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A layer of pesto on a wheat wrap filled with feta, tomato, red onion, Kalamata olives, avocado, and organic greens. A fresh and filling wrap. Vegetarian.
Simply mozzarella and turkey on pugliese (like a ciabatta) grilled to melt. Served with Chips
Baby bella mushroom and ripe roma tomatoes smothered with 5 cheeses and ranch. Then grilled to melt on a wheat wrap. Vegetarian.
A mix of fresh herbs, celery, red onion, real mayo, all natural yogurt and roasted chicken topped with organic greens and tomatoes, on Italian bread. Served with chips.
A generous spread of cream cheese on 5 grain wheat with cucumber, tomato, avocado, organic greens and a drizzle of our house balsamic vinaigrette. Served with chips. Vegetarian.
Cucumber, tomato, red onion, banana pepper, avocado, havarti cheese and organic greens with a drizzle of our house vinaigrette. Served with chips. Vegetarian.
A classic loaded with cheddar jack, mozzarella and havarti cheese. Topped with ripe tomatoes. Half or whole. Served with chips.
A plentiful layer of hummus on 5 grain wheat. Topped with tabbouleh, cucumber, tomato, avocado and organic greens. Served with chips. Vegan.
Sliced turkey, on 5 grain wheat bread with mustard, mayo, havarti cheese, tomato and organic greens. Served with chips.
Both ham and turkey with mayo, mustard, havarti cheese, red onion, tomato and organic greens. Served with chips.
A grilled masterpiece of mozzarella, tomato, pesto and a drizzle of our house vinaigrette on Italian bread. Served with chips. Vegetarian.
Made fresh here. Albacore tuna, mayo, red onion, and sweet pickle relish with cheddar Jack cheese. Served on pugliese. Grilled to melt. Served with chips.
A melt-y favorite with cheddar Jack, turkey, mushrooms, red onion, banana pepper and drizzled with ranch. Our best selling wrap. Served with chips.
A Hungry Planet Burger with, tomato, pickle, organic greens, BBQ sauce on a homemade bun. Served with chips. Vegan.
Fresh organic greens, beets, feta, almonds and Kalamata olives. Served with our house poppyseed dressing. Salty-sweet goodness.
Our salads are a meal. Ripe Roma tomatoes layered over organic greens and organic spinach. Served with ranch dressing. Vegetarian.
Our salads are a meal. Tomato, cucumber, Kalamata olives, and feta atop a bed of organic field greens, served with a side of our house balsamic vinaigrette. Vegetarian.
Almonds, fresh strawberries and blue berries over spinach. Served with our house poppy-seed dressing. Our salads are a meal. Vegetarian.
Gorgonzola cheese, walnuts and our signature salt, pepper and Parmesan mixture atop, organic greens. Served with a side of our house balsamic vinaigrette. Our salads are a meal. Vegetarian.
House made with fresh Yukon potatoes, leeks, onions, garlic and our special spice mix. Creamy, dairy free. Served with crackers. Gluten-free.
A perfect mix of cream, tomato and roasted red peppers. Organic. Served with crackers.
2 kinds of beans, veggie "meat", sauteed onions and garlic make this chili a winner. Topped with sour cream and cheddar Jack cheese, our house made chili is so rich and "meaty", you'll never miss the beef.
Family sized vegan potato leek soup in a 24 oz. to go container. Vegan, dairy-free, soy-free, & gluten-free.
Serves 4. Served in repeatable container Not served with bread
Avocado stuffed with fresh made ro-tel along side cucumber, tabouleh and Kalamata olives. Served with tortilla chips. Vegan and gluten-free.
Perfectly grilled pretzels and crisp celery with spicy brown mustard and house beer cheese for dipping. Vegetarian.
Served with tortilla chips. Vegan. Gluten-free.
Our cashew based, house-made vegan queso. Topped with house made ro-tel and served with tortilla chips. Vegan. Gluten-free.
Start with a cheese quesadilla and add any topping from our list. Served with a small side of guacamole and sour cream. You do not need to select cheese unless you want it to make it vegan.
Chai tea and milk.
Espresso and hot water. Vegan. Gluten-free.
Organic espresso and milk. Cafe latte is a coffee-based drink made primarily from organic espresso and steamed milk. It consists of 1/3 espresso, 2/3 heated milk and about 1 cm of foam. Gluten-free. Vegetarian.
Cappuccino is a coffee drink that is composed of double espresso and hot milk, with the surface topped with foamed milk.
4 shots of espresso and steamed organic 1/2 and 1/2 in a 10 oz. cup.
Our organic house coffee is prepared daily in our cold brewer.
White mocha cappuccino.
Caramel and vanilla cappuccino.
Caramel and mocha latte.
Fresh from the Bike Stop Cafe bakery in Chesterfield. Jodi took her grandmother zucchini bread and made it vegan. You'll never miss the eggs and butter.
Vegan if you eat honey. Vegetarian.
Vanilla with your choice of white or chocolate icing.
Jodi's famous peanut butter balls dipped in a rich chocolate. Vegetarian.
Your choice of strawberry, mango, or four berry. Made with yogurt and banana.
Menu for Bike Stop Cafe provided by Allmenus.com
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