V's Italiano Ristorante

home made italian pickled peppers, marinated olives, rolls of turkey, italian salami, pepperoni, tomato wedges, mozzarella cheese and sliced onions, topped with our house italian dressing

fresh diced tomatoes, garlic and sweet basil served atop thinly sliced italian toast.

your choice of beef or cheese filled pastas, breaded, deep fried and served with tomato sauce.

(winner of two gourmet awards) wedges of provolone cheese, rolled in our own seasoned breading, deep fried and served with tomato sauce.

whole garlic rose, oven roasted, served with thinly sliced italian toast and wedges of cream cheese.

thick, tender, focaccia bread, flavored with fresh garlic served hot from the oven with imported olive oil and fresh cracked pepper.

artichoke hearts, fresh spinach and garlic, tossed in alfredo sauce and served with italian toast.

serves two or more, de-choked and stuffed with a mixture of celery, shrimp, crab blend, and seasoned bread crumbs.

serves two or more "sampling of our finest" toasted provolone cheese, toasted beef ravioli, artichoke dip and roasted garlic.

tender calamari strips, tossed in our seasoned flour and fried until golden brown, served with tomato sauce.

six tender french escargot, baked in our special liqueur garlic butter topped with puff pastry.

fresh italian sausage, ground and slowly simmered with tomatoes, onions and herbs.

crisp romaine lettuce, tossed with our authentic, homemade caesar dressing. small, with entrée / 2.75

crisp romaine lettuce, tossed with our authentic, homemade caesar dressing, topped with a marinated, broiled chicken breast.

a blend of crisp romaine and iceberg lettuce, tossed with our authentic homemade italian dressing

a blend of crisp romaine and iceberg lettuce, tossed with our authentic homemade italian dressing topped with strips of broiled chicken breast

our "fall-off-the-bone" tender barbecued beef ribs served with steak fries and italian toast

5 pastas, 7 sauces, 18 ingredients "create your own masterpiece" all you can eat.

8 ounce prime rib served with choice of side.

6 oz. batter fried lobster tail served with ricotta cheese filled pasta shells, topped with white wine sauce.

one half chicken, fried "home style" served with choice of side. sides: baked potato, spaghetti, french fries or vegetable

breaded veal cutlet, baked in our rich tomato sauce and topped with melted mozzarella and romano cheese.

thick slices of fresh eggplant, breaded and baked in our rich tomato sauce and topped with melted mozzarella cheese.

boneless breast of chicken, dipped in beaten egg, grilled and topped with lemon and white wine sauce.

boneless breast of chicken, dipped in beaten egg, grilled and topped with lemon and white wine sauce. petite portion

boneless breast of chicken, breaded and baked in our rich tomato sauce and topped with melted mozzarella cheese.

boneless breast of chicken, lightly breaded, skewered and broiled, topped with fresh diced tomato, sweet basil, garlic and olive oil.

the traditional italian favorite,12 ounces of mouth watering, tender veal shank roasted in its own rich brown veal stock with seasoned vegetables and tomato.

four tender meatballs simmered in our thick, rich tomato sauce topped with mozzarella and romano. cheese

three broiled italian sausage links, topped with our rich tomato sauce, mozzarella and romano cheese.

breaded veal cutlet, topped with sauteed mushrooms, rich tomato sauce, mozzarella and romano cheese

topped with our famous slow cooked, thick and rich, homemade tomato sauce

topped with our famous slow cooked, thick and rich, homemade tomato sauce with two meatballs or meat sauce

topped with our famous slow cooked, thick and rich, homemade tomato sauce with two links of italian sausage

mostaccioli tossed with fresh garlic, diced tomatoes, mushrooms, black olives and olive oil

a delicious combination of manicotti, beef ravioli & spaghetti topped with thick rich meat sauce

a delicious combination of manicotti, beef ravioli & spaghetti topped with thick rich meat sauce two links of our famous italian sausage and tomato sauce

16 ounce serving, uniquely baked to order in its own individual casserole with three types of cheese

