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Thai Spice
Lightly salted, steamed soybeans.
Two Thai egg rolls, 2 soft spring rolls and 4 crab rangoons. Served with home-style sweet chili sauce.
A smooth blend of cream cheese, garlic and imitation crab, deep-fried in a light and flaky wonton wrap. Served with home-style sweet chili sauce.
Green lettuce, bean thread noodles, fresh carrots and tofu, rolled in a light, fresh rice paper. Served with home-style sweet chili sauce.
Crispy fried rolls made with bean thread noodles and mixed vegetables. Served with home-style sweet chili sauce.
Dumplings stuffed with minced pork and vegetables. Served with home-style dumpling sauce.
Dumplings stuffed with minced pork and vegetables. Served with home-style dumpling sauce.
Fresh spring rolls made with cream cheese, shrimp, crab meat, fresh carrots and lettuce, rolled with rice paper.
Spicy. Grilled sliced beef marinated with a hint of garlic pepper. Garnished with green dressing and served with home-style tiger cry sauce.
Calamari marinated with fresh garlic and white pepper then dipped in tempura batter and egg. Served with tangy sriracha sauce.
Deep-fried tofu, tossed with a spicy mix of xo sauce (fried garlic and jalapenos).
Spicy. Pan-seared sliced marinated beef with seasoned sauce, lettuce, tomatoes, red onions, green onions and cucumbers. Served with spicy tiger salad dressing.
Steamed veggies served with sweet and sour dressing.
Light and tasty! Fresh cucumbers, carrots, green beans, green onions and roasted peanuts, tossed in a tangy Thai dressing.
Pan-seared sliced marinated chicken served with iceberg lettuce, cucumbers, onions, green onions and our tasty peanut sauce dressing.
Creamy soup made with galangal root, lemon grass, kaffir lime leaves and fresh mushrooms, simmered in a mild coconut milk broth.
Beef broth served with large rice noodles. Accompanied with a garnishing dish of fresh herbs, lime wedges and jalapeno slices.
Beef broth served with large rice noodles. Accompanied with a garnishing dish of fresh herbs, lime wedges and jalapeno slices.
Traditional Thai lemon grass soup with galangal root, kaffir lime leaves, onions, coriander, tomatoes and fresh mushrooms.
Dumplings stuffed with pork and vegetables in a clear broth.
Spicy our signature dish. Steamed rice stir-fried in our special chili and shrimp sauce with shrimp, chicken, egg, onions, pineapple, red bell peppers and green onions.
Spicy egg noodles stir-fried in our spicy chili sauce, stir-fry sauce, mixed vegetables and basil.
Savory fried rice stir-fried with steamed rice, pineapple, shrimp, chicken, roasted cashews, yellow curry, onions, raisins, egg and scallions.
Nothing imitation here! Real crab meat, stir-fried with steamed rice, scallions and egg in our delicious stir-fry sauce.
Spicy roasted cashews stir fried with your choice of protein, home-style sweet chili sauce, carrots, onions and bell peppers.
Spicy our special red curry sauce stir-fried with your choice of protein, bell peppers, green beans and carrots.
Stir-fried fresh sliced ginger with garlic with garlic, stir-fry sauce, your selection of protein and assorted veggies.
Seasonal selection of mixed vegetables, stir-fried with your selected protein in our delicious home-style stir-fry sauce.
Choice of meat sauteed with peanut sauce, served on a bed of steamed vegetables and ground peanuts.
You'll love our light, tangy home-style sweet and sour sauce. Your selected protein, stir fried with pineapple, onions, cucumbers and bell peppers.
Flat rice noodles stir-fried in a dark, rich and sweet soy sauce, with broccoli, carrots and sliced mushrooms.
Thailand's most famous noodle dish. Stir-fried in our home-style sauce, with bean sprouts, cabbage and scallions. Served with a side of chopped peanuts.
Flat noodles, stir-fried in our home-style chili sauce with onions, bell peppers, green beans, bamboo shoots and fresh basil.
Steamed rice, fresh garlic, tomatoes, onions and scallions, stir-fried.
Fresh basil, Thai spice's home-style chili sauce, jasmine rice, sweet peppers and onions stir-fried to perfection.
Fried rice with peas, carrots, corn and our delicious special sauce.
Spicy red curry sauce with fresh basil, green beans, bell peppers, zucchini, carrots and young bamboo shoots.
Thick and creamy, with chunk potatoes, cubed onions and roasted.
