Waldo Pizza

Four of our own house-made meatballs in marinara sauce, finished with shaved Parmesan and a bread stick.

8 pieces toasted ciabata bread topped with melted cheddar and mozzarella and side of marinara.

flavorful pork rib tips tossed in BBQ sauce.

10 toasted (not fried!) beef ravioli and side of marinara.

8 pieces of garlic cheese bread, 4 mozzarella sticks, 5 toasted beef raviolis.

Basil tomato soup made with cream and rich chicken broth.

Four warm and fresh from the oven, brushed with garlic butter, and topped with herbs and Parmesan.

crispy thin crust brushed with garlic butter and topped with mozzarella and cheddar cheese and side of marinara.

Eight breaded and oven toasted sticks with a side of marinara.

Loaded with roasted chicken, andouille sausage, catfish, okra, green peppers, onions, and rice in a rich broth.

Crisp romaine lettuce tossed in a traditional Caesar dressing, finished with shaved Parmesan, crispy croutons and a bread stick.

Iceberg lettuce and spring mix with grape tomatoes, red onion, broccoli, black olives, mozzarella & cheddar cheese.

Romaine and iceberg lettuce tossed in a dressing of olive oil, red wine vinegar, artichoke hearts, sweet red peppers, red onions and Parmesan cheese finished with shaved Parmesan and a bread stick.

Iceberg lettuce and spring mix with grape tomatoes, red onion, pepperoncini, mozzarella and cheddar cheese.

Lean black forest ham and provolone cheese, oven toasted on ciabatta, with ranch on the side.

Italian sausage link, green peppers, onion, marinara, and provolone cheese and oven toasted on ciabatta.

Garlic roasted chicken, green peppers, onion, and provel cheese and oven-toasted on ciabatta.

Smoked turkey and asiago cheese with basil pesto and insalata dressing and oven toasted on ciabatta.

Pepperoni grande, ham, mozzarella, cheddar, and provolone cheese, oven toasted on ciabatta, finished with fresh lettuce, fresh roma tomato and a zesty Italian drizzle.

House-made meatballs with marinara and provolone cheese and oven toasted on ciabatta.

Sliced steak, green peppers, onion, and provel cheese and oven toasted on ciabatta.

Choose any four toppings don't forget the cheese. Oven toasted on ciabatta.

Penne pasta with Alfredo & spicy red sauce, spicy beef, cajun sausage, and jalapeños, finished with shaved Parmesan and a bread stick.

Hamburger and Italian sausage layered with a unique blend of cheeses and rich marinara sauce, finished with shaved Parmesan and a bread stick.

Cheese tortellini tossed in pesto sauce and finished with goat cheese, fresh diced tomato, and a bread stick.

Cheese ravioli tossed in romesco sauce with zucchini and roasted garlic, finished with shaved Parmesan and bread stick.

Penne noodles with Alfredo sauce, roasted chicken, bacon, and mushrooms, finished with shaved Parmesan and a bread stick.

Our own blend of ricotta, mozzarella, provolone, and asiago cheese layered with rich marinara sauce, finished with shaved Parmesan and a bread stick.

A smaller portion of cavatappi tossed in our own creamy four cheese sauce. No bread stick.

Spaghetti in marinara with roasted eggplant, onion, roma tomato, and zucchini, finished with shaved Parmesan and a bread stick.

Spaghetti tossed in marinara with two house-made meatballs, finished with shaved parmesan and a bread stick.

Finished with shaved Parmesan and a bread stick.

Large slice of moist lemon cake with butter cream icing.

Dense chocolate brownie cake topped with chocolate ganache.

Flourless chocolate cake with chocolate icing.

Gooey, moist, decadent yellow cake topped with powdered sugar and strawberry puree on the side.

4 in an order, white chocolate macadamia, gooey butter and rocky road.

Traditional cake of ladyfingers dipped in coffee layered with cocoa mascarpone cheese. Imported from Italy.

Large slice of carrot cake with rich butter cream frosting and walnuts.

A rotating selection of chocolate cakes.

Foo's frozen vanilla custard combined with gooey butter cookies.

Red velvet cake with cream cheese icing.

Assorted flavors from St. Louis.

locally made by Phil's Italian barber's wife.

BBQ sauce, pulled pork, red onion pepperoncini.

Alfredo sauce, onion coffee maple sausage, scrambled eggs and green peppers.

Buffalo sauce, roasted chicken, red onions and pepper jack cheese.

Splash of mustard, ham burger and pickles cheddar.

scimeca's Italian sausage, bacon, pepperoni, hamburger and Canadian cheese.

8 topping classic, ham burger, Canadian bacon, pepperoni, pork sausage, mushrooms and onions.

spicy red sauce, spicy beef, cajun sausage and jalapenos.