16 ounce serving, uniquely baked to order in its own individual casserole with three types of cheese: baked with meat sauce and sliced mushrooms

seasoned ground veal, spinach and romano cheese rolled pasta crepes and topped with white wine sauce

shrimp, crab meat blend, and white fish, rolled in a fresh pasta crepe and topped with white wine sauce

ricotta cheese rolled in a fresh pasta crepe, topped with our thick rich meat sauce

beef filled pasta pillows topped with thick, rich meat sauce

beef filled pasta pillows topped with thick, rich meat sauce two links of our famous italian sausage and tomato sauce

linguini sauteed in white clam sauce with olive oil, mushrooms, onions, and white wine

fettucini sauteed to order in our alfredo style cream sauce

a boneless breast of chicken, dipped in seasoned flour, deep fried and served over a bed of fettuccini alfredo with fresh broccoli

boneless breast of chicken blackened in cajun spice and served over a bed of fettuccini alfredo

shrimp, crab meat and white fish tossed with our fettuccini alfredo

5 tender shrimp sauteed in butter, white wine, garlic and lemon, served over a bed of fettuccini alfredo

made from thick sliced italian bread

made from thick sliced italian bread with melted mozzarella cheese

flavored with fresh garlic, served with olive oil and fresh cracked pepper

fresh mushrooms sauteed in butter served atop any of our choice steaks

tender choice prime rib, slow roasted, served with horseradish sauce.

6 ounce cut from the most tender beef, wrapped in premium bacon, broiled to perfection

cut from choice strip loin, 14 thick and delicious ounces of the finest steak kansas city has to offer

14 ounce choice kansas city strip stuffed with a 2 ounce blend of spinach, shrimp, crab and garlic, then broiled to perfection

14 ounce choice kansas city strip, broiled to perfection, blackened and topped with melted, imported blue cheese

"a delightful combination" 6 ounce filet mignon served with two manicotti topped with our rich meat sauce

"a delightful combination" 6 ounce filet mignon served with two manicotti topped with our rich meat sauce two cannelloni florentine topped with our white wine sauce

"a delightful combination" 6 ounce filet mignon served with two manicotti topped with our rich meat sauce two seafood cannelloni topped with our white wine sauce

two 5 ounce south african tails butterflied and baked to perfection., served with lemon and butter

one 5 ounce south african tail butterflied., baked, served with a 6 ounce filet mignon, prime rib, steaks and lobster served with your choice of baked potato, spaghetti, french fries or vegetable

tender fillet of haddock delicately seasoned, baked with lemon and butter, served with lemon and fresh vegetables, lite entrees which may be ordered with fresh fruit dessert upon request.

tender fillet, blackened in cajun spices, drizzled with morney sauce and served with lemon and fresh vegetables

7 oz. boneless, skinless chicken breast, marinated in v’s italian dressing and broiled to order, served with fresh vegetables, lite entrees which may be ordered with fresh fruit dessert upon request.

one half chicken, fried "home style" served with choice of spaghetti, french fries or vegetables.

your choice of topping, smothered with mozzarella and romano cheese

mushrooms, sliced italian sausage, hamburger, and black olives smothered with mozzarella and romano cheese

mushrooms, sliced italian sausage, pepperoni, hamburger, fresh onions and black olives, (anchovies, if desired) smothered with mozzarella and romano cheese

fresh mushrooms, broccoli, cauliflower, carrots, sliced onion and artichoke hearts smothered with mozzarella and romano cheese

crab, shrimp, sauteed spinach and garlic, on white wine sauce, smothered with mozzarella and romano cheese

served with your choice of baked potato, spaghetti, french fries or vegetables.

served with your choice of baked potato, spaghetti, french fries or vegetables.

served with your choice of baked potato, spaghetti, french fries or vegetables.

served with your choice of baked potato, spaghetti, french fries or vegetables.

served with your choice of baked potato, spaghetti, french fries or vegetables.

all beverages below fresh brewed iced tea, hot tea, fresh milk, soft drinks, fresh brewed coffee regular or decaffeinated

(serves two or more) de-choked and filled with a mixture of shrimp, crab blend, celery and seasoned bread crumbs

fresh diced tomatoes, garlic and sweet basil, served atop thinly sliced italian toast

(winner of two gourmet awards) wedges of provolone cheese, breaded and deep fried to a golden brown, served with tomato sauce

button mushrooms sauteed to order in garlic butter

(serves two or more) "sampling of our finest" toasted provolone cheese, toasted beef ravioli, artichoke dip and roasted garlic

whole garlic rose, oven roasted in olive oil, served with italian toast and wedges of cream cheese, truly unique

artichoke hearts, fresh spinach and garlic, tossed with alfredo sauce and served with italian toast

flavored with fresh garlic, served with olive oil and fresh cracked pepper

fresh italian sausage, ground and slowly simmered with tomato, onions and herbs

one of our finest soups made fresh daily

a jumbo croissant topped with our chicken salad, served with a bowl of soup of the day

