Heirloom tomato, oregano vinaigrette, cucumber
Baguette, mozzarella, and our classic tomato sauce
Pizza dough tossed with Italian seasoning and Parmesan with classic tomato sauce
Genoa salami, capicola, pepperoni, Provolone with a side of classic tomato sauce
Portobello's filled with Italian sausage, Provolone, Parmesan and seasoned bread crumbs. Topped with fresh Mozzarella
Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, Cajun rubbed or spicy teriyaki
Arugula, prosciutto, pecorino, lemon & EVOO
Heirloom tomato, oregano vinaigrette, cucumber
Romaine, Parmesan cheese and Caesar dressing
Romaine, chickpeas, pepperoni, cucumber, tomato, olives, pepperoncini, sherry parmesan vinaigrette
Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, Parmesan cheese and marinated red onions
Spicy blackened, pan seared shrimp with fettuccine, roasted tomatoes and rich Alfredo sauce
Fettuccini with our rich Alfredo sauce with grilled chicken
Parmesan crusted chicken breast served over spaghetti with classic tomato sauce and baked mozzarella
Double patties, Taleggio, Fancy sauce, pickles on an egg bun with hand-cut fries
Layers of pasta with Italian sausage, ricotta, Italian cheeses and classic tomato sauce
Spicy Italian sausage, creamy roma tomato sauce tossed with tagliatelle
Mostaccioli with our classic tomato sauce and two meatballs
Fettuccine pasta tossed with a creamy pesto sauce
Rigatoni with Porchetta meatballs and our famous spicy Arrabiata sauce OR classic tomato sauce
Rigatoni pasta tossed with vodka sauce & burrata
Spicy Italian sausage patty sandwiched between sliced Vienna bread, smothered with classic tomato sauce and baked mozzarella
Spaghetti with our classic tomato sauce and two meatballs
Ricotta, Grana Padano and Pecorino, Calabrian verde, cheese tortelloni with vodka sauce
Ricotta, aged Parmesan, provolone, Fontina, Grana Padano and Pecorino Romano cheeses wrapped in tortelloni pasta with spicy Italian sausage and creamy Roma tomato sauce
Housemade with fire roasted Fuji apples, and caramel. Heat in microwave for about 1 minute
Warm dark chocolate cake, caramel, and pecans. Heat in the microwave for about 1 minute
Layers of espresso drenched sponge cake, mascarpone cream, dusted with cocoa powder
Bake in 350 degree oven for 8 to 10 minutes