Alfredo sauce, spinach, artichoke and red onions.

Romesco sauce, fresh mozzarella, fontina and asiago shaved Parmesan.

Pizza sauce, garlic butter glaze, lamb merguez, roma tomatoes, arugula, red onions and feta cheese.

Canadian bacon, pineapple, cream cheese and for a traditional Hawaiian order span in place of Canadian bacon.

Canadian bacon, Genoa salami, pepperoni, roma tomatoes and fresh lettuce.

Spicy red sauce, porcini thyme sausage, red onion, herb roasted potatoes, roma tomatoes and grated Parmesan.

Fresh mozzarella, feta cheese, roma tomatoes and topped with fresh basil.

Pesto sauce, roasted chicken, sweet red peppers and asiago cheese.

4 cheese sauce, tender sliced steak, mushrooms, onions and green peppers.

Roma tomatoes, zucchini, eggplant and onion.

Taco sauce, taco meat , chorizo rojo and black olives.

Mushrooms, onions, green peppers, black olives, sweet red peppers and artichokes.

Alfredo sauce, roasted chicken, mushrooms and bacon.

One large combo pizza, any style, served with a bottle of dom perignon.

One small cheese pizza, any style, served with a can of stag or hamm's.

All you can meat.

1 pass.

1 pass.

Romaine & iceberg lettuce tossed in a dressing of olive oil, red wine vinegar, sweet red peppers, artichoke hearts, red onions and topped with shaved Parmesan & pepperoncini.

Crisp romaine lettuce, shaved Parmesan cheese, seasoned croutons with a traditional caesar dressing & a bread stick.

Diced tomatoes, red onions, cheddar, mozzarella & croutons.

4 bread sticks & marinara, warm and fresh from the oven.

8 cheesy pieces with a side of marinara.

Thin & crispy crust, brushed with garlic butter, topped with cheddar & mozzarella, with a side of marinara.

8 sticks. Oven toasted with our own marinara.

Flavorful pork rib tips with BBQ sauce.

10 toasted not fried. Beef raviolis with house marinara.

4 of our own meatballs, with marinara served with a bread sticks.

8 pieces of garlic cheese bread, 4 mozzarella sticks, 5 roasted raviolis and your choice of 1/2 lb. of wings or rib tips.

2 of our own meatballs.

Cavatappi coated in our own 4 cheese sauce.

Our own marinara sauce, eggplant, zucchini, roma tomatoes, shaved Parmesan served Parmesan served over spaghetti.

A blend of our own spicy red and Alfredo sauce, with spicy beef, cajun sausage, jalapenos, shaved Parmesan served over penne pasta.

Alfredo sauce, roasted chicken, bacon, mushrooms, shaved Parmesan and served over penne pasta.

Served with our house made marinara sauce.

Served with our house made meat sauce.

Cheese tortellini tossed in our pesto basil sauce finished with crumbled goat cheese and fresh roma tomatoes.

Cheese ravioli tossed in our house romesco sauce with zucchini and roasted garlic, topped with shaved Parmesan.

Lean ham, provolone & a side of our own ranch dressing.

Lean ham, provolone & a side of our own ranch dressing.

Pepperoni grande, ham, mozzarella, cheddar & provolone cheeses, lettuce & tomato and with Italian dressing.

Topped with our own marinara, green peppers, onion & provolone.

Provel cheese, green peppers and onions.

Provel cheese, green peppers and onions.

Smoked turkey with asiago cheese, insalata dressing & basil pesto.

Breaded, baked chicken cutlet topped with house made marinara & provolone cheese.

Our meatballs, provolone & our own marinara.

Your choice 3 pizza ingredients & 1 cheese on ciabatta bread and choice of dressing.

BBQ sauce, pickles, red onions, provolone.

2 toppings & mozzarella on a fresh open faced ciabatta bread roll.

Loaded with roasted chicken, andouille sausage, catfish, okra, onions, green peppers and rice.

Milk, chocolate milk and hot chocolate.

Apple, cranberry, orange and tomato juice.

Lost trail root beer.

Mixed upon ordering vanilla, cherry and raspberry.

Reffils.

Spaghetti with marinara, roasted eggplant, zucchini, roma tomato, and a vegan bread stick.

Eight pieces of toasted ciabatta bread, brushed with garlic "butter", topped with a blend of Daiya cheddar and Daiya Italian.

Four golden, toasted bread sticks, brushed with garlic "butter".

Iceberg lettuce and spring mix with grape tomatoes, red onion and pepperoncini.

A crispy thin crust brushed with garlic "butter" and topped with a blend of Daiya cheddar and Daiya Italian.

Iceberg lettuce and spring mix with grape tomatoes , red onion, broccoli and black olives.

