Own this business? Learn more about offering online ordering to your diners.
assortment of sliced raw fish on seasoned rice
boneless beef short rib cubes
grilled marinated beef
grilled marinated pork
grilled marinated chicken
deep-fried battered shrimp
deep-fried battered shrimp
Japanese egg noodles stir fried with vegetables, chicken or beef.
fried rice with beef
fried rice with chicken
fried rice with shrimps
fried rice with variety of seafood and meat
seasoned assorted vegetable with beef, egg and choice mild or spicy sauce over steamed rice.
seasoned assorted vegetables with beef, egg and choice mild or spicy sauce over steamed rice cooked in hat stoneware pot.
rice cake with dumpling soup
a generous portion of beef dumpling soup
crab specialty with accompaying dishes
soybean paste stew with mushroom and tofu served
hot soup of kimchee with sliced pork
silty tofu in spicy broth served on hot pot.
hot and spicy shredded beef stew with vegetabled egg and grass noodle.
a generous portion of soup with short rib and vegetable.
boild codfish and vegetables in hot and spicy soup
non spicy cod fish with various seafood and vegetable in stoneware pot.
thick broth extract from beef soup bone with beef slices and noodle.
deep fried beef dumplings/
fried dumpling
steamed shrimp dumpling in Japanese style
broiled skewered chicken and vegetable
broiled vegetable rolled with thinly sliced beef
beef and ginkyo nut tempura
beef and wild sesame leaf rolled tempura
deep fried shrimp (2 pcs) and vegetable battered
deep fried vegetables battered in Japanese style
deep fried chicken wings
battered and deep fried tofu with katsuo sauce.
mixed vegetables and seafood pancake
mixed vegetables and variety of seafood
stir fried glass noodles with assorted vegetables
raw beef
stir-fried squid and vegetable with spicy sauce.
stir fried octopus, vegetables and noodles
stir fried kimchee with pork, served with slices of boiled tofu.
marinated cubic cut boneless short rib in special sauce.
non-marinated cubic cut boneless short special sauce.
beef shortrib with bone marinated in special sauce.
thin slice of tender beef marinated in special sauce.
thin slice of beef tongue.
chunky slices of beef cud
squid marinated in special sauce.
extra large shrimps marinated in special sauce
variety of seafood marinated in special sauce.
boneless slices of chicken breast marinated
vegetable marinated
thin slices of belly pork
combination of nang myun and kalbi
kal bi, bul go gi, chicken, shrimp, soup salad, gyoza or shumai.
cold spicy noodle mix with assorted vegetables.
sliced beef and vegetable over buckwheat noodle.
cold buckwheat noodle with special hot sauce.
extra order of plain buck wheat noodles.
cooked beef, buckwheat noodle and vegetable mixed with special hot sauce.
seasoned assorted vegetables with beef, egg and choice mild or spicy asuce over steamed rice.
marinated beef, vegetable and egg fry on top of rice in heated stone bowl, hot sauce on the side.
seasoned shredded beef with vegetables over steamed rice.
boiled rice and asorted mixtures in dol sot
rice cake with dumpling soup
beef dumpling soup with beef slices, egg drop, vegetable and clear noodle.
soy sauce, marinated crab
hot and spicy sauce with crab
soybean paste stew with mushroom and tofu
Korean traditional royal style soybean paste stew with mushroom.
famous Korean kimchee stew with pork bits and tofu in stoneware pot.
soft tofu in spicy broth served on hot pot
very spicy soup with shredded flank beef, egg drop and vegetable.
a generous portion of soup with short rib and vegetable.
boild codfish and vegetables in hot and spicy soup
non spicy cod fish with various seafood and vegetable in stoneware pot.
cod fish stew with various seafood and vegetable.
steamed marinated cod fish and vegetable spicy casserole.
hot and spicy seafood broth with several vegetables served in.
hot pot with variety of vegetable in spicy soup base
beef tripe and vegetables cooked in spicy beef broth.
Japanese style noodle soup with vegetable and deep fried shrimp.
Japanese style noodle soup with vegetable and chicken.
Japanese style buckwheat noodle soup with vegetable and deep fried shrimp
cold buckwheat noodles with sweet soba sauce.
deep fried battered shrimp
broiled rirer eel with teriyaki sauce.
rirer eel teriyaki served over rice, salad, soup
broiled beef with teriyaki sauce.
broiled chicken with teryaki sauce.
broiled salmon with teryaki sauce.
deep fried pork cutlets with special sauce with vegetables and rice.
deep fried chicken with special sauce with vegetables and rice.
deep fried breaded oyster with sauce.
grilled skewered chicken with teriyaki sauce.
broiled scallion rolled with beef with teriyaki sauce.
soybean paste stew with tofu
soybean paste stew with tofu
clear beef broth with scallion
crab salad
salmon salad
green salad
a balone and rice porridge
pine nut porridge
pumpkin porridge
red bean porridge
vegetable and rice porridge
chicken porridge
vanilla, chockolate, strawberry, green tea, red bean.
rice nectar
sweet cinnamon punch
deep fried breaded ice cream
chicken soup, milssam, marinated crab with soy sauce, seafood pancake, fish, shrimp tempura, kal bi.
beef and radish, as well as sea cucumber, abalone, mushrooms, red peppers, walnuts, and ginkgo nuts are all boiled together creating a delightful casserole dish.
gu jeol pan which is royal dish consists of 8 varieties of food all chopped finely, seasoned, and cooked.