2 slices of fluffy toast served with sausage or 2 slices of bacon.

Gluten-free. Multiple flavors.

Slice of specialty quiche served with mini muffin and fruit garnish.

Yogurt, fruit and home-made granola.

With potato hash brown casserole, sausage or bacon and toast.

Served with cream cheese.

One waffle served with your choice of bacon or sausage.

Hash brown casserole, scrambled eggs, sausage, peppered gravy and toast.

Perfect for lunch!

A little more hungry.

Served with toasted baguettes.

Our favorite panini! Smoked turkey breast, applewood bacon, granny smith apple slices, provolone cheese and stone ground mustard dijonnaise. Served on focaccia.

Tender slow roasted beef with bleu cheese, caramelized onion and herbed mayonnaise on a crispy baguette. Served with au jus on the side for dipping.

With dipping oil, balsamic, grated parmesan and spices.

Stuffed with cream cheese and pork sausage.

Served with jalapeno queso dip.

In marinara sauce with baguettes.

Shrimp stuffed with boursin and cream cheese, wrapped in marinated bacon and garnished with Thai sauce. Note: this appetizer has a longer cooking time.

Herbed goat cheese on focaccia, topped with sun-dried tomato pesto and basil.

Rendezvous Caesar is made with chopped romaine lettuce, freshly grated parmesan cheese, home-made croutons and our home-made Caesar dressing.

A bed of fresh mixed greens, chopped walnuts, dried cranberries, red onion and crumbled goat cheese. Served with raspberry vinaigrette and toasted focaccia. Delicious!

Romaine lettuce, sliced cucumber, tomatoes, quartered artichoke hearts, sliced red onion and yellow peppers topped with crumbled feta cheese and kalamata olives. Served with champagne vinaigrette and toasted focaccia.

Mixed greens, mandarin oranges, crumbled bleu cheese, crispy candied pecans and red onions. Served with orange-sesame ginger dressing and toasted focaccia.

Spinach, Swiss cheese, mushrooms and hard boiled egg. Served with our home-made lemon poppyseed dressing.

Romaine, cucumber, tomatoes, cheddar cheese, croutons with ranch dressing.

Tender chicken salad with grapes and pecans. Served on a croissant.

Thinly sliced ham topped with natural Swiss cheese with stone ground mustard dijonnaise. Served on wheat.

Sauteed Portobello mushrooms, pesto, caramelized onions, tomatoes, provolone, served on focaccia.

Freshly made tuna salad, using white albacore tuna. Served on a croissant.

Our favorite panini! Smoked turkey breast, applewood bacon, granny smith apple slices, provolone cheese and stone ground mustard dijonnaise. Served on focaccia.

Our take on the traditional BLT includes applewood bacon, tomato, lettuce with our thyme mayo. Served on wheat bread.

Grilled chicken breast with fajita seasonings, grilled mixed bell peppers, onions, provolone cheese and mayonnaise. Served on French baguette.

Romaine, cucumber, tomatoes, cheddar cheese, croutons with ranch dressing.

Lettuce, tomatoes, red onions, yellow peppers and cucumbers on a spinach tortilla. Served with champagne vinaigrette dressing.

Tender slow roasted beef with bleu cheese, caramelized onion and herbed mayonnaise on a crispy baguette. Served with au jus on the side for dipping.

Basil pesto, artichokes, tomatoes, kalamata olives, red onions and fresh mozzarella.

Topped with mozzarella. Any 2 toppings.

Perfect for lunch!

Perfect for lunch!

Perfect for lunch!

Perfect for lunch!

Perfect for lunch!

Perfect for lunch!

6 flavors to choose from.

Espresso, steamed milk, choc. Syrup and mint syrup.

Espresso, steamed milk and hazelnut syrup.

Espresso and steamed milk topped with foam.

Espresso, steamed milk and chocolate syrup topped with whip cream.

Steamed milk and chocolate.

Topped with whipped cream.

Chai and steamed milk.

Coke, Diet Coke, Sprite, Dr. Pepper, minute maid lemonade.

Espresso and steamed milk.

Espresso, steamed milk and caramel.