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Rizzo's Pasta
provel cheese, bacon bits, and green onion with sour cream dip.
served with meat sauce.
lightly breaded and fried eggplant strips served with lemon wedges and meat sauce.
eggplant with marinara, ricotta, provel, and parmigiano cheeses.
rizzo's own special blend of sweet, sour, and spice.
thick slives spread with garlic butter and provel cheese. without cheese 3.50
served with meat sauce
toasted ravioli, toasted cannelloni, chicken wings, cheese garlic bread, melanzane fritti, and potato sxins.
Italian vegetable
iceberg and leaf lettuce with provel and parmigiano cheeses, and pimentos with rizzo's creamy Italian dressing
deluxe, topped with provel and parmigiano cheeses with added salami, ham , hard-boiled egg, pepperoncini, red onions, and tomato wedges.
sliced tomatoes topped with red onion, anchovy, and blue cheese crumbles served on a bed of leaf lettuce with olive oil and vinegear dressing
ten-ounce breaded beef tenderloin topped with provel cheese, and a white wint lemon butter sauce mushrooms, and garlic.
lightly breaded and marinated cubes of beef skewered, charbroiled, and served with garlic butter sauce and lemon wedges.
a twelve-ounce strop breaded and grilled, topped with provel cheese in a white wine, lemon butter sauce with crabmeat and mushrooms.
floured and fried, topped with a white wine, lemon butter, caper sauce
lightly breaded, sauteed, and topped with white wine, cream sauce with crabmeat, asparagus , and mushrooms.
breaded strip sirloin charbroiled and topped with provel cheese, white wine lemon butter sauce, mushrooms, and garlic
charbroiled strip sirloin
breaded and charbroiled medallions of beef covered with provel cheese, mushrooms, and a white wine lemon butter sauce
breaded medallions of beef topped with provel cheese, mushrooms, and marsala wine sauce.
deliciously charbroiled 16-ounce pork chop covered with rizzo's special sweet apple topping
taco beef, jalapenos, and onions topped with fresh lettuce and tomatoes
sausage, mushrooms, pepperoni, green peppers, and onions
marinated chicken with green peppers, onions, and tomatoes
green peppers, mushrooms, onions, black olives, tomatoes, and broccoli
eggplant with sliced tomatoes and provel cheese
served with strawberry topping
mousse cake
strawberry or chocolate topping 50
additional toppings
additional toppings 1.25
onions bacon pepperoni black olives sausage hamburger green peppers anchovies Canadian bacon green deli olives shrimp extra cheese mushrooms tomatoes
layered noodles with meat and ricotta and provel cheeses.
three rolled pasta noodles stuffed with meat and topped with meat and cream sauces.
pasta pillows stuffed with meat and topped with meat sauce
pasta stuffed with meat and topped with meat, sauce and mushrooms.
pasta with meatballs or meat sauce
pasta with eggplant topped with marinara sauce and mushrooms.
pasta topped with marinara sauce and mushrooms
spaghetti noodles topped with marinara sauce and salsicce.
pasta topped with marinara sauce, sea clams, and mushrooms
three rolled pasta noodles stuffed with ricotta cheese.
eggplant with marinara, ricotta, provel, and parmigiano cheeses
charbroiled and topped with marsala wine sauce with oregano, mushrooms, and green peppers
breaded, fried, and topped with marinara sauce, provel and parmigiano cheeses.
breaded, charbroiled, and topped with white wine lemon butter sauce, proved cheese, and fresh mushrooms
lightly breaded, charbroiled, and topped with provel cheese and mushrooms in a marsala wine sauce
charbroiled and topped with white wine, lemon butter, and garlic sauce with provel cheese, fresh broccoli, and mushrooms
lightly breaded, marinated cubes of chicken skewered, charbroiled, and topped with garlic butter sauce and lemon wedges.
shrimp, crabmeat, and clams in fish stock, butter, garlic, and fresh mushrooms.
grilled chicken breast with broccoli, cauliflower, tomatoes, peas, carrots, and mushrooms in a lightly seasoned stock
broccoli, cauliflower, tomatoes, peas, carrots, and mushrooms in lightly seasoned stock.
fried or baked, lightly breaded, and topped with peas, mushrooms, and white wine, lemon butter, and provel cheese sauce.
fried or baked, lightly breaded, and served with tartar or cocktail sauce and lemon wedges.
an eight-ounce salmon rolled in parmigiano, baked, and topped with garlic oil.
noodles in a rich cream sauce
noodles with egg and prosciutto ham
shell pasta with broccoli and mushrooms
shell pasta with cauliflower and mushrooms
shell pasta with peas, mushrooms, and green onions.
pasta pillows stuffed with meat and topped with cream sauce.
pasta stuffed with meat in a cream sauce with mushrooms.
three rolled pasta noodles stuffed with meat, and topped with fresh mushrooms and cream sauce
noodles with shrimp, sea clams, crabmeat, and mushrooms with garlic cream sauce
three rolled pasta noodles stuffed with ricotta cheese.
