Crispy Buffalo-dusted pork rinds and creamy Gorgonzola dip.
Cage-free deviled eggs, pig candy and pickled radish cubes.
Sweet potato waffle-cut fries, Korean short rib, house kimchi and Kewpie mayo.
Hand-rolled, sea salt, cheddar fondue and beer mustard. Vegetarian.
Creamed spinach, crispy artichokes, feta and za'atar-spiced pita. Vegetarian.
Hand-hacked avocado, pickled radish, lime tortilla chips and hot sauce. Vegetarian.
Pick a style: campfire-rub, classic Buffalo or hellfire damnation.
Blue crab, cheesy fritters, grated manchego and sweet corn butter sauce.
Burnt ends, carnitas, queso blanco, avocado, chipotle pinto beans, fajita toppings, BBQ crema and crispy tortilla chips.
Vegetarian.
Crispy romaine, classic dressing, Parmesan and brioche croutons.
Smoked bacon, little gems lettuce, grape tomato, shallots, toasted almonds, manchego, buttermilk-blue cheese vinaigrette.
House greens, tillamook cheddar, egg, smoked bacon, tomato, matchstick potato, buttermilk ranch and honey mustard drizzle.
House greens, cucumber, roast tomato, celery, artichoke, feta, pickled grape, herb vinaigrette, mint, crispy za'atar-spiced pita and sumac yogurt. Vegetarian.
Peppadew poppers, avocado, soy chorizo, cotija, dried corn, pico, chipotle pinto beans, shre'ttuce, blue corn tortilla, chipotle ranch and salsa verde.
American cheese, caramelized onion, shre'ttuce, pickles, wonda sauce and egg bun.
Merkt's cheddar, bacon, shre'ttuce, pickles, onion jam, yum-yum sauce and egg bun.
Hatch chilies, manzana chilies, tillamook white cheddar, burnt mayo, shre'ttuce, crispy onion strings and egg bun.
Soy chorizo, pepper jack, avocado, tomato, shre'ttuce, burnt mayo and potato bun. Vegetarian.
Smoked ham, brisket, white cheddar, onion, BBQ, mayo and onion hoagie.
Swiss, avocado, bacon, iceberg, tomato, burnt mayo and toasted hoagie.
Smoked ham, melted Swiss, Dijon, creamy bechamel, fried egg and farm toast.
Southern-fried breast, American cheese, pickles, yum yum sauce and egg bun.
Blackened chicken, white cheddar, shre'ttuce, tomato jam, burnt mayo and hoagie.
Hand-cranked lamb, za'atar pita, feta, tomato, pickled onion, shre'ttuce and tzatziki.
Miso-glazed faroe island salmon, champagne butter, English peas, rainbow carrots and steamed brown rice.
Crispy chicken, pork belly waffle, pan gravy, miso butter and sambal syrup.
Buttermilk-battered chicken, choice of dipping sauce, Parmesan fries and slaw.
Creamy big shell pasta, merkt's cheddar and brioche breadcrumbs. Vegetarian.
Smoked bacon, peas, caramelized onion and merkt's cheddar.
The original with crispy Buffalo chicken, Gorgonzola and scallions.
Smoked burnt ends, pickled jalapeno and BBQ-spiced pork rinds.
Flaky croissant pudding, chocolate chips, black and tan custard sauce.
Peanut butter ice cream, chocolate whoopie, hot fudge and grape gastrique.