz. center-cut tenderloin cooked to perfection on our wood-fire grill; finished with our signature steak butter
Oven roasted Halibut wrapped in a crisp potato wrap served with garlic rice pilaf; finished with lemon buerre blac
#1 seller of walleye in Minnesota; topped with toasted almonds
Norwegian salmon; finished with our smoky red onion glaze
Hand-breaded jumbo shrimp; served with orange marmalade-horseradish dipping sauce
Three jumbo scallops roasted in our wood-fired oven; served with rice pilaf & finished with a sweet five-pepper glaze
Smoked ham, mushrooms, roasted red peppers and swiss cheese with chipotle mayo
Two 1/2 pound patties, bacon, sautéed peppers, onions, mushrooms, four cheeses; served with BBQ sauce & 1000 island dressing
Beer-battered; served with lettuce and tomato on a toasted hoagie roll
Three eggs served any style, cheesy hash browns, choice of meat: bacon, ham or sausage and toast
A traditional favorite made with basted eggs served with fresh fruit and cheesy hash browns
Two scrambled eggs, chorizo sausage, diced potatoes, peppers, onions, cheddar and monterrey jack cheese topped with southwestern sauce; served with salsa and cheesy hash browns
Three egg omelet with your choice of ingredients; served with cheesy hash browns and toast
Diced slow-roasted prime rib mixed with sweet yellow onions, peppers and locally grown potatoes; topped with your choice of eggs and finished with cajun hollandaise sauce
Our signature blackened tenderloin tips; served with horseradish cream sauce
Hand-stuffed with cream cheese, pico de gallo and shrimp; topped with hickory-smoked bacon
Rotisserie chicken, roasted green chilis and monterrey jack cheese
House, classic caesar or bonfire chopped
Crisp iceberg and romaine lettuce topped with garden fresh vegetables; served with your choice of dressing
Crisp lettuce mixed with carrots, red bell peppers, shredded cabbage, jicama and house-made orange-ginger dressing; served with rotisserie chicken, mandarin oranges and toasted almonds
Crisp romaine tossed in our signature dressing; finished with shredded parmesan cheese
A little bit of everything goes into this one; finished with our herbed-mustard vinaigrette
Delicate spring mix lettuce tossed with our sweet white balsamic-maple vinaigrette; finished with a spicy walleye fillet
Two fire-grilled 4 oz. beef medallions wrapped in hickory-smoked bacon; served with your choice of simply seasoned or our wild mushroom bleu sauce
Wild caught alaskan sockeye grilled over hickory coals; finished with our smoky red onion glaze
Heavily spiced florida grouper served on a bed of red beans & rice; finished with our fresh mango salsa
Hickory-grilled sirloin teamed up with a walleye fillet; blackened or broiled
8 oz. center-cut tenderloin cooked to perfection on our wood-fire grill; finished with our signature steak butter
Your choice of blackened or broiled
14 oz. flavor-filled, mouth-watering classic
Cajun seasoned pork rib chop served with fire-roasted fuji apples
Three grilled corn tortillas stuffed with seared mahi mahi, chipotle aioli and our fresh mango salsa; served with spanish rice
8 oz. top cut angus beef grilled to your liking; finished with our signature steak butter
Smoked ham, sauteed mushrooms, roasted red peppers and swiss with chipotle mayonnaise
Seasoned with our signature blend of spices; finished with chopped hickory-smoked bacon and bleu cheese dressing
Cheddar cheese, guacamole, hickory-smoked bacon, pico de gallo and chipotle mayo
Our fajita-seasoned blend combined with sauteed jalapeno peppers, pepper jack cheese and chipotle mayo
Served on a bed of sautéed sweet bell peppers and onions with grilled corn tortillas
Served on a bed of saut?ed sweet bell peppers and onions with grilled corn tortillas
Served on a bed of saut?ed sweet bell peppers and onions with grilled corn tortillas
Hand-rolled corn tortillas filled with spicy chicken tingas combined with cheddar and monterrey jack cheese; topped with your choice of red chili sauce or salsa verde
Menu for Bonfire Wood Fire Cooking provided by Allmenus.com
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