Yellow turmeric sauce with chunks of potatoes, carrots, yellow onions and topped with fried onions.
Smooth panang curry sauce, with bell peppers, peas and carrots, sliced kaffir lime leaves and peanut flavor.
Spicy selected protein cooked in green curry sauce, with eggplant, green beans, carrots, bell peppers and fresh basil.
Spicy a mixture of fresh green peppers, ginger, baby corn, young pepper corn, bell peppers, zucchini, mushrooms and fresh basil. Made without coconut milk.
Spicy a delectable combination of seafood combo and meat combo, stir-fried in our red curry sauce and coconut milk, with green peppercorns, wild ka chai, green beans, bell peppers, bamboo shoots and fresh basil.
Seafood combo stir fried with our delicious home-style yellow curry sauce and eggs, celery, bell peppers, napa cabbage, onions, scallions and cilantro.
Seafood combo with pineapple, bell peppers, onions, zucchini, cashews and green onions, stir-fried in our home-style chili sauce.
Thailand's quintessential noodle dish with a flair! Seafood combo, stir-fried with egg, bean sprouts, cabbage and green onions. Served with a side of chopped peanuts.
The seafood lover's delight. Seafood combo, stir fried in our home-style fried rice sauce with egg, onions, tomatoes and scallions.
Shrimp tempura and crab stick, rolled with soy paper, avocado and crab mix topping.
Tuna, crab, cucumber, lettuce, masago, cilantro, cabbage, tempura crunch and ponzu sauce.
Marinated spicy pork served over a bed of jasmine rice, onions, cucumbers, green onions, shredded cabbage and pickled radish.
A sweet soy mixture and pan-seared to mahogany brown perfection. Beef, onions, green onions, pickled radish and cucumbers, served over a bed of shredded cabbage and jasmine rice.
Baked eel with seared unagi sauce, pickled radish, cucumbers and shredded nori.
4 panko shrimp served over jasmine rice, pickled radish, cucumbers and shredded nori.
Chef's choice of 7 pieces with California roll.
4 pieces made with chopped chunks of salmon, tuna, crab, yellowtail, superwhite tuna, green onions, cucumber and masago.
Seared ahi tuna and wonton crisp, topped with a light wasabi vinaigrette sauce.
Sesame dressing.
Crab mix, green onions, cooked shrimp and masago.
Spicy tuna, crab mix, cooked shrimp, deep fried, eel sauce, spicy mayonnaise and sweet chili sauce.
Spicy tuna and tempura crunch, topped with jalapenos and a dot of qp mayonnaise.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
Yellowtail topped with jalapenos, green onions, masago and ponzu sauce.
2 piece nigiri or sashimi style.
Any 11 pieces combo, any roll of choice.
2 piece nigiri or sashimi style.
Originating from the Pacific islands, the poke-po-kay bowl is a sushi adaptation from the mainlands burrito bowl. Choice of sushi grade salmon or tuna, unlimited choice of topping and sauces and 1 premium topping.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
Chef's choice of 9 pieces with California roll.
2 piece nigiri or sashimi style.
Cucumber, crab mix, tempura crunch and spicy mayonnaise.
Spicy pan-seared sliced marinated beef with seasoned sauce, lettuce, tomatoes, red onions, green onions and cucumbers. Served with spicy tiger salad dressing.
Steamed veggies served with sweet and sour dressing.
Light and tasty! Fresh cucumbers, carrots, green beans, green onions and roasted peanuts, tossed in a tangy Thai dressing.
Pan-seared sliced marinated chicken served with iceberg lettuce, cucumbers, onions, green onions and our tasty peanut sauce dressing.
Creamy soup made with galangal root, lemon grass, kaffir lime leaves and fresh mushrooms, simmered in a mild coconut milk broth.
Creamy soup made with galangal root, lemon grass, kaffir lime leaves and fresh mushrooms, simmered in a mild coconut milk broth.
Beef broth served with large rice noodles. Accompanied with a garnishing dish of fresh herbs, lime wedges and jalapeno slices.
Traditional Thai lemon grass soup with galangal root, kaffir lime leaves, onions, coriander, tomatoes and fresh mushrooms.
Dumplings stuffed with pork and vegetables in a clear broth.
Spicy tuna, cucumber, mayonnaise, masago and chili sauce.
Spicy avocado, cucumber and spicy crab.
Spicy cucumber, masago and spicy yellowtail.
Spicy avocado, cucumber, masago and spicy salmon.
