Pan seared with scallions, crispy onion, mango and garlic ponzu sauce.
Pan seared tuna with citrus flavor.
Wrapped with radish sprout in mango sauce.
Slices of yellowtail topped with Japanese and tobiko in ponzu sauce.
8 pieces of assorted raw fish.
Spicy tuna, cream cheese and flash fried.
deep fried chese crab stick masago cunch sprout eel /spicy mayo sauce
SALMON WRAPPED ASPARAGUS TOPPED AVOCADO SALMON ROE
PAN SEARED SESAME TUNA WITH SPROUT SCALLION
APPLE CRAB SPROUT WARAP PEPPER TUNA
SLICE OF WHITE TUNA TOPPED JALAPENO MASAGO SPROUT SPECIAL SAUCE
2 crab Rangoon, 2 Thai crispy spring rolls, 2 fried shrimp rolls and 2 chicken satay.
Vegetarian style.
Marinated chicken skewers, served with peanut sauce.
Hand rolled with marinated jumbo shrimp and herbs.
Mixed greens, tomato, and cucumber with miso dressing.
Algae salad.
Ensalada de calamares: squid salad.
Japanese seaweed cucumber salad, topped with crab, shrimp and octopus.
TUNA SALMON YELLOWTAIL WHITE TUNA SEAWEED SALAD VEGGIES
Light salted soybeans in the pod.
Hand rolled with marinated pork and shredded vegetables.
Pan fried dumplings filled with pork and vegetables served with soy vinegar sauce.
Crispy wontons filled with crabmeat and cream cheese served with sweet chili sauce.
Steamed shrimp dumplings served with soy vinegar sauce.
Lightly fried tofu with scallions and bonito flakes, served with soy dipping sauce.
Wok tossed minced chicken and vegetables with special sauce served in cool lettuce cups.
Jumbo shrimp and assorted vegetables in light batter, served with soy dipping sauce.
Cripsy wontons filled with spicy tuna and avocado served with spicy ponzu sauce. Hot and spicy.
Flash-frned seasoned calamari served with wasabi aioli.
Deep-fried soft shell crab and vegetables served with soy dipping sauce.
Soybean paste broth with tofu, seaweed and scallions.
Pork dumplings, shiitake mushroom, and scallions in our miso broth.
Chicken or shrimp. Famous Thai hot and sour soup with bamboo shoots, lemongrass, mushrooms, cilantro and lime juice. Hot and spicy.
Chicken or shrimp. A rich, creamy coconut broth with lemongrass, mushrooms, cilantro, scallions and lime juice.
Noodles soup. Thick flour noodles in a tasty broth served with a side of shrimp and vegetable tempura.
Noodles soup. Chicken, shrimp, egg, fish cakes, vegetables, and thick noodles in hot broth.
Chicken or shrimp. Cilantro, scallions, bean sprouts and rice noodles in tom yum broth. Hot and spicy.
Inari.
Tamago.
Ika.
Saba.
Tako.
Kani kama.
Ebi.
Sake.
Hirame.
Mild tasting fish. Sushi laid top of rice.
Tobiko.
Masago.
Unagi.
Ikura.
Sushi laid top of rice.
Hotate.
Kunsei sake.
Hamachi.
Maguro.
Sushi laid top of rice.
Auri maguro.
Bincho maguro.
Sweet, buttery and delicate. Sushi laid top of rice.
Ama ebi.
Large red crab. Sushi laid top of rice.
Sushi roll filled with asparagus.
Mild and tender fish.
Sushi roll prepared with avocado.
Sushi roll filled with asparagus.
Asparagus, radish, avocado, cucumber and sprout.
Tuna, spicy mayo, avocado, sprout, cucumber, scallion and masago.
Salmon, cucumber, masago and sprout.
Yellowtail, jalapeno, cilantro, masago and avocado.
Crab meat, avocado, cucumber and masago.
Scallop, spicy mayo, cucumber, sprout, scallion and masago.
Eel, avocado and cucumber.
White tuna, avocado, cucumber, masago and scallion.
Shrimp tempura, avocado, cucumber and masago.
Octopus, spicy mayo, cucumber, scallion and masago.
Smoked salmon, cream cheese and avocado.
Eel, crab, tobiko, cucumber and avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
With young mild onions.
