House smoked beef brisket, vegetables, minced potato, seared crispy. With two poached eggs and our zesty bloody mary sauce.
Chopped bacon, spinach, apple and brie in a 3 egg blanket. Served with home fries.
2 cakes served with smoked Webb City bacon and syrup.
Toasted English muffin topped with Canadian bacon, poached eggs, and hollandaise sauce. Served with home fries.
Toasted English muffin, smoked salmon, 2 poached eggs, and hollandaise sauce. Served with home fries.
Chorizo, red onions, green chilies, crispy corn tortilla, pepper jack cheese, scrambled with Campo Lindo eggs. Served with sour cream, salsa, avocado and lime
2 biscuits topped with sausage gravy and served with home fries.
Grilled everything bagel, bacon,scrambled eggs, tomato, chive cream cheese
Campo Lindo eggs scrambled with seasonal vegetables and sprinkled with feta cheese.
Made to order and served with whole milk, brown sugar and raisins.
House made braided bread with raisins and pecans, topped with caramel sauce, fresh fruit and whipped cream.
3 slices of toast topped with powdered sugar and served with sausage.
Norwegian smoked salmon, toasted bagel, cream cheese, spinach, red onion, tomato, cucumber and capers.
2 eggs cooked to order, choice of grilled ham steak, sausage or bacon, home fries and a buttermilk biscuit.
Grilled 6oz with two eggs, spiach potato hash, and zesty bloody Mary sauce.
Kalamata olive, feta, olive oil and toasted pita.
Toasted artisan sourdough, avocado relish, pickled red onion, arugula and lime crema. With cup of fruit. Add egg for an additional charge.
Campo Lindo free range chicken and vegetables simmered in a rustic tarragon broth. Topped with flaky puff pastry and served with a side salad.
Smoke rubbed campo lindo free range chicken, sweet red onion, cheddar, house BBQ, scallions and smoked chipotle sauce.
Lump blue crabmeat, rocket greens, charred lemon and caper aioli.
½ lb. kansas wagyu beef, lettuce, tomato, onion, brioche bun, and choice of cheese. Served with fries or chips. Add egg for an additional charge.
Dijon marinated breast grilled on toasted wheat bread with thick cut bacon, Swiss cheese, lettuce, tomato, and honey mustard sauce. Served with french fries or chips.
Spicy shrimp, andouille, bell pepper, onion, spinach, garlicky tomato broth and grits.
Pit ham, house braised pulled pork, Swiss, spicy pickle, pale ale mustard aioli and toasted hoagie.
Lettuce, tomato, thick cut bacon, chipotle aioli, avocado and brioche bun. Served with fries or chips.
Mild curry mayo, celery, onion, flame grapes, toasted almonds, wheatberry toast, arugula and tomato. Served with fries or chips.
Herb roasted salmon filet and roasted vegetables over baby greens with capers, kalamata olives, sundried tomatoes and feta. Served with balsamic vinaigrette.
Short cut pasta baked with our famous four cheese blend, topped with toasted breadcrumbs. Served with a side salad. Add Chicken and bacon for an additional charge.
Marinated chargrilled chicken breast, crunchy romaine, croutons, tomatoes and house Caesar.
Arugula, roasted beets, goat cheese and pear vinaigrette.
Sausage, bacon, onions and cheddar cheese with gravy. Served with home fries.
Turkey, avocado, tomato and feta cheese. Served with home fries.
Brie, Jack and cheddar cheese. Served with home fries.
Spinach, tomatoes, onions and Jack cheese.
Smoked bacon, spinach, apple and Brie. Served with home fries.
Toasted English muffin, ham, poached eggs and Hollandaise sauce.
Toasted English muffin, smoked salmon, poached eggs and Hollandaise sauce. Served with home fries.
Served with thick cut Webb City smoked bacon.
A classic almond scented puffed oven pancake topped with fresh fruit, powdered sugar and thick cut bacon.
A trio of brown sugar encrusted French bread served with thick cut bacon and 2 scrambled eggs.
