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54th Street Grill & Bar
Tequila wrapper and baja bites (marinated chicken and cheese wrapped in a corn tortilla) stacked with tortilla chips. Served with gringo dip, avocado ranch dip and salsa.
Crispy shrimp tossed in a creamy spicy sauce.
5 4's famous house recipe, a creamy pepper jack cheese dip blended with pico de gallo and the street's secret spices. Served with salsa and tortilla chips.
A hearty portion of seasoned waffle fries served with gringo dip for dipping'.
Marinated chicken, pepper jack cheese and pico de gallo grilled between tortillas. Served with salsa and your choice of sour cream or guacamole.
Regular or hot. Jumbo spicy wings and drumettes. Served with celery sticks and bleu cheese or ranch dip. We prepare our chicken wings fresh to order.
Chicken, seasoned ground beef, re-fried beans or any combination. Crispy tortilla chips served with cheddar cheese, house-made cheese sauce, jalapenos, sour cream, guacamole and salsa.
Fried pickle spears with a spice kick. Served with ranch for dippin'.
Serves 3 or more a generous sampler platter of: - mozzarella sticks or Wisconsin cheese bites - boneless buffalo wings - waffle fries - chicken quesadilla. Served with our famous gringo dip and dipping sauces.
A crumbled spicy black bean, grain and vegetable patty, pepper jack cheese and pico de gallo grilled between tortillas. Served with salsa and your choice of sour cream or guacamole.
Jumbo tater tots stuffed with bacon, cheddar cheese and chives. Served with your choice of ranch, cheese sauce or sour cream.
Our scratch recipe baked Chicago style with imported reggiano parmesan cheese, spinach and artichoke hearts blended in a rich, smooth cream sauce. Served with tortilla chips, salsa and sour cream.
Chicken, seasoned ground beef, re-fried beans or any combination. Crispy tortilla chips served with cheddar cheese, house-made cheese sauce, jalapenos, sour cream, guacamole and salsa.
Fresh jumbo mushroom caps filled with herb and garlic cream cheese, battered and fried. Served with creamy horseradish dip.
Home cut French fries and waffle fries topped with cheddar cheese, bacon and scallions. Served with your choice of gringo dip or chipotle ranch dip.
Old world, Bavarian pretzels served with house-made cheese sauce for dipping'.
Wisconsin breaded white cheddar bites and Italian breaded mozzarella sticks served with marinara sauce.
Crispy flour tortillas wrapped around smoked chicken, pico de gallo, black beans, corn and pepper jack cheese. Served with our house-made avocado ranch dip.
Chicken, seasoned ground beef, re-fried beans or any combination. Crispy tortilla chips served with cheddar cheese, house-made cheese sauce, jalapenos, sour cream, guacamole and salsa.
Thick cut lightly breaded onion rings served with your choice of 2 dipping sauces.
Crisp romaine lettuce with red bell pepper, spiced chicken, avocado, roma tomatoes, carrot sticks, fresh grilled pineapple served with dark cherry vinaigrette and topped with candied pecans and crumbled bleu cheese. (salad dressing served on the side).
A bed of salad greens and carrot sticks topped with eggs, roma tomatoes, cucumbers, cheddar cheese and seasoned croutons.
Spring mix and chopped red onion, celery and apples served with a balsamic vinaigrette and topped with candied pecans and crumbled bleu cheese.
Crisp romaine lettuce combined with grilled chicken, spiced chopped bacon, pico de gallo, tortilla strips, diced eggs, crumbled bleu cheese and tossed with honey lime dressing. (salad dressing served on the side).
Romaine lettuce with our Caesar dressing, croutons and fresh parmesan.
Grilled, blackened or fried chicken your choice of chicken on a bed of crisp romaine with house-made Caesar dressing, topped with croutons and parmesan cheese. (salad dressing served on the side).
Spring and traditional salad mix combined with grilled chicken, chopped red onion, celery and apples served with a balsamic vinaigrette and topped with candied pecans and crumbled bleu cheese. (salad dressing served on the side).
Chicken salad, lettuce and tomato on a French baguette. Served with a bowl of our house-made Idaho baked potato, chicken tortilla or outlaw steak soup.
Pulled pork, lettuce, tomato, colby cheese and smoky spread on a French baguette. Served with a bowl of our house-made Idaho baked potato, chicken tortilla or outlaw steak soup.
Sliced ham, lettuce, tomato, colby cheese and smoky spread on a French baguette. Served with a bowl of our house-made Idaho baked potato, chicken tortilla or outlaw steak soup.
Jumbo baked potato topped with butter, sour cream, chopped bacon, broccoli and melted cheddar cheese. Served with a bowl of soup or the traditional, Caesar or summer blend salad and honey wheat bread and honey butter.
