Hot pepper cheese, spinach, diced tomatoes, sour cream and garlic. Served with tortilla chips.

Dusted with special cornmeal breading, flash fried and served with jalapeno tartar sauce.

Poblano chilies, diced onion, cream cheese, sour cream and spicy seasoning. Served with house-made lattice cut potato chips.

Served with toasted pita bread and assorted veggies.

Crispy corn tortilla chips served with salsa.

Lightly breaded served with Arkansas barbecue and honey mustard sauces.

Eight hand-breaded shrimp, fried and tossed in our house buffalo sauce and served with creamy blue cheese dressing and celery sticks.

Fresh corn tortilla chips topped with green onions, shredded lettuce, black olives, diced tomatoes and jalapenos. Covered with melted Monterey Jack and cheddar cheeses. Served with guacamole and sour cream. Try one of our award winning chilies as a dip.

Lean cubed sirloin steak and onions along with Tex-Mex spices and chili peppers. Topped with sour cream, green onion and shredded cheese with a side of Texas toast. Mild, medium or hot. "A Classic Texas Style Chili."

Lean cubed sirloin steak and onions along with Tex-Mex spices and chili peppers. Topped with sour cream, green onion and shredded cheese with a side of Texas toast. Mild, medium or hot. "A Classic Texas Style Chili."

Traditional chili with ground beef, kidney beans and veggies that's hearty and pleasantly spiced. Topped with sour cream, green onion and shredded cheese with a side of Texas toast.

Traditional chili with ground beef, kidney beans and veggies that's hearty and pleasantly spiced. Topped with sour cream, green onion and shredded cheese with a side of Texas toast.

A wonderful medley of veggies and beans simmered in a sweet-spicy tamato base. Topped with green onions and served with side of texas toast.

A wonderful medley of veggies and beans simmered in a sweet-spicy tomato base. Topped with green onions and served with side of Texas toast.

A thick, rich, spicy blend of chicken, peppers onions and green chilies. Topped with jalapeno cream cheese, green onions and a side of fresh warm tortillas.

A thick, rich, spicy blend of chicken, peppers onions and green chilies. Topped with jalapeno cream cheese, green onions and a side of fresh warm tortillas.

Topped with Vanilla buttercream.

Toasted almond crust with a bright, citrusy lemon curd filling.

Layers of vanilla ice cream, crushed Butterfinger, hot fudge and toasted pecans. Topped with fresh whipped cream.

On multigrain with choice or chips, fries or fruit.

With tartar sauce and choice of chips, fries or fruit.

Mixed greens with choices of sunflower seeds, shredded cheese, tomato, cucumber and shredded carrot.

American cheese, pickle slices and choice of chips, fries or fruit.

Granola, raisins and fruit.

Served with Goldfish.

Served with Goldfish.

Choice of homemade dressings Blue Cheese. Lemon Vinaigrette.

Crisp Napa cabbage, grilled chicken, red pepper, mandarin orange, carrot sticks and Thai Peanut dressing. Topped with honey roasted peanuts and black sesame seeds.

Fresh Kale served with sliced tomato, chopped egg and croutons tossed with our house Caesar dressing, topped with grated parmesan cheese.

Coconut-fried chicken served over mixed greens with artichoke hearts, egg, tomato, avocado and shredded cheese. Topped with our stone ground honey-mustard dressing.

Made with mixed greens and romaine. Topped with kalamata olives, feta cheese, cucumbers, pepperoncini, tomato, red onion and parmesan. Served with our lemon Greek vinaigrette.

Carrots, cucumber, tomato, red pepper, avocado, artichokes, red onion and kale tossed with housemade avocado cream dressing, wrapped in spinach tortilla.

Romaine, grilled lemon pepper chicken, house made Caesar dressing, tomato and parmesan cheese rolled in a spinach tortilla.

Grilled Lemon Pepper chicken, ham, bacon, shredded lettuce, tomato and cheese. Tossed in ranch mayo wrapped in a flour tortilla.

Paper thin sliced ham, Swiss and American cheese, grilled and served on a large kaiser roll with side of Honey Dijon.

Grilled chicken breast, topped with Arkansas Bar-B-Que sauce, crispy bacon, cheddar and hot pepper cheese. Served on an onion bun with mayo and lettuce.

Canadian Walleye coated with habanero cracker-crumb breading, fried or grilled and served on a sourdough bun, with roasted jalapeño tartar sauce, and side of coleslaw.

Hand carved Pastrami with our spicy kraut mix. Served between two slices of Black Russian Rye with Swiss and hot pepper cheeses. Thousand Island dressing on the side. Or Rachel style with hand carved turkey on Wild Rice Multi Grain?

Lightly breaded chicken breast grilled and topped with fresh mushrooms, melted Swiss cheese, shredded lettuce and mayo on a toasted onion bun.

Our hearty B.L.T. is prepared with bacon, lettuce, Fried green tomato and mayo on toasted multi-grain bread.

Cheddar and Swiss cheese, sunflower seeds, minced onion and tomato, on Wild Rice multi-grain bread.

Hand carved turkey breast, Lettuce, tomato, onion and mayo on Cranberry Wild Rice Bread

Cheddar American Hot pepper Swiss Mayo Onion Tomato Lettuce Sourdough Black Russian rye bun Get Fancy.

Featured in Bon Appetit, our homemade broth-based soup is a unique blend of long-grain Minnesota wild rice mixed with fresh vegetables, chicken and select seasonings.

Featured in Bon Appetit, our homemade broth-based soup is a unique blend of long-grain Minnesota wild rice mixed with fresh vegetables, chicken and select seasonings.

Our famous drummies tossed in our sweet, spicy Thai Dragon sauce and topped with sliced green onions.

Your choice of traditional or Peking dry rub with blue cheese or ranch dressing and served with celery sticks.

A full pound of chicken drummies and wings served with Arkansas barbecue sauce.