a jumbo croissant topped with our chicken salad, served with a bowl of soup of the day served with a bowl of homemade italian sausage soup

large, a la carte 5.95 - small with entree 1.50 crisp romaine lettuce, tossed with our authentic, homemade caesar dressing

our own pasta salad made from rotini noodles with fresh tomato, broccoli, black olives, and topped with strips of grilled breast of chicken

crisp romaine lettuce, tossed with our authentic, homemade caesar dressing, topped with a marinated, broiled chicken breast

crisp romaine lettuce, tossed with our authentic homemade caesar dressing: topped with strips of blackened chicken breast

crisp romaine lettuce, tossed with our authentic homemade caesar dressing, topped with strips of fried chicken breast

(served with all entrees) a blend of crisp romaine and iceberg lettuce, tossed in our homemade italian dressing, topped with shredded mozzarella cheese, fresh tomato and red onion.

(served with all entrees) a blend of crisp romaine and iceberg lettuce, tossed in our homemade italian dressing, topped with shredded mozzarella cheese, fresh tomato and red onion. topped with strips of grilled chicken breast

a fresh star cut tomato, stuffed with our delicious chicken salad, served with cinnamon toast made from italian bread

fresh slices of meatball dipped in tomato sauce, served on a toasted italian hard roll with melted mozzarella cheese

tender breaded veal dipped in tomato sauce, served on a toasted italian hard roll with melted mozzarella cheese

tender prime rib sliced thin and layered on an italian hard roll, served with natural au jus

boneless breast of chicken served with american cheese and dijonaise on a sesame kaiser roll

1/2lb. choice ground chuck, grilled to order, topped with american cheese and crisp bacon, served on a toasted onion bun

1/2lb. choice ground chuck, blackened and grilled to order topped with blue cheese, on a toasted sesame kaiser roll

"the name says it all." a traditional rueben sandwich made with lean sliced turkey, sauerkraut and swiss cheese on grilled rye bread

smoked turkey, spinach & artichoke spread, fresh tomato, and carmelized onion on herbed focaccia triangles

a jumbo croissant, topped with chicken salad

topped with our famous homemade tomato sauce

topped with our famous homemade tomato sauce with two meatballs or meat sauce

topped with our famous homemade tomato sauce with 2 links of italian sausages

mostaccioli tossed with fresh garlic diced tomatoes, mushrooms, black olives and olive oil

ricotta cheese rolled in a french crepe, topped with our thick, rich meat sauce

a 16 ounce serving, uniquely baked to order in it's own individual casserole with three types of cheese: baked with meat sauce and sliced mushrooms

fettuccini noodles sauteed to order with our special alfredo style cream sauce

tender filet of haddock delicately seasoned, baked with lemon and butter, served with fresh vegetables

breaded veal cutlet, baked in our rich tomato sauce and topped with melted mozzarella and romano cheese. served with a side of spaghetti

thick slices of fresh eggplant, breaded and baked in our rich tomato sauce and topped with melted mozzarella cheese. served with a side of spaghetti

7 oz. skinless chicken breast boned, marinated in v's italian dressing and broiled to order, served with fresh vegetables

8 ounce tender choice prime rib, slow roasted, served with horseradish sauce and a side of spaghetti

delicious with any entree

delicious with any entree with melted mozzarella cheese

a 16 ounce serving, uniquely baked to order in it's own individual casserole with three types of cheese: baked with meat sauce

your choice of topping, smothered with mozzarella and romano cheese personal

mushrooms, sliced italian sausage, hamburger, and black olives smothered with mozzarella and romano cheese personal

mushrooms, sliced italian sausage, pepperoni, hamburger, fresh onions and black olives, (anchovies, if desired) smothered with mozzarella and romano cheese personal

fresh mushrooms, broccoli, cauliflower, carrots, sliced onion and artichoke hearts smothered with mozzarella and romano cheese personal

fresh brewed iced tea, hot tea, fresh milk , soft drinks, fresh brewed coffee regular or decaffeinated

sparkling natural mineral water from the italian alps

express ...perfect for the 30 minute lunch

tender choice prime rib, slow roasted, served with house salad, italian and pumpernickel bread, horseradish sauce and a side of spaghetti.

scrambled eggs, eggs benedict, french tost with italian bread, italian sausage, country bacon, biscuits and italian sausage gravy.

carved baron of beef, carved ham, stuffed pasta shells, haddock lemonata, chicken pomodori, vegetable of the day, potato of the day, garlic bread sticks and fresh sauteed pasta station.