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crispy bread layered with Italian salami, mortadella, Italian peppers, mozzarella cheese Italian dressing and tomatoes, a real Italian sandwiches
Genoa salami, Italian mortadella and cappocollo with chopped olive salad 6 inches and weighs almost 1 a new Orleans favorite
French bread layered with roast bee, cheese, tomatoes, onions, peppers served in the French quarter tradition
same as above only this is 2 feet, serves 4-weighs 3lbs
original Italian meatball sandwiches layered with mozzarella cheese and tomato sauce
Italian steak sandwich with cheese, tomato, sauce and onions
Italian mortadella, cappocollo and Genoa salami served on - third Italian bread with black olives, garlic butter, onions, and cheese
roast beef, ham, salami, Italian dressing, provolone lettuce, tomatoes, and onions on crispy Italian bread
the sandwich that made Marco polo's famous, 2 potatoes, onions, and peppers, add $0.75
our chef from Jasper's created this dish large chicken breast filled with ham, femina cheese, and Spinach rolled in Italian bread crumb then baked
Italian meats, cheeses and peppers
grilled eggplant, mozzarella, and peppers
cheese, pesto and artichokes
tomato sauce
tomato sauce
with potatoes, peppers, and onion
san marzano pizza sauce; three cheeses - fontina, provolone - fresh mozzarella
Italian sausage, pepperoni, onions, and green peppers
artichoke hearts, mushrooms, black olives and onions
Italian sausage, anchovies, mushrooms, and grated parmesan cheese
green peppers, black olives, onions, and mushrooms
all nine ingredients, papa's favorite for over 45 years
Sicilian square pan; thick tasty crust with imported fresh san morzano tomatoes, fresh lightly sauteed sweet onions, and green peppers, a special fennel blend Italian sausage and heaps of fresh cave mushrooms, smothered with real imported parmesan cheese from Parma, Italy
includes sandwich, salad or chips and dessert