Vegan chicken, green peppers, onion, and Daiya Italian and oven toasted on ciabatta.

Spaghetti in marinara with roasted eggplant, onion, roma tomato, and zucchini, with a vegan bread stick.

Any 3 pizza toppings & 1 vegan cheese, oven toasted on ciabatta.

Dense chocolate brownie cake topped with chocolate ganache.

Four golden, toasted bread sticks, brushed with garlic butter.

A crispy thin crust brushed with garlic "butter"and topped with a blend of Daiya cheddar and Daiya Italian.

8 pieces of toasted ciabatta bread, brushed with garlic "butter", topped with a blend of Daiya cheddar and Daiya Italian.

Build your own salad with toppings from our World Famous salad bar.

Toasted ciabatta bread.

Vegan chicken, green peppers, onion, and Daiya Italian cheese, oven-toasted on ciabatta bread.

Iceberg lettuce and spring mix, with grape tomatoes, red onion, pepperoncini, mozzarella and cheddar cheese.

Iceberg lettuce and spring mix with grape tomatoes, red onion, broccoli, black olives, mozzarella & cheddar cheese.

Romaine and iceberg lettuce tossed in a dressing of olive oil, red wine vinegar, artichoke hearts, sweet red peppers, red onions and Parmesan cheese finished with a gluten-free bread stick.

Crisp romaine lettuce tossed in a traditional Caesar dressing, finished with shaved Parmesan and a gluten-free bread stick

Four of our own house-made meatballs in marinara sauce, finished with shaved Parmesan and a gluten-free bread stick.

8 pieces of toasted gluten-free bread brushed with garlic butter and topped with cheddar and mozzarella and side of marinara.

Basil tomato soup made with cream and rich chicken broth.

chewy gluten-free crust brushed with garlic butter and topped with cheddar and mozzarella and side of marinara.

2 gluten-free bread sticks brushed with garlic butter, Parmesan, and herbs.

Flavorful pork rib tips tossed in BBQ sauce.

Pepperoni grande, ham, mozzarella, cheddar, and provolone cheese, oven toasted on a gluten-free hoagie, finished with fresh lettuce, fresh roma tomato, and a zesty Italian drizzle.

Garlic roasted chicken, green peppers, onion, and provel cheese, oven toasted on a gluten-free hoagie.

Smoked turkey and asiago cheese with basil pesto and insalata dressing, oven toasted on a gluten-free hoagie.

Your choice of any four toppings don't forget the cheese. Oven toasted on ciabatta.

Lean black forest ham and provolone cheese, oven toasted on a gluten-free hoagie, with ranch on the side.

House-made meatballs with marinara and provolone cheese, oven toasted on a gluten-free hoagie.

Sliced steak, green peppers, onion, and provel cheese, oven toasted on a gluten-free hoagie.

Italian sausage link, green peppers, onion, marinara, and provolone cheese, oven toasted on a gluten-free hoagie.

Dense chocolate brownie cake topped with chocolate ganache.

Assorted flavors from St. Louis.

Flourless chocolate cake with chocolate icing.

Four gluten-free chocolate chip cookies.

Oven toasted, lean black forest ham and provolone cheese on a gluten free hoagie. Ranch on the side.

Pepperoni and ham toasted with mozzarella, cheddar, and provolone cheese finished with fresh tomato lettuce and zesty Italian dressing.

A juicy, roasted Italian sausage link topped with marinara, green peppers, onion & provolone.

BBQ Sauce, dill pickle slices, red onion & provolone.

Our own meatballs and marinara toasted with provolone cheese.

Smoked Turkey topped with asiago cheese, insalsa dressing and basil pesto.

Sliced steak, green peppers, onion, and provel cheese oven toasted.

Garlic roasted chicken, green peppers, onion and provolone cheese oven toasted.

Any four topping on a toasted gluten free hoagie roll.

Two gluten free bread sticks brushed with garlic butter and topped with Parmesan & herbs.

8 pieces of toasted gluten free bread topped with mozzarella and cheddar cheese.

A chewy gluten free crust brushed with garlic butter and topped with cheddar and mozzarella.

Marinated wings, baked.

Flavorful, smokey pork rib tips with BBQ sauce.

4 of our house-made meatballs with marinara, shaved Parmesan and a bread sticks.

Romaine and iceberg lettuce in a dressing of olive oil, red wine vinegar, artichoke and sweet red peppers with shaved Parmesan and bread sticks.

Crisp romaine tossed in a traditional caesar dressing & topped with shaved Parmesan.

Build your own salad but avoid the jalapeno strips and croutons. All dressing are gluten free.

Dense Flourless torte.

Dense chocolate browine cake topped.

Assorted flavors.