Toasted English muffin topped with Canadian bacon, poached eggs and Hollandaise sauce. Served with home fries.
Toasted English muffin, smoked salmon, 2 poached eggs and Hollandaise sauce. Served with home fries.
Crispy house made crab cakes over spinach and sliced tomatoes. Topped with Hollandaise sauce and served with home fries.
Scimeca's Italian sausage, caramelized onions and mozzarella cheese in a 3 egg blanket topped with marinara sauce. Served with home fries.
Broccoli, mushrooms, spinach, tomato and mozzarella in a 3 egg blanket. Served with home fries.
Our zesty house made sausage gravy ladled over buttermilk biscuits. Served with home fries.
Open faced toasted English muffin with shaved turkey, tomato and sharp cheddar cheese sauce with 2 eggs scrambled, thick cut bacon and home fries.
Grilled everything bagel, bacon,scramble eggs, tomato,chive creamy cheese
Crispy home fries, 2 eggs scrambled, buttermilk biscuit and choice of Webb City thick cut bacon, ham steak or sausage links.
House smoked beef brisket, vegetables, minced potato, seared crispy. With two poached eggs and our zesty bloody Mary sauce
Southwest chicken breast, green chilies and Jack cheese baked in a flour tortilla. Served with scrambled eggs, salsa and sour cream.
Belgian waffle, warm roasted pear compote, thick cut bacon and cinnamon whipped cream.
Kansas city's best tahini chickpea puree with pita points, Kalamata olives and extra virgin olive oil.
Kansas wagyu beef on toasted brioche bun with lettuce, tomato and onion. Served with french fries or chips.
Dijon marinated breast grilled on toasted wheat bread with thick cut bacon, Swiss cheese, lettuce, tomato and honey mustard sauce. Served with french fries or chips.
Short cut pasta tossed in our creamy 4 cheese sauce and topped with toasted bread crumbs. Served with a side salad.
Andoutlet, cheese grits, low country tomato gravey, pickled jalapeño, and radish
Herb roasted salmon filet and roasted vegetables over baby greens with capers, Kalamata olives, sundried tomatoes and feta. Served with balsamic vinaigrette.
Marinated chicken breast chargrilled over crunchy romaine tossed in our house Caesar with Parmesan, tomatoes and house croutons.
Norwegian smoked salmon, toasted bagel, cream cheese, spinach, red onion, tomato, cucumber and capers.
Flaky croissant, smoked turkey breast, thick cut bacon, avocado, lettuce, and tomato. Served with a side of mayo and choice of french fries or chips.
Our house made soup served with a side house or Caesar salad.
Toasted baguette, basil pesto, mozzarella and tomato relish.
Olive, feta, olive oil and toasted pita.
Fresh herbs, cheese blend, potato and espagnole.
Jumbo lump crab, arugula, old bay remoulade and charred lemon.
House-made charcuterie, pickles, preserves and cheeses.
Prince Edward Island mussels, Boulevard pale ale mustard, shallot, apple, brandy cream and crostini.
Figs, Gorgonzola, balsamic reduction, thyme and arugula.
Pulled chicken, Tillamook cheddar, scallions, red onions, hoochie que sauce and chipotle ranch.
Apple, deviled walnut, cranberry, feta and spiced cider vinaigrette.
Arugula, spiced pistachio, goat cheese and charred onion vinaigrette.
Mixed greens, maple walnuts, pomegranate arils, cranberry, goat cheese and cranberry vinaigrette.
Butternut squash, quinoa, sorghum cherry, red onion, toasted papita and balsamic-fig vinaigrette.
Field greens, fresh vegetables and choice of dressing.
Romaine, Parmesan, Caesar dressing and house croutons.
House corned beef, sauerkraut, Swiss and Russian dressing on marbled rye.
Pit ham, pulled pork, Swiss, spicy pickles and pale ale mustard aioli on ciabatta.
Kansas wagyu beef with Tillamook cheddar on a brioche bun.