Crab, salmon, cucumber and masago.
Soft shell crab, avocado, cucumber, sprout and masago.
Assorted of sashimi over California roll.
Tuna, spicy mayo, tempura crunch, scallion and masago.
Crispy salmon skin, cucumber, masago, scallion and sprout.
Salmon, avocado and cream cheese.
Crab, tempura crunch and avocado.
Yellowtail, spicy mayo and tempura crunch, cucumber, scallion and masago.
Crab, spicy mayo and cucumber.
Tuna, wasabi mayo, tempura crunch, and avocado.
Shrimp, asparagus, and spicy mayo.
Albore tuna, spicy mayo, tempura crunch, scallion, cucumber and masago.
Cream cheese, avocado, creabmeat, flash fried with eel sauce.
Crab, shrimp, kanpyo, oshinko, tamago, cucumber and sprout.
Cream cheese and cucumber.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Sweet tuna like fish. Piece of fish.
Buttery mild fish. Piece of fish.
White fish. Piece of fish.
Piece of fish.
White tuna. Piece of fish.
Piece of fish.
Shrimp tempura, papaya, topped with spicy lobster salad.
Soft shell crab, sprout, asparagus, masago and spicy crab.
Seared tuna tatai over California roll, topped with cilantro and pineapple salsa.
No rice. Tuna, salmon, yellowtail, crab, avocado, rolled in cucumber sheet, topped with tobiko ponzu sauce.
Spicy tuna, crabmeat, avocado, flash fried with sweet spicy mayo and eel sauce.
White fish, avocado, jalapeno, flash fried with masago, spicy mayo, eel sauce and crispy onions.
Tuna, avocado, tempura crunch, wasabi mayo, topped with albacore tataki and sriracha sauce.
California roll topped with eel, avocado, tobiko and eel sauce.
Shrimp tempura, crab, cream cheese, asparagus, topped with spicy tuna and tempura crunch.
Tempura crab stick, eel, asparagus, topped with fluke, tobiko, honey wasabi and eel sauce.
Crab, cream cheese, avocado, flash fried with spicy yellowtail, jalapeno, tobiko, eel sauce and sweet siraracha sauce.
Shrimp tempura, spicy crab, topped with avocado and baked creamy spicy scallop.
Spicy albacore tuna, crispy onions, avocado, jalapeno, cilantro and tobiko.
Tempura lobster, asparagus, keberg lettuce, crab and king crab.
100% king crab, avocado, cucumber, and masago, wrapped in soy paper.
Spicy tuna, tempura shiso leave, cucumber, topped with albacore tuna, scallion and ginger garlic ponze sauce.
Spicy crab, cucumber, topped with shrimp and avocado.
Spicy crab, cucumber topped with shrimp and avocado.
No rice. Salmon, squid, crab, enoki mushroom, avocado, baked with spicy mayo and eel sauce.
Spicy salmon, cucumber, sprout, masago, topped with king crab, tobiko and tempura crunch.
King crab shrimp tempura, asparagus, topped with salmon, tuna, scallion, tobiko, wasabi chili and eel sauce.
Shrimp, crabmeat, asparagus, topped with white tuna, scallion, masago, spicy mayo and eel sauce.
Salmon, crab apple, cucumber, and wasabi pea with honey wasabi sauce.
Shrimp tempura, spicy crab, cucumber, and avocado wrapped in pink soy paper.
White fish, tuna, salmon, and avocado, topped with assorted tobiko.
Shrimp tempura, asparagus, topped with tuna, avocado, masago, sprout, tempura crunch, wasabi mayo and eel sauce.
Shrimp tempura, asparagus, crabmeat, topped with eel, avocado and eel sauce.
Coconut shrimp, mango, cucumber, topped with kiwi with tropical fruit sauce.
Shrimp tempura, cream cheese, crab, topped with salmon, avocado, sprout, masago, eel sauce and wasabi mayo.
Shrimp tempura, asparagus, spicy crab, topped with shrimp, avocado, masago, spicy mayo and eel sauce.
Eel, crab, asparagus flash fried with coconut flakes with mango sauce.
Baked creamy spicy scallop over California roll.
Spicy tuna, tempura crunch, cucumber, white tuna, tobiko and champagne sauce.
