Ask your server about Espino’s savory homemade soup made fresh daily.
A cup of savory homemade soup and a house salad tossed with our special cilantro vinaigrette
Served with roasted red pepper sauce
A crunchy tortilla bowl filled with a combination of the freshest ingredients: beans, mixed greens, tomato, onion, black olives, avocado, fresh Mexican cheeses and sour cream with your choice of Espino’s cilantro vinaigrette or fresh salsa. Choose from chicken, steak or shrimp
A mouth watering chicken breast or tender skirt steak marinated and flame broiled. Served with a house salad, tossed in our special cilantro vinaigrette and served with tortillas
A flour tortilla wraps up a delicious mix of Chihuahua cheese, beans, cilantro, roasted vegetables and your choice of tender chicken, juicy steak, savory pork or shrimp, all deep fried. Accompanied by guacamole, pico de gallo, sour cream, and rice
A naked burrito! A Burrito Bandito served without the tortilla. Accompanied by pico de gallo, guacamole, sour cream, a side of ranchero sauce and rice
A flour tortilla, stuffed with beans or veggies, fresh lettuce, tomato, onion, cilantro and Chihuahua cheese and your choice of chicken, shrimp, pork or steak. Accompanied by pico de gallo, guacamole, sour cream and rice
Two soft corn tortilla tacos filled with your choice of tender chicken, juicy steak, shrimp, or savory pork topped with Chihuahua cheese, diced onion, and fresh cilantro. Accompanied by guacamole, pico de gallo, sour cream, rice and beans
Two soft corn tortilla tacos filled with lightly breaded and fried fresh tilapia, topped with shredded green cabbage and salsa. Accompanied by fresh chopped onion, cilantro, lime, rice and beans
It is for you to choose! One each of your favorite taco and your favorite enchilada. Accompanied by guacamole, pico de gallo, sour cream, rice and beans
Two flour tortillas stuffed with steak, chicken, pork or cheese, topped with salsa roja or verde and Chihuahua cheese. Served with rice and beans
Two flour tortillas with roasted peppers, zucchini, onion and yellow squash. Topped with ranchero sauce and Chihuahua cheese
Two flour tortillas filled with juicy roasted duck topped with chipotle mushroom cream sauce and topped with Chihuahua cheese
Two flour tortillas stuffed with fresh spinach and mushrooms, topped with chipotle mushroom cream sauce and Chihuahua cheese. Served with rice and beans
Two flour tortillas filled with plump shrimp and scallops, topped with creamy poblano seafood sauce. Served with rice and beans
1/4 of a fresh chicken carefully marinated in Espino’s superb marinade and then slowly roasted. Served with guacamole, pico de gallo, sour cream, rice, beans, and tortillas
One homemade pork tamale topped with salsa verde. Served with guacamole, pico de gallo, sour cream, rice and beans
Pork slow roasted in Espino’s Mom’s own secret recipe. Served with caramelized julienne carrots and onions, a side of jalapeños, guacamole, pico de gallo, sour cream, tortillas, rice and beans
A poblano pepper stuffed with a blend of Mexican cheeses, dipped in egg batter and sautéed until golden brown. Topped with ranchero sauce, served with tortillas, rice and beans
Spread with beans and melted chihuahua cheese, topped with your choice of chicken, steak, pork, shrimp or Ceviche. Piled with lettuce pico de gallo and avocado, finished with a drizzle of sour cream, accompanied by a side of rice
Served on a bed of rice and beans with a side of tortillas. Topped with chihuahua cheese and a drizzle of sour cream YOU PICK YOUR PROTEIN & SAUCE PROTEIN Steak • Chicken • Pork Chile Verde Shrimp & Scallop with seafood poblano SAUCE Ranchero • Poblano cream • Salsa Verde Chipotle Mushroom Cream Seafood Poblano Cream
Crisp homemade tortilla chips, individually topped with beans, Chihuahua cheese and a slice of jalapeño. Accompanied by guacamole, sour cream and pico de gallo
Sesame encrusted Ahi Tuna with wasabi crema. A John “U-Man” Ulett Favorite!
A perfect blend of fresh avocado, ripe tomato, onion, cilantro and a touch of fresh jalapeños served in a crunchy tortilla bowl
An Appetizer Favorite! Punchy peppers stuffed with cream cheese in a bed of strawberry jalapeño cream sauce
Fresh jumbo shrimp delicately sautéed in a garlic wine sauce. Make it devilishly hot with serrano peppers!
