China House menu - Bridgeton MO 63044 - (877) 585-1085

Menu

Appetizers
- #2. French Fries $1.25
- #1. Egg Roll (1) $1.47
- #5. Fried Wonton (4) $1.45
- #3. Crab Rangoon (4) $2.35
- #4. Boiled or Fried Pot Stickers (6) $5.35

Soup
- #8. Hot and Sour Soup $1.58
  
  Hot and spicy.
- #7. Egg Drop Soup $1
- #9. Bean Curd with Vegetable Soup $1.45
- #6. Wonton Soup $1

St. Paul Sandwich
- #17. House Special $4.75
- #15. Pork or Chicken or Ham $2.75
- Shrimp or Beef $3.25

Fried Rice
- #22. House Special $5.15
- #19. Vegetables $2.65
- #18. Plain $2.75
- #21. Shrimp or Beef or Duck or Crab $7.2
- #20. Pork or Chicken or Ham $6.55

Steamed (Boiled) Rice Or Noodle
- #10. Plain $1.35
- #14. House Special $3.55
- #11. Vegetables $2.65
- #12. Pork or Chicken or Ham $3.95
- #13. Shrimp or Beef or Duck or Crab $7.25

Chop Suey / Chow Mein

With steamed rice, with dry noodles.
- #23. Pork or Chicken $3.35
- #25. House Special $4.15
- #24. Shrimp or Beef $3.65

Lo Mein

Soft noodles.
- 26a. Vegetable $4.6
- #27. Shrimp or Beef $7.75
- #28. House Special $7.35
- #26. Pork or Chicken or Ham $6.25

Egg Foo Young

With steamed rice.
- #30. Beef or Shrimp $5.15
- #32. Happy Box $6.25
  
  A patty of pork egg foo young and house special fried rice with gravy in large box.
- #31. House Special $4.15
- #29. Pork or Chicken or Ham $4.25

Chicken

With steamed rice.
- #33. Hot Braised (Chicken Wings or Boneless) $7.5
  
  Hot and spicy.
- #35. Sesame Chicken $7.5
- #36. Chicken with Broccoli $4.25
- #37. Moo Goo Gai Pan $4.25
- #38. Chicken with Vegetables In Hot Garlic Sauce $4.25
  
  Hot and spicy.
- #39. Hunan Chicken $4.25
  
  Hot and spicy.
- #40. Kung Pao Chicken $5.35
  
  Hot and spicy.
- #41. Chicken with Black Pepper $8.15
  
  Hot and spicy.
- #42. Crispy Cashew Chicken (Deep Fried) $4.25
- #43. Honey Chicken $5.4
- 43a. Chicken with Mixed Vegetables (Brown Sauce) $4.25
- 43b. Chicken with Cashew Nuts (with Vegetables) $4.25
- 43c. Szechuan Chicken $4.25
  
  Hot and spicy.
- 43d. Orange Flavor Chicken $4.25
- #34. Sweet and Sour Chicken $4.95

Vegetables

With steamed rice.
- #59. Sauteed Broccoli $5.7
- #58. Vegetables In Hot Garlic Sauce $3.65
  
  Hot and spicy.
- #60. Bean Curd Home Style $3.65

Beef

With steamed rice.
- #49. Mongolian Beef $4.75
  
  Hot and spicy.
- #48. Beef with Broccoli $5.75
- #50. Beef with Vegetables In Hot Garlic Sauce $4.75
  
  Hot and spicy.
- #47. Pepper Steak $4.75
- 51a. Szechuan Beef $4.75
  
  Hot and spicy.
- #51. Hunan Beef $5.93
  
  Hot and spicy.

Pork

With steamed rice.
- #46. Pork with Vegetables In Hot Garlic Sauce $4.25
  
  Hot and spicy.
- #44. Hot Braised Pork $4.25
  
  Hot and spicy.
- #45. Sweet and Sour Pork $4.25

Seafood

With steamed rice.
- #56. Shrimp with Mixed Vegetables $9
- #55. Sweet and Sour Shrimp $4.75
- #57. Shrimp with Vegetables in Hot Garlic Sauce $4.75
  
  Hot and spicy.
- #54. Hot Braised Shrimp $4.75
  
  Hot and spicy.
- #52. Shrimp with Broccoli $4.75
- #53. Shrimp with Lobster Sauce $4.75

Duck
- #61. Extra / Side Order Of Duck $2.25
- #62. Duck Neck or Duck Wing or Duck End $0.75
- #64. Whole Duck $22
- #63. Duck Leg $1.25

Fried Dishes Platter
- F1. Chicken Wings (4) $6.5
- F2. Chicken Fingers $3.25
- F5. Crab Stick $2.35
- F3. Beef Teriyaki Stick (4) $6.8

Specialties

Served with white rice or fried rice.
- Four Seasons $8.45
  
  Chicken, shrimp, beef and pork cooked with mixed vegetables sauteed in chef's tasty brown sauce.

Combination Plates

With pork fried rice and 2 crab rangoon.
- C1. Vegetables in Hot Garlic Sauce $4.35
  
  Hot and spicy.
- C2. Chop Suey (Chicken or Shrimp) $5.85
- C3. Hot Braised Chicken (Boneless) $6.35
  
  Hot and spicy.
- C4. Sweet & Sour (Chicken or Pork or Shrimp) $6.4
- C5. Egg Foo Young (Pork or Shrimp) $6.8
- C6. Crispy Cashew Chicken (Deep Fried) $4.35
- C7. Honey Chicken $6.35
- C8. Chicken with Black Pepper $6.25
  
  Hot and spicy.
- C9. Hot Braised Chicken Wings $6.25
  
  Hot and spicy.
- C10. Hot Braised Pork $6.35
  
  Hot and spicy.
- C11. Pepper Steak $4.65
- C12. Beef with Broccoli $6.8
- C13. Mangolian Beef $6.8
  
  Hot and spicy.
- C14. Hot Braised Shrimp $7.9
  
  Hot and spicy.
- C15. Shrimp with Mixed Vegetable $4.65
- C16. Chicken with Mixed Vegetables (Brown Sauce) $5.85
- C17. Chicken with Cashew Nuts (with Vegetables) $5.85
- C19. Sesame Chicken $6.35
- C20. Chicken with Broccoli $5.85
- C21. Hunan Chicken $6.35
  
  Hot and spicy.
- C22. Chicken with Vegetables in Hot Garlic Sauce $4.35
  
  Hot and spicy.
- C23. Shrimp with Broccoli $4.65
- C24. Szechuan Beef $5.65
  
  Hot and spicy.
- C25. Mandarian Beef (No Vegetable) $6.25
  
  Hot and spicy.
- C18. Orange Flavor Chicken $6.35

Extra Or Side Order
- Gravy $0.3
- Whole Egg $0.75
- Meat $1.95
  
  Shrimp or chicken or pork or ham or beef.
- Scrambled Eggs $0.3
- Bean Sprouts or Onions or Green Onions or Green Pepper $0.3