Signatures Restaurant
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- 22852 County Road 17, Winona, MN 55987
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No cuisines specified
- $$$$$
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Signatures Restaurant
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Appetizers
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Cheese Curds $9.00
Hand-dipped wisconsin white cheddar curd, with honey mustard
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Fried Pickles $8.00
Beer battered thick cut kosher dill pickles stuffed with pastrami & cream cheese, served with chipotle ranch dressing
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Walleye Cakes (4) $8.00
Made with red lake walleye, celery, onion, wild rice and peppers served with a roasted red pepper and truffle aioli
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Three Cheese Quesadilla $8.00
Served with black bean salsa, guacamole and a creamy cilantro dressing
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Three Cheese Quesadilla with Carnita Style Pork $11.00
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Bruschetta $8.00
Tomatoes, capers, red onion, olive oil, balsamic vinegar, garlic and fresh basil served with warm french bread topped with mozzarella
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Baskets
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Chicken Strips (3) $9.00
Chicken strips, french fries & ranch dressing
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A Quarter Pound Burger $5.00
With pickle spear and kettle chips
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Grilled Cheese Sandwich $8.00
With mozzarella, american and garlic cheddar grilled on white bread with tomato basil soup
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Salads
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Raspberry Bleu Chicken $12.00
Mixed green, grilled chicken, ama bleu cheese, golden raisins, fresh raspberries, toasted almonds, with raspberry vinaigrette
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Caesar Salad $7.00
Romaine, tomato, shaved parmesan , house-made croutons, creamy caesar dressing and garlic bread stick
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Caesar Salad with Grilled Chicken $12.00
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Southwest Chicken Salad $13.50
Grilled chicken breast, romaine, black olives, tomatoes, black bean salsa, guacamole, red pepper, queso fresco and creamy cilantro dressing
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Signatures Pot Pie $12.50
Sauteed chicken, fresh vegetables, fine herbs with a puff pastry crust and fresh fruit
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Beef Pot Pie $15.00
Sauteeed beef tenderloin tips with carrots, onion, celery, corn and peas topped with garlic cheddar cheese and mashed potatoes
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Croissant Sandwich Special $9.50
Croissant sandwich, with your choice of today's soup or petite garden salad Your Server will describe today's selections
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Sandwiches served with Kettle Chips & Pickle Spear $1.00
Substitute house-cut french fries
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Sandwiches with Seasonal Fresh Fruit $3.00
Today's soup, petite garden salad
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Sandwiches with French Onion Soup $4.00
Smoked beef tenderloin chili
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19th Hole $11.00
1/3 Pound hamburger with vermont white cheddar, caramelized onion, apple wood smoked bacon, lettuce & tomato, bloedow's bun, vegetarian burger available
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Creole Catfish Burrito $12.00
Corn meal encrusted catfish, red beans & rice, creole slaw with cabbage, peppers & onions and creamy creole sauce
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Torta $11.00
Carnita style braised pork on ciabatta bread, with cabbage, lime, cilantro, avocado, onion, tomato and chipotle mayonnaise
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Chicken Parmesan $11.00
Panko breaded chicken breast, house-made marinara, fresh mozzarella and basil served on ciabatta
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Vegetarian $10.00
Sauteed portabella, asparagus, roasted red pepper and spinach tossed in garlic white wine sauce topped with brie cheese on grilled ciabatta
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Buffalo Melt $13.00
Local buffalo, welsh cheddar, sauteed portabella and spinach served on sourdough bread
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The Cuban $14.00
Carnita style pork, roasted pork loin, pulled ham, smoked provolone cheese, sliced pickles and whole grain mustard aioli served on house-made cuban bread
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Panko Breaded Walleye $13.00
Walleye served with lettuce, tomato, red onion, and tartar sauce on ciabatta with a side of coleslaw
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Prime Rib & Cheese (7 oz.) $14.00
Seared hand-cut prime rib topped with peppers, mushrooms, caramelized onions and horseradish harvati cheese served on ciabatta
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Soups
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French Onion Soup $7.00
Baked with crouton and gruyere cheese
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Tomato Basil or Today's House-Made Soup $5.00
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Grilled Beef Tenderloin Chili with Carr Valley Garlic Chedder $8.00
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PizzasMade with house-made crust and sauce
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Build Your Own PizzaToppings ? pepperoni, sausage, bacon, sundried tomato, kalamata olives, onion, mushrooms, peppers
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Happy Hour Specials - Food
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Cheese Curds $6.00
Hand-dipped wisconsin white cheddar curd with honey mustard
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Fried Pickles $5.00
Beer battered thick cut kosher dill pickles stuffed with pastrami & cream cheese, served with chipotle ranch dressing
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Walleye Cakes $5.00
(4) Made with red lake walleye, celery, onion,wild rice, and peppers served with a roasted red pepper and truffle aioli