Jumbo chicken drummies smothered in Espino’s famous cilantro ginger glaze sauce OR Espino’s famous Jalapeño BBQ sauce
Our very own version of Mexican cheese dip with layered beans, Mexican chorizo, poblano cream sauce, fresh Mexican cheeses, topped with a scoop of fresh pico de gallo
Authentic Mexican panela cheese flamed with Partida tequila & Espino’s special sauce
BBQ carnitas on a fresh toasted bun and served with slaw
Served with pineapple mango, jalapeño salsa
Ask your server about Espino’s savory homemade soup
Fresh mixed greens tossed with ripe tomato, avocado, onion and queso fresco in Espino’s special cilantro vinaigrette
A crunchy tortilla bowl filled to the brim with a combination of the freshest ingredients: beans, mixed greens, tomato, onion, avocado, black olives, fresh Mexican cheeses and sour cream. Served with your choice of salsa or Espino’s cilantro vinaigrette. Choose from chicken, steak or shrimp
Shrimp and scallops marinated in a citrus dressing, delicately tossed with fresh tomato, onion, avocado and cilantro. Served on a bed of crisp lettuce in a crunchy tortilla bowl
Served with roasted red pepper sauce
Try this delicious salad made with cactus, tomato, onion, black olives and queso fresco, tossed in Espino’s special cilantro vinaigrette
An authentic dish served throughout Mexico. Half of a juicy chicken smothered in our delicious homemade mole rojo sauce. Served with fresh ensalada
ð??¼ ð??¿ð???ð??«ð??? ð???ð??¡ð??¤ð??«ð???ð??§ ð???ð???ð??«ð??¤ð??§ð???ð??©ð???! A marinated chicken breast, flame broiled then topped with salsa casera and Chihuahua cheese. Served with fresh ensalada
A marinated chicken breast, flame broiled. Served with pico de gallo, guacamole and sour cream
A whole chicken slowly roasted in Espino’s superb marinade. Served with guacamole, pico de gallo and sour cream. 1/2 chicken
Grilled chicken topped with tomato, basil and mozzarella. Served with black beans
Grilled chicken topped with chorizo sausage verde and melted cheese
Tender skirt steak, marinated and flame broiled as you desire. Served with guacamole, pico de gallo and sour cream
Marinated pork sautéed in a spicy sauce made from tomato, onion and peppers until saturated with flavor. Served with fresh ensalada
ð???ð???ð???ð??©ð??ªð??§ð???ð??? ð??¤ð??£ ð???ð??§ð???ð??¥ð??¡ð??? ð??¿! Deliciously marinated pork, braised and slowly cooked until tender in a fresh salsa verde consisting of tomatillos, green chilies and onions. Served with fresh ensalada
A one pound shank rolled in a mango jalapeño BBQ sauce, served with Espino’s choice of accompaniments
A 12 oz. strip steak grilled and topped with jalapeño butter, served with Espinos choice of accompaniments
Pork slow cooked in Espino’s Mom’s own secret recipe. Served with caramelized julienne carrots and onions, a side of jalapeños, guacamole, pico de gallo and sour cream
A true Mexican favorite! A filet of Sea Bass delicately sautéed in white wine and blanketed with roasted garlic. Served with Espino’s choice of accompaniments
A fresh filet of salmon seasoned and flame broiled, then smothered in Espino’s famous cilantro ginger glaze sauce. Served with fresh ensalada, rice and beans
A fresh filet of blackened salmon, topped with jalapeno butter, served with Espino’s choice of accompaniments
An oversized flour tortilla with beans, cabbage, and tomato, onion, cilantro, Chihuahua cheese and crispy tilapia. Served with fresh lime and rice
Fresh jumbo shrimp sautéed in garlic wine sauce. Served with fresh ensalada. Make it devilishly hot with serrano peppers!
Fried to perfection with a pineapple, mango, jalapeno salsa, served with Espino’s choice of accompaniments
Choose from one of our remarkable marinated meats, each created with a selection of spices. Grilled with onions, peppers and ranchero sauce. Served with guacamole, sour cream, pico de gallo, rice, beans and tortillas.
Ask about our 2 available combos! Three flour tortillas stuffed with juicy steak, tender chicken, pork or fresh cheese, topped with rojo or verde sauce and Chihuahua cheese
Three flour tortillas stuffed with roasted peppers, zucchini, onion and yellow squash. Topped with ranchero sauce and Chihuahua cheese. A fresh and healthy garden delight!
Three flour tortillas filled with plump shrimp and scallops, topped with a seafood poblano creme sauce
Three flour tortillas stuffed with spinach and mushrooms. Topped with chipotle mushroom cream sauce and Chihuahua cheese
Three flour tortillas filled with juicy roasted duck topped with chipotle mushroom cream sauce
An oversized flour tortilla, stuffed with beans, lettuce, tomato, onion, cilantro, Chihuahua cheese, and your choice of tender chicken, juicy steak, shrimp, or pork. Served with pico de gallo, sour cream, guacamole, and rice. Make it naked and leave off the tortilla!
An invigorating blend of roasted peppers, zucchini, onion, yellow squash, tomato, Chihuahua cheese, beans and rice: wrapped up in an oversized flour tortilla
Two homemade pork tamales topped with salsa verde. Served with sour cream, guacamole, pico de gallo, rice and beans
A large flour tortilla wraps up a delicious mix of Chihuahua cheese, beans, onions, cilantro, roasted veggies and your choice of tender chicken, juicy steak, shrimp, or pork. Deep fried and accompanied by guacamole, pico de gallo, sour cream, and rice
A poblano pepper stuffed with a blend of Mexican cheeses, dipped in an egg batter and sautéed until golden. Topped with a mild ranchero sauce. Served with ensalada, rice, beans and tortillas.
Half roasted duck topped with a mango and jalapeno glaze, served with Espino’s choice of accompaniments.
Ask about our 2 available combos! Three soft corn tortilla tacos filled with Chihuahua cheese, diced onion, cilantro and your choice of tender chicken, juicy steak, shrimp, or pork. Accompanied by guacamole, sour cream, pico de gallo, rice and beans
Three soft corn tortillas filled with fresh grilled Salmon, topped with a cilantro ginger glaze slaw and a wasabi cream drizzle
3 soft corn tortillas filled with roasted duck, topped with onion, cilantro and a mango jalapeno glaze
Three soft corn tortillas filled with lightly breaded and fried tilapia, topped with shredded cabbage and salsa. Served with onion, cilantro and lime
ð??£ð??¥ð??¢ð??§ð???ð???ð??¡ Steak Pork Chile Verde Chicken Shrimp & Scallop with seafood poblano ð???ð???ð???ð???ð??? Ranchero • Poblano cream Salsa Verde • Chipotle Mushroom Cream Seafood Poblano Cream
Spread with beans and melted chihuahua cheese, topped with your choice of chicken, steak, pork, shrimp or Ceviche. Piled with lettuce pico de gallo and avocado, finished with a drizzle of sour cream, accompanied by a side of rice