Spicy cucumber, masago and spicy scallop.
Cucumber, masago and spicy octopus.
Cucumber, rice and nori.
Salmon, rice and nori.
Avocado, rice and nori.
Tuna, rice and nori.
Crazy 88 roll. Crab, cream cheese, avocado, cucumber and jalapeno, topped with baked salmon and spicy mayonnaise. Previously aka spicy crab roll.
Spicy tropical delight! Pan-seared marinated chicken breast, sauteed with fresh garlic and tangy tamarind fruit sauce, red onions, dried onions and topped with fresh cilantro.
Minced chicken, stir-fried in our home-style stir-fry sauce, onions, bell peppers, green beans and basil.
Spicy minced chicken stir-fried in home-style chili and oyster sauce, with bamboo shoots, green beans, baby corn and sweet basil. Topped with macadamia nuts.
Our secret recipe! Chicken stir-fried with our home-style sweet and sour sauce, cashews, raisins, onions and green onions.
Spicy stir-fried crispy chicken in our special sauce, topped with sesame seeds. Served with steamed rice and vegetables.
Spicy our signature chili sauce and crispy fried chicken stir-fried with pineapple, onions, bell peppers, cashews and scallions.
Spicy you'll fall in love all over again! Crispy chicken, stir-fried in our signature sweet chili sauce. Served with steamed veggies and rice.
Pan-seared marinated chicken breast, topped with home-style peanut sauce. Served with steamed veggies and rice.
Stir fried marinated chicken breast with stir fried sauce, fresh mushrooms, fresh ginger and scallions.
Spicy crispy batter-fried pork, sauteed with fresh garlic, shrimp sauce and scallions, served over cabbage and a side of steamed veggies.
Stir-fried Asian eggplant with chicken, pork or tofu, bamboo shoots, bell peppers, onions, home-made sauce and basil.
Spicy healthy red curry sauce, green peppers, pepper corn, green beans and basil. Stir-fried with your choice of chicken, pork or tofu.
Eel, cucumber, avocado and unagi sauce.
Cucumber, avocado and pickled relish.
Avocado, cucumber, masago and crab.
Cali roll with tempura crunch top.
Smoked salmon, cream cheese and avocado.
Smoked salmon, cucumber and avocado.
Assorted fish, crab and cream cheese deep fried, eel sauce and spicy mayonnaise.
Spicy crab mix and cooked shrimp topped with yellowtail, jalapenos, green onions, garlic and ponzu sauce.
Spicy our signature dish. Steamed rice stir-fried in our special chili and shrimp sauce with shrimp, chicken, egg, onions, pineapple, red bell peppers and green onions.
Spicy egg noodles stir-fried in our spicy chili sauce, stir-fry sauce, mixed vegetables and basil.
Savory fried rice stir-fried with steamed rice, pineapple, shrimp, chicken, roasted cashews, yellow curry, onions, raisins, egg and scallions.
Nothing imitation here! Real crab meat, stir-fried with steamed rice, scallions and egg in our delicious stir-fry sauce.
Spicy roasted cashews stir fried with your choice of protein, home-style sweet chili sauce, carrots, onions and bell peppers.
Spicy our special red curry sauce stir-fried with your choice of protein, bell peppers, green beans and carrots.
Stir-fried fresh sliced ginger with garlic with garlic, stir-fry sauce, your selection of protein and assorted veggies.
Seasonal selection of mixed vegetables, stir-fried with your selected protein in our delicious home-style stir-fry sauce.
Choice of meat sauteed with peanut sauce, served on a bed of steamed vegetables and ground peanuts.
You'll love our light, tangy home-style sweet and sour sauce. Your selected protein, stir fried with pineapple, onions, cucumbers and bell peppers.
Crab, avocado and cucumber topped with tuna, salmon, shrimp, yellowtail and superwhite tuna.
Shrimp tempura and crab stick, rolled with tuna, salmon, avocado and islander mango sauce. Previously aka dynasty roll.
Spicy tuna and tempura, topped with tuna, avocado, spicy mayonnaise, eel sauce and masago.
Shrimp tempura, crab stick and cucumber, topped with salmon, avocado and eel sauce.
Shrimp tempura, crab, cucumber, cream cheese, spicy mayonnaise, eel sauce and soy paper.
Shrimp tempura, cucumber, avocado and topped with eel sauce.
Cream cheese, smoked salmon, eel, crab, deep-fried, eel sauce and spicy sauce. Previously aka douglas roll.
