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Parmesan, fresh herbs, kalamata olive aioli.
Chicken, water chestnuts, mushrooms, green onions, dark soy glaze.
Triple dry rubbed.
5 crispy fried shrimp with cabbage and spiced apricot sauce.
Grilled Baguette.
Artisan cheese, salumi, dried fruit, nuts, lavash, crostini, tangy mustard.
Flour tortillas, duck breast, shaved brussel sprouts, jicama-poblano salsaand chipotle-dark cherry aioli.
Herbs, pear-white wine syrup, crostini, lavash.
Traditional garlic-tahini, white bean truffle, edamame soy-wasabi, grilled pita and fresh veggies.
White wine, roasted garlic, oven dried tomatoes, grilled baguette.
Tangy guinness mustard and beer cheese sauce.
House breaded and fried, served with chipotle sweet potato gratin, garlic sauteed green beans and hush puppies.
6 layer lasagna with Italian sausage, ground beef, pesto ricotta, Mozzarella, Provolone, Parmesan, spinach, roasted garlic cream sauce and rustic tomato sauce, served with grilled baguette.
Smoked crab and fire roasted corn in a charred tomato cream.
Chef's selection.
Grilled corn, chicken broth, tomato.
Shiitake, Portobello and oyster mushrooms, French brie.
Spinach, Goat cheese, toasted pecans, tarragon vinaigrette.
Field greens, carrots, red peppers, mint, basil, mango, avocado, crispy wontons, spicy thai vinaigrette.
Mixed greens, Cheddar, red onion, bacon, buttermilk ranch.
Field greens, Goat cheese, onion, dried cherries, apple cider vinaigrette.
Romaine, croutons, Parmesan, creamy anchovy dressing.
Mixed greens, tomato, red onion, parmesan, Bleu cheese, sweet red wine vinaigrette.
Crab, lobster, fish, onion, lettuce, lemon and celery aioli.
Corn and black bean salsa, shaved cabbage, cilantro-cumin aioli.
Brie cheese, caramel apple butter.
American cheese, lettuce, tomato, red onion, pickle.
Chipotle molasses Barbeque sauce, coleslaw.
White Cheddar, chipotle-cumin aioli, roasted red peppers.
Crispy chicken breast, buttermilk ranch, lettuce, tomato, Bleu cheese, demi baguette.
Tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas.
Lettuce, pickles, chili aioli, demi baguette.
Bacon, lettuce, tomato, pesto aioli, fried egg.
Salami, turkey, pepperoni, prosciutto, Swiss, Provolone, Mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette.
Arugula, broccolini, Parmesan, red pepper flake broth.
Smoked shrimpAndouille sausage, bacon, red peppers, poblanos, caramelized onions, cajun cream.
Pancetta, rosemary jus, whipped potato, roasted garlic haricot verts.
Grilled chicken breast, chardonnay-dijon cream, garlic mashed potato, grilled asparagus.
Pancetta, rosemary jus, whipped potatoes, roasted garlic haricot verts.
Caramel apple glace, peanut orzo, roasted corn, argula, spinach.
Rosemary risotto, flash fried spinach.
Pounded thin, seared chicken breast, spinach and arugula, garlic lemon dressing.
Manicotti style, ricotta, pesto and Parmigiano-Reggiano, topped with rustic tomato sauce.
Smoked shrimpandouille sausage, bacon, red peppers, poblanos, caramelized onions, cajun cream.
Honey roasted mushrooms, Bleu cheese butter and dijon cream, garlic whipped potatoes and smoked gouda creamed chutney.
Atlantic salmon, grilled asparagus, garlic mashed potatoes, crab hollandaise.
Argula, broccolini, Parmesan, red pepper flake broth.
Fontina, bechamel, prosciutto, arugula, herbed breadcrumbs.
Natural chicken breast topped with chardonnay-Dijon cream, served with grilled asparagus and garlic mashed potatoes.
Smoked shrimp, sugar cured bacon, roasted garlic oil, tomatoes, grilled corn, Mozzarella, Provolone.
