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China Dragon J Chinese Restaurant
2 pieces. Crispy dough filled with minced vegetables.
2 pieces. Crispy dough filled with minced vegetables and shrimp.
3 pieces.
6 pieces. Stuffed Chinese dumpling cooked in oil.
6 pieces. Fried wonton wrapper filled with crab and cream cheese.
6 pieces. Butterflied shrimp that has been fried.
Marinated or glazed in a soy based sauce.
10 pieces. Stuffed dough cooked using moist heat.
10 pieces. Stuffed dough cooked in oil.
Cooked wing of a chicken coated in sauce or seasoning.
4 pieces. Marinated or glazed in a soy based sauce.
Fried sweet dough.
Egg roll, crab Rangoon, fried shrimp, teriyaki beef, teriyaki, and chicken wings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Savory liquid dish made with a variety of vegetables.
Seasend broth with filled wonton dumplings.
Savory soup with mixed seafood.
Large. Hot and spicy.
Sweetened sauce with vinegar base.
Stir fried chicken and vegetable dish.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Served with 6 pancakes. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Comes with brown sauce and vegetables.
Served with 6 pancakes.
Sweetened sauce with vinegar base.
Mild white sauce.
Cooked in a pungent savory sauce.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Served with 6 pancakes.
Sweetened sauce with vinegar base.
Cooked in a pungent savory sauce.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Served with 6 pancakes. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Tofu.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Deep-fried with sweet and spicy sauce. Hot and spicy.
A combination of large gulf shrimp, scallops, beef, chicken breast, and pork blended with Chinese vegetables.
The perfect mix of large shrimp, scallops, and crab meat sauteed with an assortment of fresh Chinese vegetables.
A spicy delight, chicken, beef, and large shrimp with vegetables sauteed in our hot pepper sauce and garnished with peanuts. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
An old favorite! Sliced beef and scallops sauteed with water chestnuts in our special hot sauce.
Mix of protein and stir fry vegetables.
Large gulf shrimp, scallops, beef, chicken breast, and pork blended with Chinese vegetables.
Batter-dipped shrimp served in our special brown sweet and sour sauce.
Shrimp sauteed with ginger, onions, and ketchup in our hot sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Delicious chicken tenderloin in our tasty hot sauce. Hot and spicy.
Sliced chicken breast deep-fried in our delicately flavored lemon sauce.
Sliced chicken, deep-fried and seasoned with mixture of sesame seeds and black pepper in our special brown sauce.
Chunks of chicken deep-fried with batter and sauteed in orange peel and our hot sauce. Hot and spicy.
Buttery curry dish.
Beef and chicken with mixed vegetables and Hunan sauce. Hot and spicy.
Thinly sliced beef deep-fried with batter and sauteed in orange peel and our hot sauce. Hot and spicy.
Sliced beef, deep fried and seasoned with a mixture of sesame seeds and black pepper in our special brown sauce.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Stir-fried steak with vegetables and a savory sauce.
Marinated and stir fried. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Sweetened sauce with vinegar base.
Spicy stir-fry. Hot and spicy.
Omelette.
Omelette.
Omelette.
Omelette.
Cooked with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetable dish.
Spicy stir-fry. Spicy.
Marinated and stir fried. Spicy.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Marinated and stir fried.
Comes with brown sauce and vegetables.
Marinated and stir fried.
Mild white sauce.
Cooked with or incorporating both sugar and a sour substance.
Deep-fried with sweet and spicy sauce. Spicy.
Menu for China Dragon J Chinese Restaurant provided by Allmenus.com
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