Baked crab and whitefish mix, qp mayonnaise, sriracha and eel sauce.
Spicy salmon and crab mix, deep-fried, topped with lava sauce (spicy mayonnaise).
Top: crispy shrimp topped with a sweet chili sauce, cucumber, avocado and masago.
Shrimp tempura and cucumber, topped with baked eel, avocado and eel sauce.
Soft shell crab deep-fried, crab, cucumber, avocado and masago.
Dragon roll without baked eel topping.
Flat rice noodles stir-fried in a dark, rich and sweet soy sauce, with broccoli, carrots and sliced mushrooms.
Thailand's most famous noodle dish. Stir-fried in our home-style sauce, with bean sprouts, cabbage and scallions. Served with a side of chopped peanuts.
Flat noodles, stir-fried in our home-style chili sauce with onions, bell peppers, green beans, bamboo shoots and fresh basil.
Steamed rice, fresh garlic, tomatoes, onions and scallions, stir-fried.
Fresh basil, Thai spice's home-style chili sauce, jasmine rice, sweet peppers and onions stir-fried to perfection.
Fried rice with peas, carrots, corn and our delicious special sauce.
Spicy a delectable combination of seafood combo and meat combo, stir-fried in our red curry sauce and coconut milk, with green peppercorns, wild ka chai, green beans, bell peppers, bamboo shoots and fresh basil.
Seafood combo stir fried with our delicious home-style yellow curry sauce and eggs, celery, bell peppers, napa cabbage, onions, scallions and cilantro.
Seafood combo with pineapple, bell peppers, onions, zucchini, cashews and green onions, stir-fried in our home-style chili sauce.
Thailand's quintessential noodle dish with a flair! Seafood combo, stir-fried with egg, bean sprouts, cabbage and green onions. Served with a side of chopped peanuts.
The seafood lover's delight. Seafood combo, stir fried in our home-style fried rice sauce with egg, onions, tomatoes and scallions.
Stir-fried Asian eggplant with chicken, pork or tofu, bamboo shoots, bell peppers, onions, home-made sauce and basil.
Spicy. Tropical delight! Pan-seared marinated chicken breast, sauteed with fresh garlic and tangy tamarind fruit sauce, red onions, dried onions and topped with fresh cilantro.
Our secret recipe! Chicken stir-fried with our home-style sweet and sour sauce, cashews, raisins, onions and green onions.
Spicy crispy batter-fried pork, sauteed with fresh garlic, shrimp sauce and scallions, served over cabbage and a side of steamed veggies.
Spicy healthy red curry sauce, green peppers, pepper corn, green beans and basil. Stir-fried with your choice of chicken, pork or tofu.
Minced chicken, stir-fried in our home-style stir-fry sauce, onions, bell peppers, green beans and basil.
Spicy. Minced chicken stir-fried in home-style chili and oyster sauce, with bamboo shoots, green beans, baby corn and sweet basil. Topped with macadamia nuts.
Stir fried marinated chicken breast with stir fried sauce, fresh mushrooms, fresh ginger and scallions.
Spicy stir-fried crispy chicken in our special sauce, topped with sesame seeds. Served with steamed rice and vegetables.
Spicy our signature chili sauce and crispy fried chicken stir-fried with pineapple, onions, bell peppers, cashews and scallions.
Pan-seared marinated chicken breast, topped with home-style peanut sauce. Served with steamed veggies and rice.
Spicy you'll fall in love all over again! Crispy chicken, stir-fried in our signature sweet chili sauce. Served with steamed veggies and rice.
Spicy red curry sauce with fresh basil, green beans, bell peppers, zucchini, carrots and young bamboo shoots.
Thick and creamy, with chunk potatoes, cubed onions and roasted.
Yellow turmeric sauce with chunks of potatoes, carrots, yellow onions and topped with fried onions.
Smooth panang curry sauce, with bell peppers, peas and carrots, sliced kaffir lime leaves and peanut flavor.
Spicy selected protein cooked in green curry sauce, with eggplant, green beans, carrots, bell peppers and fresh basil.
Spicy a mixture of fresh green peppers, ginger, baby corn, young pepper corn, bell peppers, zucchini, mushrooms and fresh basil. Made without coconut milk.
Comes with a choice of side.
Served with steamed rice and cucumbers.
Comes with a choice of side.
Yellowtail topped with jalapenos, green onions, masago and ponzu sauce.
Cucumber, crab mix, tempura crunch and spicy mayonnaise.
