Ale battered horseradish ranch.

Lightly breaded, lemon garlic aioli.

Imported and domestic selections, local sausage, tea eggs, house pickles.

Mozzarella, house pico, green chili, sour cream, salsa.

Fried onion straws, spicy creole sauce.

Chef's selection, olive tapenade, warm pita wedges.

Served warm, honey-dijon, rarebit cheese.

Crispy sausage wrapped soft-cooked eggs, Guinness mustard sauce.

Boneless or classic. Scarecrow heat, hot, mild or sweet chili.

BBQ sauce, bacon, cheddar cheese & onion straws.

Lightly breaded, fried crisp, house buffalo sauce, kaiser roll.

Fresh mozzarella, thick-sliced tomato, house pesto, balsamic glaze, griddled five-grain bread.

Poached chicken, Irish cheddar, soft-cooked egg, bacon, lettuce, tomato, mayo, five-grain bread.

Black Angus pastrami, caramelized onions, swiss, spicy brown mustard, pretzel bun.

Grilled chicken, bacon, avocado spread, sprouts, tomato, onion, ciabatta bun.

Poached pulled chicken, spring mix, tomato, red onion, ciabatta bun.

Sautéed portobello, roasted red pepper, Provel cheese, sundried tomato aioli, whole wheat bun.

Thick-cut roasted turkey, bacon, melted Irish cheddar, lettuce, tomato, lemon garlic aioli.

Corned beef, sauerkraut, fontina cheese, caramelized onions, thousand islands, marbled rye.

Seared salmon, bacon, lettuce, tomato, chipotle aioli, Texas toast.

Spring mix, grape tomatoes, walnuts, asiago, creamy garlic vinaigrette.

Romaine, grated parmesan, house croutons, creamy anchovy dressing.

Mixed greens, granny smith apples, grated asiago, walnuts, apple cider vinaigrette.

Crisp iceberg, crumbled bacon, blue cheese, egg, red onion, creamy blue cheese.

Danish blue cheese, dried cranberries, walnuts, warm maple bacon dresssing, scotch egg.

Romaine, artichoke, tomato, red onion, pepperoncini, chicken, prosciutto, salami, mozzarella.

Mixed greens, tomato, red onion, kalamata olive, cucumber, almonds, balsamic.

Arugula mix, strawberries, mandarin oranges, almonds, feta, strawberry basil vinaigrette.

Grilled steak over our classic wedge salad.

House sauce. Hand-Tossed Individual.

Grilled bbq chicken, red onion, crisp slaw, fontina cheese.

Fontina, mozzarella, parmesan, provolone, romano, house-made sauce.

Fresh basil, garlic, mozzarella, olive oil, parmesan, tomato.

Classic, house sauce, mozzarella cheese.

Tender braised beef, truffle oil, creamy fontina cheese.

House sauce.

1/2 pound of grilled Americana on a griddled kaiser roll.

Certified Angus beef brisket grilled to your liking.

Apple Wood Bacon, Danish Blue Cheese.

Missouri farmed buffalo, 97% lean.

Sautéed onions, swiss cheese, thousand islands, marbled rye.

Ale battered horseradish ranch.

House-made pepper jelly, crostini, lavash.

Lightly breaded, lemon garlic aioli.

Imported and domestic selections, local sausage, tea-cracked eggs.

Caramelized onions, american cheese, pretze.

Mozzarella, house pico, green chili, sour cream, salsa.

Dungeness lump crab, chipotle aioli.

Fried onion straws, spicy creole sauce.

Chef's selection, olive tapenade, warm pita wedges, lavash.

Bacon, chives, melted cheese, sour cream.

Twin skins with tender braised pot roast.

Teriyaki ginger sauce.

Served warm, honey-dijon, rarebit cheese.

Crispy sausage wrapped hard-boiled eggs, stout mustard.

Marinara sauce.

Sweet Italian sausage, mushrooms, onions, parmesan, provolone, salsiccia link, rose sauce.

Clams, mussels, scallops, shrimp & white fish in a red pepper saffron broth over cajun wild rice.

Slow roasted beef, vegetables, hearty Guinness gravy, puff pastry.

Classic cajun style, pulled chicken, andouille sausage, okra, dark roux, creamy risotto.

Scallops, shrimp, capers, onions, tomatoes, creamy alfredo sauce, asiago.

Asparagus, Roma tomatoes, mushrooms, onions, bell peppers, asiago, extra virgin olive oil.

Pan-seared north Atlantic.

Fresh mozzarella, prosciutto, spinach, mushroom cream sauce.

8-ounce applewood bacon-wrapped filet, house jelly.

8-ounce filet, sauce bordelaise.

14-ounce center-cut, horseradish steak butter.