Fried risotto, chicken, ricotta, pomodoro sauce.
Cannellini white bean puree, Sicilian olives, local rosemary cheese bread.
Radicchio, lettuce greens, endive, candied orange, radish, balsamic dried figs, almonds, sweet mint vinaigrette.
Yellowtail hamachi, giardiniera, preserved lemon.
Pickled shrimp, crispy polenta, candied soppressata, fresh chili spiced sheep cheese, balsamic honey.
Roasted garlic bulb, sheep cheese, arugula pesto, pomodoro sauce, local bread.
Aged prosciutto, capicola, soppressata local and imported cheese, crostino.
Roasted mushrooms, leeks, peppers, thyme, pancetta, housemade ricotta.
Greens, endive, carrot, radish, balsamic grapes, croutons, coriander green onion vinaigrette.
Kale, arugula, roasted fennel, prosciutto, pistachios, sottaceto peppers, lemoncello vinaigrette, Parmesan.
Agnolotti ravioli, milk braised pork shoulder, mushroom butter, truffle salt, Parmesan.
Cappellacci, potato, leek, oyster mushroom, Parmesan broth, shaved truffle.
Ravioli, roasted chicken, ricotta cheese, arugula pesto broth, pickled red cabbage.
Housemade pappardelle, braised pork shoulder, Parmesan.
Housemade fettuccine, spring vegetables, basil gremolata, Parmesan cheese.
Housemade fettuccine, pomodoro, Parmesan.
Grilled salmon fillet, cauliflower puree, asparagus, red cabbage, pepperoncini, figs.
Grilled filet of beef, mushroom pancetta broth, ricotta gnocchi, roasted tomatoes, broccolini, basil gremolata.
Chicken breast, potatoes, fried turnips, pickled bell peppers, mustard greens, charred kale pesto.
Pork tenderloin arrosti, risotto, rainbow chard, pickled shiitake mushroom, crispy radish, balsamic onion marmellata.