Spicy tuna, crab mix, cooked shrimp, deep-fried, eel sauce, spicy mayonnaise and sweet chili sauce.
4 pieces made with chopped chunks of salmon, tuna, crab, yellowtail, super white tuna, green onions, cucumber and masago.
2 piece nigiri or sashimi style.
Any 11 pieces combo, any roll of choice.
Originating from the Pacific islands, the poke-po-kay bowl is a sushi adaptation from the mainlands burrito bowl. Choice of sushi grade salmon or tuna, unlimited choice of topping and sauces and 1 premium topping.
Chef's choice of 7 pieces with California roll.
Seared ahi tuna and wonton crisp, topped with a light wasabi vinaigrette sauce.
2 piece nigiri or sashimi style.
Spicy tuna and tempura crunch, topped with jalapenos and a dot of qp mayonnaise.
2 piece nigiri or sashimi style.
Sesame dressing.
2 pieces nigiri or sashimi style.
Chef's choice of 9 pieces with California roll.
Crab mix, green onions, cooked shrimp and masago.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
2 piece nigiri or sashimi style.
Coke, Diet Coke, Sprite, Fanta orange, mello yellow, barq's root beer or mr. Pibb.
Orange, pineapple or cranberry.
Spicy tuna, cucumber, mayonnaise, masago and chili sauce.
Spicy avocado, cucumber and spicy crab.
Spicy cucumber, masago and spicy yellowtail.
Spicy avocado, cucumber, masago and spicy salmon.
Spicy cucumber, masago and spicy scallop.
Cucumber, masago and spicy octopus.
Cucumber, rice and nori.
Salmon, rice and nori.
Avocado, rice and nori.
Tuna, rice and nori.
Crazy 88 roll. Crab, cream cheese, avocado, cucumber and jalapeno, topped with baked salmon and spicy mayonnaise. Previously aka spicy crab roll.
Eel, cucumber, avocado and unagi sauce.
Cucumber, avocado and pickled relish.
Avocado, cucumber, masago and crab.
Cali roll with tempura crunch top.
Smoked salmon, cream cheese and avocado.
Smoked salmon, cucumber and avocado.
Spicy crab mix and cooked shrimp topped with yellowtail, jalapenos, green onions, garlic and ponzu sauce.
Assorted fish, crab and cream cheese deep-fried, eel sauce and spicy mayonnaise.
Crab, avocado and cucumber topped with tuna, salmon, shrimp, yellowtail and super white tuna.
Shrimp tempura and crab stick, rolled with tuna, salmon, avocado and islander mango sauce. Previously aka dynasty roll.
Spicy tuna and tempura, topped with tuna, avocado, spicy mayonnaise, eel sauce and masago.
Shrimp tempura, crab, cucumber, cream cheese, spicy mayonnaise, eel sauce and soy paper.
Shrimp tempura, cucumber, avocado and topped with eel sauce.
Shrimp tempura, crab, cucumber, cream cheese, spicy mayonnaise, eel sauce and soy paper.
Cream cheese, smoked salmon, eel, crab, deep-fried, eel sauce and spicy sauce. Previously aka douglas roll.
Baked crab and whitefish mix, qp mayonnaise, sriracha and eel sauce.
Top: crispy shrimp topped with a sweet chili sauce, cucumber, avocado and masago.
Shrimp tempura and cucumber, topped with baked eel, avocado and eel sauce.
Soft shell crab deep-fried, crab, cucumber, avocado and masago.
Dragon roll without baked eel topping.
Spicy salmon and crab mix, deep-fried, topped with lava sauce (spicy mayonnaise).
Shrimp tempura and crab stick, rolled with soy paper, avocado and crab mix topping.
Tuna, crab, cucumber, lettuce, masago, cilantro, cabbage, tempura crunch and ponzu sauce.
Marinated spicy pork served over a bed of jasmine rice, onions, cucumbers, green onions, shredded cabbage and pickled radish.
A sweet soy mixture and pan-seared to mahogany brown perfection. Beef, onions, green onions, pickled radish and cucumbers, served over a bed of shredded cabbage and jasmine rice.
Baked eel with seared unagi sauce, pickled radish, cucumbers and shredded nori.
4 panko shrimp served over jasmine rice, pickled radish, cucumbers and shredded nori.
Comes with a choice of side.
Served with steamed rice and cucumbers.
Comes with a choice of side.
Menu for Thai Spice provided by Allmenus.com
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