Tempura ika, cream cheese, crab, salmon, avocado, wrapped in soy paper, honey wasabi and eel sauce.
TEMPURA SHRIMP MANGO TOPPED CRAB MEAT
SPICY SCALLOP AVOCADO CRAB SHRIMP FLASH FRIED
SPICY YELLOWTAIL JALAPENO AVCADO SPICY TUNA WITH SOY PAPER
NTEMPURA LOBSTER SPICY ALBAORE TUNA TOPPED WITH EEL AVOCADO
FRIED ASPARAGUS SWEET POTATO TOPPED WITH AVOCADO
SHRIMP TEMPURA CRAB CHEESE TOPPED WITH SMOKED SALMO AVOCADO
SPICY SALMON APPLE TOPPED WITH AVOCADO SALMON MASAGO SCLLION
SHRIMP TEMPURA APPLE CREAM CHEESE MANGO TOPPED KIWI
KING CRAB SPICY TUNA ASPARAGUS CUNCH TOPPED SALMON AVOCADO
SPICY TUAN WHITE ALBACORE TUNA AVOCADO TOPPED PEPPER TUNA
CRAB STICK TEMPURA AVOCADO CREAM CHEESE INSIDE TOPPED SHRIMP TEMPURA SPECIAL SAUCE
KING CRAB SHRIMP CRAB MEAT AVOCADO FRIED TOPPED MASAGO CRUNCH EELSAUCE SWEET MAYO
SPICY TUNA SEAWWD SALAD CRAB TOPPED YELLOW TAIL JALAPENO
TEMPURA SALOMN CREAM CHEESE TOOPED SALMON AVOCADO
KING CRAB CUCUMBER TOPPED TUAN AVOCADO
SALMON TEMPURA APPLE TOPPED SALMON AVOCADO
SHRIMP TEMPURA BAKED SCALLOP TOPPED YELLOWTAIL AVOCADO
SPICY TUNA YELLOWTAIL SALMON CRAB MEAT CRUNCH WRAPPED SOY PAPER
SPICY TUNA JALAPENO CRUNCH CRAB TOPPED SHRIMP AVOCADO
TEMPURA LOBSTER CRAB TOPPED SERED SCALLP WITH EEL SAUCE SPICY MAYO
Green beans and kaffir lime leaves in traditional red curry paste. Hot and spicy.
Onions, scallions, dry chili and cashew nuts.
Shiitake mushrooms, carrots, onions, scallions and shredded ginger.
Fresh broccoli, garlic, and carrots in a light soy sauce.
Lightly dusted and stir fried in a sweet and spicy sauce. Hot and spicy.
Breaded and stir fried with pineapple, onions, carrots, and bell peppers in a sweet and sour sauce.
Bell peppers, onions and basil leaves. Hot and spicy.
Mixed vegetables and tofu.
Fresh eggplant, onions, bell pepper and basil leaves. Hot and spicy.
Stir fried in peanut sauce, over a bed of steamed broccoli.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
Deep fried in panko, served with sauteed vegetables and a special katsu sauce.
Lightly battered, served with a soy dipping sauce.
Deep fried in panko, with potatoes, onions and carrots in Japanese yellow curry sauce. Hot and spicy.
Thin sliced of seared tuna served with asparagus and shiitake mushroom and a side of citrus ponzu sauce.
Perfectly grilled yellowtail jaw, served with grilled veggies and ponzu sauce.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
California roll, salmon avocado roll and tuna roll.
Spicy tuna roll, yellowtial Japanese roll, and spicy salmon roll.
Spider roll, shrimp tempura roll, and fried Philly roll.
8 pieces of assorted sushi and California roll or tuna roll.
15 pieces of assorted sashimi.
25 pieces of assorted sashimi.
15 pieces of assorted nigiri sushi.
4 pieces of assorted sushi, 8 pieces of sashimi, and shrimp tempura roll or spicy tuna roll.
3 kinds of thin sliced tuna on a bed of sushi rice.
A variety of sashimi arranged on bed of sushi rice.
Grilled fresh water eel served on a bed of rice with Japanese pickles.
CUBED CUT RAW FISH MIXED INO BOWL WITH SUSHI RICE VEGGIES AND POKE SUACE TOPPING
Bamboo shoots, peas, carrots, bell peppers and basil leaves.
