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Pearl Tavern
Fresh avocado, Citrus wasabi vinaigrette and Crunchy tortilla
Fresh fish, Shrimp, Scallops, Habanero, Avocado cream and Crispy toastada
Fresh mozzarella, Smashed avocado, Heirloom tomatoes and Herbs on Farm to market bread
Poached gulf shrimp and House cocktail sauce
House smoked salmon and Gribiche sauce with Melba toast
Jicima slaw, queso fresco, chipotle cream and habanero salsa
Cream cheese and Blue crab with crispy naan bread
Fresh from Rhode Island and flash fried with a trio of sauces
Pan fried Maryland style with House tarter sauce
Blue crab, cream cheese, jalapeno-apricot jelly
With Jalapeno Aioli and Malt Vinegar Aioli
Garlic butter with Buttery bread crumbs
Roasted corn with apricot-jalapeno jelly
Tossed in Spicy buffalo with Bleu cheese dressing
Fresh chorizo and garlic tomato broth with herbs
Cracker crumb crusted and Creamed spinach topped with hollandaise
Old bay, Butter and Hot sauce with Garlic bread
Crispy panko breading with Cocktail sauce
Bacon and Potatoes with Westminster oyster crackers
Shrimp, Chicken, Pork, Okra and topped with Forbidden black rice
Baby romaine Tomatoes, Radishes, Croutons, Romano cheese with Ceasar dressing
Tomatoes, Cornichons, Red onion, Provolone, Crispy andoulli sausage with Herb vinaigrette dressing
Greens, Carrots, Tomatoes, Cucumbers, Radish, Inka corn and Choice of dressing
Togarashi Seared, Seaweed Salad, Crunchy Vegetables, Roasted Sesame Vinaigrette
Choice of Soup and Salad
Buttermilk fried, pickles, jalapeno Aioli
Smashed burger with cheddar cheese, grilled onions, pickles, mayo, mustard and ketchup
Choice of: Ham, Salmon, Crab Cake. With brunch potatoes
house honey biscuits, andouille sausage gravy, scrambled eggs
2 eggs, smoked ham, andouille, bacon, crispy potatoes
Choice of: Classic, Blueberry Lemon, Nutella
Shrimp, Fish, Manila clams, Mussels, Calamari, Snow crab legs in a Tomato broth with Garlic bread
Forbidden black rice, Broccoli and Tarter sauce
Crispy Cod, Romaine lettuce, American cheese with Tarter sauce
Panko crusted, Lettuce, Tomatoes on a Martin's potato roll
Fresh haddock, Habanero salsa, Queso fresco, Chipotle cream with Forbidden black rice
Panko crusted jumbo shrimp with Hushpuppies, Fries and Cocktail sauce
fresh cod beer battered with Fries and Tarter sauce
Chilled Maine lobster, Tarragon mayo, Crispy onions on a Split-top bun
Creamy cheese sauce, Lobster veloute and Buttery bread crumbs (Choice of Shrimp or Lobster)
Korean Red Chili Marinated, Vegetable Sauté, Forbidden Black Rice
Roasted mushrooms, Boursin cheese and Herb beurre blanc
Lettuce, Tomatoes, Cajun remoulade on a Leidenheimer roll
Pan Seared, shellfish veloute, mushrooms, buttery bread crumbs and mashed potatoes
Shrimp , Spinach, Tomatoes with Alfredo cream sauce
Shrimp, Crab legs, Yukon gold potatoes, Andouille sausage, Corn on a cob
All fresh fish will be: Grilled or Blackened with Mash potatoes and Asparagus
Yukon mashed potatoes, Aspargus and Garlic butter **Cook temp not guaranteed due to travel time
Smashed burger with cheddar cheese, grilled onions, pickles, mayo, mustard and ketchup
Buttermilk fried, pickles, jalapeno Aioli
Hand breaded with Fries and Honey mustard
Romano Chicken, Spinach, Tomatoes and Alfredo cream sauce
French fries and Honey mustard
Cheese and Ketchup only with French fries
French fries
White cheddar cheese sauce
With grilled chicken
Rice & Broccoli
French fries
Menu for Pearl Tavern provided by Allmenus.com
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