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Blue Koi
Crispy flat bread sandwich with marinated minced shrimp.
Our delicious savory roast duck, cucumber, onion, cilantro and a touch of hoisin sauce in a soft wrap. Served with a cooked peanut salad.
Lightly crispy eggplant pockets are filled with a vegan stuffing and served with a raw garlic sauce.
Our wontons are filled with a shrimp, pork and chicken mixture. These flavorful bites are then topped with cilantro, scallion and a chili sauce.
These vegetarian dumplings are perfect for the vegetarian or vegan dinner. Made with spinach in the dough these delicious dumplings are sure to please.
Lightly sauteed dumplings filled with chicken, shrimp, seafood, pork or a shrimp, pork and chicken mixture. These flavorful bites are great as an appetizer or as a meal.
Flash fried bits of tofu are paired with our delicious awesome sauce. Be careful you might become addicted.
Filled to the brim with farm fresh vegetables and tofu, this vegetarian dish is hearty comfort.
Chicken, tofu or shrimp sauteed with minced garlic, jalapeno pepper, bell peppers and portabella mushrooms in our home-made black bean sauce.
Cuts of this tender and succulent roast are served over rice or noodle or as a noodle soup.
Fresh asparagus in harmony with sauteed with chicken-shrimp marinated in garlic, mayonnaise and sun-dried tomatoes.
A wide selection of high quality teas that are served in cups for 1 or pots for sharing.
Menu for Blue Koi provided by Allmenus.com
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