Pepperoni, bacon, sausage, marinara, Provolone, Mozzarella.
Shiitake, portobello, oyster mushrooms, roasted garlic, Goat cheese, Provolone, Mozzarella, fresh herbs.
Basil pesto, tomatoes, fresh Mozarella.
Shiitake, portobello, oyster mushrooms, roasted garlic, Goat cheese, Provolone, Mozzarella, fresh herbs.
Jasmine rice, diced tuna, broccolini, jicama, sesame-soy sauce.
Steamed edamame, carrots, cucumbers.
Chili spiced black beans, quinoa, tomato, jalapeno-cumin crema, avocado, cilantro, fresh lime.
Artisan cheese, salumi, dried fruit, tangy mustard.
White wine, roasted garlic, oven dried tomatoes.
Traditional garlic-tahini, white bean truffle, edamame soy-wasabi, fresh veggies.
Herbs, pear-white wine syrup, fresh veggies.
Traditional garlic-tahini, white bean truffle, edamame soy-wasabi, fresh veggies.
Grilled corn, poblano-jalapeno cream.
White wine, roasted garlic, oven dried tomatoes, bacon.
Artisan cheese, salumi, dried fruit, tangy mustard
Romaine, croutons, Parmesan, creamy anchovy dressing.
Spinach, Goat cheese, toasted pecans, tarragon vinaigrette.
Field greens, carrots, red peppers, mint, basil, mango, avocado, crispy wontons, spicy Thai vinaigrette.
Mixed greens, tomato, red onion, Parmesan, Bleu cheese and sweet red wine vinaigrette.
Field greens, Goat cheese, onion, dried cherries and apple cider vinaigrette.
Salami, turkey, pepperoni, prosciutto, Swiss, Provolone, Mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette. Served with slaw.
Bacon, lettuce, tomato, pesto aioli, fried egg.
Brie cheese, caramel apple butter.
White Cheddar, chipotle-cumin aioli, roasted red peppers.
American cheese, lettuce, tomato, red onion, pickle.
Spinach, goat cheese, toasted pecans, tarragon vinaigrette.
Field greens, goat cheese, onion, dried cherries and apple cider vinaigrette.
Mixed field greens, tomato, red onion, parmesan, bleu cheese and sweet red wine vinaigrette.
Romaine, Parmesan, creamy anchovy dressing.
Field greens, carrots, red peppers, mint, basil, mango, avocado, spicy Thai vinaigrette.
8 ounces or 12 ounces, sherry Havarti risotto, grilled broccolini, Irish butter and black sea salt.
Pounded thin, seared chicken breast, fresh spinach and arugula, garlic lemon dressing.
Honey roasted mushrooms, Bleu cheese butter and dijon cream, garlic whipped potatoes, smoked gouda creamed spinach, pine nuts.
Rosemary risotto, grilled asparagus.
Manicotti style eggplant, ricotta, pesto and Parmesan-Reggiano, rustic tomato sauce.
Atlantic salmon, grilled asparagus, garlic mashed potatoes, crab hollandaise.
Dijon chicken breast, chardonnay-dijon cream, garlic mashed potatoes, grilled asparagus.
Caramel apple glace, jasmine rice, spinach.
Atlantic salmon, grilled asparagus, garlic mashed potatoes, crab hollandaise.
Caramel apple glace, jasmine rice, spinach.
Manicotti style eggplant, ricotta, pesto, Parmesan reggiano, rustic tomato sauce.
Pounded thin, seared chicken breast, fresh spinachand arugula, garlic lemon dressing.
Honey roasted mushrooms, Bleu cheese butter, dijon cream, garlic whipped potatoes, smoked gouda creamed spinach, pine nuts.
Rosemary risotto, grilled asparagus.
8 ounce or 12 ounce, sherry havarti risotto, grilled broccolini, irish butter, black sea salt.
Grilled chicken breast, chardonnay-dijon cream, garlic mashed potatoes, grilled asparagus.