Sliced turkey, lettuce, tomato, colby cheese and smoky spread on a French baguette. Served with a bowl of our house-made Idaho baked potato, chicken tortilla or outlaw steak soup.
Jumbo baked potato topped with butter, sour cream, chopped bacon, broccoli and melted cheddar cheese. Served with a bowl of soup or the traditional, Caesar or summer blend salad and honey wheat bread and honey butter.
Beef brisket, lettuce, tomato, colby cheese and smoky spread on a French baguette. Served with a bowl of our house-made Idaho baked potato, chicken tortilla or outlaw steak soup.
Select 1 of our original house-made scratch recipe soups with your choice of the traditional, Caesar or summer blend salad. Served with oven fresh honey wheat bread and honey butter.
Premium corned beef thinly sliced and piled high with sauerkraut, Thousand island dressing and Swiss cheese on grilled marble rye. "carnegie deli" style with 9 Ounces of corned beef carnegie deli style.
A fire-grilled chicken breast topped with avocado ranch dressing, fresh avocado, applewood smoked bacon and Monterey jack cheese.
Fire-grilled chicken, romaine lettuce, parmesan cheese, red bell pepper, spiced chopped bacon, tortilla strips and pico de gallo tossed in a chipotle ranch dressing and stuffed in a large flour tortilla.
A Barbeque beef sandwich with a generous portion of authentic slow smoked beef brisket piled high with a smoky spread, pickles and Barbeque sauce.
Crumbled spicy black bean, grain and vegetable patty, romaine lettuce, parmesan cheese, red bell pepper, tortilla strips and pico de gallo tossed in a chipotle ranch dressing and stuffed in a large flour tortilla.
A fire-grilled chicken breast with applewood smoked bacon and Monterey jack cheese. Your choice of mayonnaise or honey mustard.
A chicken breast hand battered in our kitchen, fried and topped with wing sauce, Monterey jack cheese, jalapeno bacon and a smoky spread. Served with your choice of wing sauce, ranch or bleu cheese dressing.
Specially selected gyro beef wrapped in pita bread and topped with sauteed onions, cucumber sauce, lettuce, tomatoes and feta cheese.
Ham and smoked turkey, colby jack, Swiss cheese and applewood smoked bacon topped with an over-hard griddled egg layered on a toasted croissant with maple mustard.
Smoked turkey and pit pulled pork piled high with Swiss cheese, dill pickles, garlic aioli and yellow mustard on a French baguette.
6 ounces of finely chopped sirloin, hand cut and marinated in Cajun spices, topped with bell peppers, onions, chipotle mayonnaise, colby jack cheese and pico de gallo on a torpedo roll.
Tender, juicy, slow smoked pulled pork piled high with a smoky spread, fried onion strings, pickles and Barbeque sauce.
6 ounces of finely chopped sirloin, hand cut in our kitchen, topped with sauteed mushrooms, bell peppers and onions on a torpedo roll with melted Swiss cheese. Served with choice of mayonnaise or horseradish sauce.
Super-sized, fried pork tenderloin served with horseradish sauce or mayonnaise. Try this ozark classic for a taste of the midwest.
Triple decker sandwich, loaded with slow smoked beef brisket and smoked ham, blended with our house Barbeque sauce, mayonnaise, sliced tomatoes, pickles, cheddar and pepper jack cheese on toasted sourdough bread.
Thinly sliced turkey, 5 slices of applewood smoked bacon, lettuce, tomato, cheddar and Swiss cheese stacked 3-high on toasted wheat bread with mayonnaise and honey mustard sauce.
Blackened or fried fish premium tilapia filet served with tartar sauce.
A fire-grilled chicken breast, blackened on the grill, topped with chipotle ranch dressing, pepper jack cheese, fried onion strings and jalapeno bacon.
Topped with wing sauce, Monterey jack cheese, jalapeno bacon and smoky sauce. Served with your choice of wing sauce, ranch or bleu cheese for dipping'.
Blackened with Cajun spices and topped with chipotle ranch, pepper jack cheese, fried onion strings and jalapeno bacon.
4 mini-burgers with American cheese and grilled onions.
Your choice of cheese, 3 pieces of applewood smoked bacon on a gourmet pretzel bun.
Topped with avocado ranch, fresh avocado, applewood smoked bacon and Monterey jack cheese.
Spicy black bean, grain and vegetable burger topped with pepper jack cheese and garlic aioli.
Topped with a sunny side up egg, American cheese, applewood smoked bacon and maple mustard.
One third pound of moist all white meat turkey topped with Monterey jack cheese and garlic aioli.