charbroiled and topped with marsala wine sauce with oregano, mushrooms, and green peppers
breaded, fried, and topped with marinara sauce, provel and parmigiano cheeses.
breaded, charbroiled, and topped with white wine lemon butter sauce, Provel cheese, and fresh mushrooms.
lightly breaded, charbroiled, and topped with provel cheese and mushrooms in a marsala wine sauce.
charbroiled and topped with white wine, lemon butter, and garlic sauce with provel cheese, fresh broccoli, and mushrooms.
lightly breaded, marinated cubes of chicken skewered, charbroiled, and topped with garlic butter sauce and lemon wedges.
provel cheese, bacon bits, and green onion with sour cream dip
served with meat sauce
lightly breaded and fried eggplant strips served with lemon wedges and marinara
eggplant with marinara, ricotta, provel, and parmigiano cheeses.
rizzo's own special blend of sweet, sour, and spice or hot sauce.
thick slices spread with garlic butter and provel cheese. without cheese 3.05
served with meat sauce
toasted ravioli, toasted cannelloni, chicken wings, cheese garlic breade, melanzane fritti, and potato skins.
fried or baked, lightly breaded, and topped with peas, mushrooms, and white wine. lemon butter, and provel cheese sauce.
fried or baked, lightly breaded, and served with tartar or cocktail sauce and lemon wedges.
an eight-ounce salmon rolled in parmigiano, baked, and topped with garlic oil.
Italian vegetable
layered noodles with meat and ricotta and provel cheeses
three rolled pasta noodles stuffed with meat and topped with meat and cream sauces.
pasta pillows stuffed with meat and topped with meat sauce.
pasta stuffed with meat and topped with meat sauce and mushrooms
pasta with meatballs or meat sauce
pasta with eggplant topped with marinara sauce and mushrooms
pasta topped with marinara sauce and mushrooms
spaghetti noodles topped with marinara sauce and salsicce.
pasta topped with marinara sauce, sea clams, and mushrooms
three rolled pasta noodles stuffed with ricotta cheese
eggplant with marinara, ricotta, provel, and parmigiano cheeses.
iceberg and leaf lettuce with provel and parmigiano cheeses, and pimentos with rizzo's creamy Italian dressing.
deluxe, topped with provel and parmigiano cheeses with added salami, ham, hard-boiled egg. pepperonicino, red onions, and tomato wedges
Sliced tomatoes topped with red onion, anchovy, and blue cheese crumbles served on a bed of leaf lettuce with olive olive oil and vinegar dressing
noodles in a rich cream sauce
noodless with egg and prosciutto ham
shell pasta with broccoli and mushrooms.
shell pasta with cauliflower and mushrooms
shell pasta with peas, mushrooms, and green onions
pasta pillows styffed with meat and topped with cream sauce
pasta stuffed with meat in a cream sauce with mushrooms.
three rolled pasta noodles stuffed with meat, and topped with fresh mushrooms and cream sauce
noodles with shrimp, sea clams, crabmeat, and mushrooms with garlic cream sauce
three rolled pasta noodles stuffed with ricotta cheese.
shrimp, crabmeat, and clams in fish stock, butter, garlic, and fresh mushrooms
grilled chicken breast with broccoli, cauliflower, tomatoes, peas, carrots, and mushrooms in a lightly seasoned stock.
broccoil, cauliflower, tomatoes, peas, carrots, and mushrooms in light seasoned stock
angus beef patty served with slived onion, lettuce, and tomato
breaded angus beef medallions of beef with sauteed onions, green peppers, and cheese
served on a soft roll topped with cheese, lettuce, and tomatoes.
mama mia atsa spicy
angus beef roasted beef seasoned with herbs and spices
grilled Italian sausage coved with marinara sauce and sauteed onions and green peppers
served with french fries
taco beef, jalapenos, and onions topped with fresh lettuce and tomatoes
sausage, mushrooms, pepperoni, green peppers, and onions
shrimp, green peppers, red peppers, onions, and tomatoes.
marinated chicken with green peppers, onions, and tomatoes
green peppers, mushrooms, onions, black olives, tomatoes, and broccoli.
Eggplant with slived tomatoes and provel cheese
lightly breaded, charbroiled, and topped with provel cheese and mushrooms in a marsala wine sauce.
lightly breaded, marinated cubes of chicken sxewered, charbroiled, and topped with garlic butter sauce and lemon wedge
angus beef patty served with sliced onions, lettuce, and tomatoes.
breaded angus beef medallions of beef with sauteed onions, green peppers, and cheese
served on a soft roll topped with cheese, lettuce, and tomatoes
additional toppings 1.50
additional Toppings 1.25
onions bacon pepperoni black olives sausage hamburger green peppers anchovies canadian bacon green deli olives shrimp extra cheese mushrooms tomatoes
served with strawberry topping
mousse cake
strawberry or chocolate topping 50
Menu for Rizzo's Pasta provided by Allmenus.com
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