Flame grilled flat iron steak, pomme frites, Wisconsin cheese curds and espagnole.
Adouille, cheese grits, low country tomato gravy, pickled jalapeno and radish.
Grilled salmon fillet, quinoa, corn, cherry tomato and dill pickle butter.
Pan-fried Campo Lindo breast, whipped potato, haricot vert, prosciutto and Marsala pan sauce.
House-made apple butter, pan seared pork chop, jalapeno cornmeal fritters, caramelized apple and farmer greens.
Smoked duck breast, sweet potato puree, fried Brussels sprouts and cranberry sauce.
Fettuccine, asparagus, tomato, spinach, shrimp and Alfredo pan sauce.
Pan seared tenderloin tips, wild mushroom, shallot, fresh herbs, white wine cream sauce, spinach and pappardelle.
Truffled gnocchi, 4-cheese monray, bacon, scallion and bread crumbs.
Peppercorn crusted 10 oz. beef filet, whipped potato, asparagus and cognac cream.
Shaved turkey, spinach, sweet onion, tomato and Brie. Served with home fries.
A trio of brown sugar encrusted French bread served with thick cut bacon and 2 scrambled eggs.
Toasted English muffin topped with Canadian bacon, poached eggs and Hollandaise sauce. Served with home fries.
Breakfast nachos with chorizo, chilies, pepper jack, scrambled eggs, corn tortillas, salsa, sour cream, Jalapenos, avocado and lime.
House smoked brisket, minced potato, bell pepper and onion seared crispy. Topped with two poached eggs and slow simmered bloody mary sauces
Olive, feta, olive oil and toasted pita.
Toasted baguette, basil pesto, mozzarella and tomato relish.
House salad with mixed green and veggies.
House salad with mixed greens and tossed Caesar salad.
House or Caesar salad and a bowl of soup.
Roasted salmon and vegetables, medley greens, feta and balsamic vinaigrette.
Romaine, croutons, tomatoes and house Caesar.
2 crab cakes served over fresh romaine lettuce tossed with house made Caesar dressing and finished with Parmesan cheese, croutons and tomatoes.
Flour tortilla, braised pork shoulder, guacamole, queso fresco, romaine and duo of salsas.
Black bean chili, seasoned rice, zoodles, pickled red onion, avocado and shaved manchego.
Vegetarian chili, tortilla chips, salsa, sour cream and mozzarella.
1/2 lb. Kansas Wagyu beef, brioche bun and Tillamook cheddar.
House made patty, bacon, Swiss, lemon caper aioli, lettuce, tomato, avocado and brioche bun.
Mild curry mayo, celery, onion, flame grapes,toasted almond, wheat berry toast, arugula, tomato
Bacon, lettuce, tomato, avocado, smoked turkey and croissant.
Seared house made patty with melted pepper jack, tomato, avocado and citrus dressed arugula on ciabatta bun.
Shaved lamb, spinach, feta, cucumber tzatiki and pita.
Roasted pork, pit ham, provolone, baguette, roasted garlic dijonnaise and olive salad.
House braised corned beef, Swiss cheese, old world sauerkraut, Russian dressing and Roma bakery rye bread
Roasted pepper, basil goat cheese aioli, feta and toasted pita.
Handmade gnocchi tossed with warm tomato basil cream sauce and melted mozzarella.
Short cut pasta, baked with a 4 cheese blend, topped with breadcrumbs. Served with a side salad.
Campo Lindo pulled chicken and veggies in a rich garlic tarragon broth topped with puff pastry. Served with a side salad.
Smoked rubbed Campo Lindo free range chicken, sweet red onion, house BBQ,cheddar, scallions, Chipotle ranch
Andouille sausage, spicy shrimp, cheese grits, low counary tomato gravy, pickled jalapeno, radish
Dijon marinated and grilled breast, butternut squash risotto, braised kale, tomato bacon blurred blanc
Pan seared beef tenderloin tips, caramelized onion and winter greens. Served over whipped potatoes with wild mushroom marsala sauce