Our border basket is loaded with 2 of our beef or chicken tacos, 4 baja bites (marinated chicken and cheese wrapped in a corn tortilla), surrounded by crispy fried tortilla chips. Served with gringo dip and salsa for dippin'.
Beef, chicken or combination. 3 authentic tacos filled with cheddar cheese, lettuce, pico de gallo and parmesan cheese. Served with house-made re-fried beans, Mexican rice and salsa.
Grilled or blackened chicken. Fettuccine, your choice of chicken and shrimp tossed in alfredo sauce.
100% durum cavatappi and shell pasta tossed with chicken and spiced chopped bacon in our house-made gourmet cheese sauce with a touch of spice.
Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a parmesan cream sauce with a smoky, earthy spice "bite".
Penne pasta, reggiano parmesan cheese, spiced chicken and shrimp tossed in a spinach and artichoke cream based sauce.
Grilled or blackened chicken. Fettuccine, your choice of chicken and vegetables tossed in alfredo sauce.
7 Ounces tilapia filet lightly seasoned and fire-grilled. Served on a bed of wild, garden rice with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or steamed vegetables.
Premium tilapia and shrimp, lightly battered and fried, with your choice of 2 sides. Served with tartar sauce and cocktail sauce.
Grilled North Atlantic fresh salmon seasoned in Cajun spices. Served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
Grilled North Atlantic fresh salmon lightly seasoned. Served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
7 Ounces tilapia filet seasoned in Cajun spices and fire-grilled. Served on a bed of wild, garden rice with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or steamed vegetables.
4 lightly breaded chicken fingers, with your choice of 1 of our house-made sides. Served with honey mustard or Barbeque sauce for dippin'. (basket does not include honey wheat bread).
A slab of deliciously tender center cut ribs, slow smoked then grilled over a live fire. Guaranteed to be fall off the bone tender! Served with your choice of 2 sides.
Half slab of "center cut" baby back ribs and crispy chicken fingers with your choice of 2 sides. Served with choice of honey mustard or Barbeque sauce.
5 lightly breaded chicken fingers with your choice of 2 sides. Served with honey mustard or Barbeque sauce for dippin'.
"pan fried" 10 Ounces chicken breast with fresh asparagus and melted jack cheese, smothered with house-made mushroom madeira sauce and served on top of a bed of homestyle mashed potatoes.
A sauteed 10 Ounces chicken breast marinated in Cajun spices, sauteed with mushrooms, onions and bell peppers. Served with your choice of 2 sides.
A fire-grilled chicken breast topped with colby jack cheese, sauteed mushrooms, peppers and onions. Served on a bed of wild, garden rice with grilled pineapple and steamed vegetables.
Fresh 10 Ounces chicken breast hand battered in our kitchen and fried topped with scratch country gravy. Served with your choice of 2 sides. (gravy is served on the side).
Lightly breaded and fried beef steak topped with scratch country gravy and served with your choice of 2 sides. (gravy is served on the side).
Fire-grilled USDA "center cut" 6 Ounces filet mignon served with your choice of the traditional, Caesar or summer blend salad and a loaded back potato or fresh steamed vegetables.
Blackened sirloin steak topped with Cajun inspired sauteed vegetables and shrimp. Served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
14 Ounces certified Angus beef ribeye steak fire-grilled served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
Our fire-grilled sirloin steak selections are served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
Fire-grilled sirloin steak served with your choice of baked potato, French fries or steamed vegetables and garlic bread.
14 Ounces certified Angus beef ribeye steak blackened in Cajun spices served with your choice of the traditional, Caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
Choice of red or alfredo sauce.
Spring mix and chopped red onion, celery and apples served with a balsamic vinaigrette and topped with candied pecans and crumbled bleu cheese.
A bed of salad greens and carrot sticks topped with eggs, roma tomatoes, cucumbers, cheddar cheese and seasoned croutons.
Romaine lettuce with our Caesar dressing, croutons and fresh parmesan.
Plain or strawberry sauce an old-fashioned New York style cheesecake made with the finest ingredients, enhanced with a delicious graham cracker crust made with butter, honey and molasses.
Gingered apples flecked with tart cherries, abundantly topped by the most buttery crisp of cinnamon crumbles. Served with a scoop of vanilla bean ice cream.
Always moist carrot cake made with freshly grated carrots, pineapple, walnuts and pistachios all laced with real cream cheese icing.
Treat yourself to a moist chocolate cake enrobed in chocolate icing with a scoop of vanilla bean ice cream designed for one.
Moist and rich chocolate brownie on a pretzel crust drizzled with sea salted caramel. Served with a scoop of vanilla bean ice cream.
Menu for 54th Street Grill & Bar provided by Allmenus.com
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