Green beans, carrots, bell peppers, basil leaves and bamboo shoots.
Potatoes, carrots and onions.
Peanuts, potatoes and onions.
Bell peppers and basil leaves.
Pumpkins, bell peppers and basil leaves.
Pineapple chunks, peas, carrots, bell peppers, basil leaves and tomatoes.
New York strips steak.
.
New York strips steak.
New York strips steak.
steak beef.
New York strips steak.
Rice noodles with fried tofu, egg, scallions and ground peanuts.
Flat noodles with egg, broccoli, carrots in sweet soy sauce.
Drunken noodles. Flat noodles with broccoli, bell pepper, and basil leaves in chef's special sauce. Hot and spicy.
Thin egg noodles with mixed vegetables in a classic Hong Kong style light soy sauce.
Japanese style thick flour noodles stir fried with mixed vegetables.
Egg, tomato, onions and scallions.
Pineapple, egg, onions, scallions, cashew nuts and raisins.
Broccoli, bell pepper, and basil leaves in light soy sauce. Hot and spicy.
Stir-fried with egg, onions, peas, carrots and green beans in our signature sauce.
Green beans and kaffir lime leaves in traditional red curry paste. Hot and spicy.
Onions, scallions, dry chili and cashew nuts.
Shiitake mushrooms, carrots, onions, scallions and shredded ginger.
Fresh broccoli, garlic, and carrots in light soy sauce.
Lightly dusted and stir fried in a sweet and spicy sauce. Hot and spicy.
Breaded and stir fried with pineapple, onions, carrots and bell peppers in a sweet and sour sauce.
Bell peppers, onions and basil leaves.
Mixed vegetables and tofu.
Fresh eggplant, onions, bell peppers, and basil leaves.
Stir fried in peanut sauce, over a bed of steamed broccoli.
Bamboo shoots, peas, carrots, bell peppers and basil leaves.
Green beans, carrots, bell peppers, basil leaves and bamboo shoots.
Potatoes, carrots and onions.
Peanuts, potatoes and onions.
Bell peppers and basil leaves.
Pumpkins, bell peppers and basil leaves.
Pineapple chunks, peas, carrots, bell peppers, basil leaves and tomatoes.
Grilled with a sweet teriyaki glaze, served with sauteed mixed vegetables.
Deep fried in panko, served a special katsu sauce.
Lightly battered, served with a soy dipping sauce.
Deep fried in panko, with potatoes, onions and carrots in Japanese yellow curry sauce.
Cooked on a grill.
Cooked on a grill.
New York strips steak.
Cooked on a grill.
Cooked on a grill.
Steamed dumpling.
Marinated or glazed in a soy based sauce.
Battered and fried.
Marinated or glazed in a soy based sauce.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
Marinated or glazed in a soy based sauce.
Rice noodles with fried tofu, egg, scallions and ground peanuts.
Flat noodles with egg, broccoli, and carrots in sweet soy sauce.
Drunken noodles. Flat noodles with broccoli, bell pepper and basil leaves in chef's special sauce. Hot and spicy.
Thin egg noodles with mixed vegetables in a classic Hong Kong style light soy sauce.
Japanese style thick flour noodles stir fried with mixed vegetables.
Egg, tomato, onions and scallions.
Pineapple, egg, onions, scallions, cashew nuts and raisins.
Broccoli, bell pepper, and basil leaves in light soy sauce. Hot and spicy.
Stir-fried with egg, onions, peas, carrots and green beans in our signature sauce.
A meal that combines various types of food or drinks. Rolled sushi.
Rolled sushi. Sushi laid top of rice. A meal that combines various types of food or drinks.
A meal that combines various types of food or drinks. Rolled sushi.
Rolled sushi. Sushi laid top of rice. A meal that combines various types of food or drinks.
Rolled sushi. Crab makizushi sushi. A meal that combines various types of food or drinks.
Choice of green tea, coconut, mango, purple yam.
Japanese rice pastry filled with your choice of ice cream (green tea, red bean, mango, strawberry, vanilla or chocolate).
Fried in banana sauce, served with coconut ice cream and crunched peanuts.
Warm and rich chocolate cake served with a side of mango ice cream.
Tempura cheesecake coated in coconut flakes.