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Bruschetta $5.00
Mixture of tomatoes, capers, red onion, basil, and garlic tossed in olive oil & balsamic vinegar served with warm croistini topped with mozzarella
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Desserts
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Warm Apple Tart $7.00
Served with vanilla ice cream
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Sweet Potato Maple Cheese Cake $8.00
Served with whipped cream
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Ice Cream & Sorbet $4.00
Your server will describe our selections
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Appetizers
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Brie en Croute $12.00
Baked brie cheese wrapped in savory pastry and served with fruit compote
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Mushroom Trio $13.00
Stuffed mushrooms of sausage marinara and parmesan, spinach and artichoke, and shrimp and crab
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Shrimp Cocktail $9.00
Classic chilled tail on shrimp served over house made cocktail sauce and house made lavash
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Duck Wontons $12.00
Confit of local duck leg, cream cheese, and green onion in fried or steamed wontons served with an apple marmalade
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Soup and Salad
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Fresh Garden $7.00
Mixed salad greens, tomato, red onion, cucumber, alfalfa sprouts, radish, carrot, house croutons. Presented with your choice of dressing
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Roasted Root Vegetable $9.00
Roasted grapes, toasted cashews, butternut squash, mixed field greens, parsnips, roasted beets, chevre with carrot vinaigrette
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Beet and Blue Cheese $9.00
Roasted beets, blue cheese crouton, toasted pine nuts, walnut vinaigrette
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Wedge Salad $8.00
Iceberg lettuce wedge, bacon, tomato, house-made blue cheese dressing, garlic bread
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Truffled Cauliflower Soup $9.00
Puree of cauliflower and cream scented with truffle oil and garnished with chutney of seasonal root vegetables and parsley oil
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EntreesSuggested wine pairings are listed with each entree
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Signatures' Bacon-Wrapped Tenderloin of Beef $39.00
Grilled bacon-wrapped beef tenderloin with mushroom veal demi-glace, seared fingerling potatoes, and grilled asparagus. A fresh garden salad is included
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Butternut Squash Ravioli $19.00
Add shrimp $8.00, chicken $5.00, house-made butternut squash filled pasta, in a marsala cream sauce with spinach, sauteed portabella mushrooms, walnuts, shaved parmesa
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Walleye $27.00
Pan fried walleye fillet with steamed broccoli, wild rice and quinoa pilaf, garlic cheddar and dill hushpuppies, remoulade
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Signatures' Bacon-Wrapped Tenderloin of Beef $39.00
Grilled bacon-wrapped beef tenderloin with mushroom veal demi-glace, seared fingerling potatoes, and grilled asparagus. A fresh garden salad is included
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Beef Brisket $22.00
Sous vide beef brisket with mirepoix, garlic and fresh herbs, roasted yukon gold potatoes, steamed green beans and carrots
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Salmon $24.00
Grilled Atlantic salmon, roasted red pepper and pea basmati pilaf, steamed green beans, caper dill white wine butter sauce
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Pork Tenderloin $24.00
Pan seared bacon wrapped tenderloin medallions, roasted brie fingerlings, sautéed mustard greens, pan sauce
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Scallops $32.00
Seared diver scallops with tomato jam over buttered cauliflower puree accompanied by pan roasted curried cauliflower, Brussels sprouts, and golden raisins
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Duck $31.00
Pan seared duck breast and sous vide of duck leg with shoestring potatoes, roasted carrots, green beans, blackberry chutney
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21-Day Dry Aged Rib Eye $41.00
Grilled rib eye, colcannon potatoes, honey glazed roasted carrots, cipollini demi glace
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Lamb Shank $30.00
Sous vide lamb shank in a reduction of its own juices, roasted sweet potato fingerlings, panko crusted creamed spinach
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Chicken Oscar $29.00
Pan seared free range chicken breast, lump crab meat, asparagus, roasted garlic mash, hollandaise
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Veal Parmesan $26.00
Pan seared veal cutlet, house made fettuccini, spinach, extra virgin olive oil, house made marinara, shaved parmesan
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House-Made Desserts
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Trio $9.00
Petite chef's selection of dark chocolate bread pudding, house vanilla ice cream, apple cobbler
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Lefse $9.00
House made lefse folded on layers of cherry compote, white chocolate mascarpone and ricotta, and dark chocolate ganache
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Creme Brulee $8.00
Classic French custard with sugar crust made in chef's selection of flavors
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Signatures Sundae $8.00
House-made chocolate, vanilla, strawberry ice-cream, shaved almonds, warm cinnamon strudel croutons, chocolate ganache, whipped cream, and fresh berries
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House made Sorbets and Ice Cream $6.00
Your server will describe our selection of our house made fruit sorbets and ice creams
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French Press Coffee $6.00+
Enjoy our fresh-ground French press coffee, the perfect complement to our house crafted desserts
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Menu for Signatures Restaurant provided by Allmenus.com
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