Creamy pepper jack, macaroni and cheese breaded and lightly fried.

White florets breaded and fried. Served with cheese sauce.

Breaded curds of cheese with garlic fried to a golden brown.

Button mushrooms deep-fried to a golden brown.

Slices of onion breaded and fried.

Fresh spinach leaves with mushrooms, eggs, bacon bits and croutons. Our homemade sweet French vinaigrette dressing is served on the side.

Combo of chicken breast (grilled or fried), cheese, radish, onion, cucumber and tomatoes atop a bed of lettuce.

Combo of salmon, radish, onion, cucumber and tomato atop a bed of lettuce.

6 oz. fresh ground beef served deluxe with onion ring garnish.

4 oz.

6 oz.

Comes with au jus.

Served with mashed potatoes and gravy.

Served with mashed potatoes and gravy.

Comes with grilled onions and mushroom gravy.

Comes with cocktail sauce.

Comes with pineapple.

Comes with brown gravy.

Comes with brown gravy.

Comes with dipping sauce.

Catfish filet. You can have it baked, fried or blackened

4 oz. grilled chicken breast or lean beef patty with baked potato or rice, cottage cheese or salad.

Potato or rice, vegetable salad.

6 oz. Served with your choice of potato and a salad.

8 oz. KC Strip served with your choice of potato and a salad.

Ice chilled shrimp with cocktail sauce and lemon.

White florets breaded and fried served with cheese sauce.

A blend of mozzarella, Romano, Parmesan, Asiago and fontina cheeses.

Slices of onion breaded and fried served with a side of our sweet and spicy boom boom sauce

These seafood delights are fried and served with tartar sauce.

Breaded curds of cheese with a buttery garlic hint

Enough to share onion rings, cheddar crisp, breaded cauliflower, mushrooms and clam strips.

Breaded chicken livers.

Beer battered mushrooms.

Creamy spinach dip served with corn tortilla chips.

Breaded slices of dill pickles fried to a golden brown.

Spinach lives, fresh mushrooms, bacon, diced egg and croutons served with our homemade dressing.

Crisp lettuce greens, freshly prepared salads and our daily homemade soups.

A bed of mixed greens with dressing.

Romaine Lettuce with parmesan cheese, croutons, and Caesar dressing

Thinly sliced roast beef on a hoagie, au jus.

Your choice of a grilled or breaded breast of chicken with lettuce and pickle.

6 oz. grilled, fresh ground lean beef patty with an onion ring garnish.

Hand-breaded, tenderized, center-cut pork loin deep-fried, lettuce and pickle.

10 oz. slow-roasted, seasoned beef ribeye served open-faced with au jus.

Tender, sliced roast beef served with mashed potatoes and smothered in gravy.

A 10 oz. well-marbled ribeye steak, flavorful.

Bacon-wrapped beef tenderloin.

Freshly ground beef, bacon, grilled and served with mushroom gravy.

Choice 1 steak and mate it with 1 seafood selection.

8 oz. mild. flaky whitefish served baked, fried or blackened.

Breaded or lemon pepper baked, with tartar sauce.

Large shrimp boiled in shrimp spices served with cocktail sauce.

Clams, catfish fillet and fried shrimp.

Lightly breaded and deep-fried served with cocktail sauce.

Fillet of salmon delicately baked, with lemon butter.

21 lightly breaded shrimp, with cocktail sauce.

An 8 oz. serving of these delights fried golden, served with tartar sauce.

Shrimp with a crispy, sweet coconut flake breading. Served with our very own coconut dipping sauce

(Seasonal) Shrimp stuffed with a mixture of jack, mozzarella, and swiss with crabmeat then breaded and deep fried

Lightly breaded and deep-fried, then grilled.

Breaded chicken breast strips.

Hand-breaded center-cut pork loin smothered with cream gravy.

Grilled ham steak topped with pineapple.

Comes with grilled onions and brown gravy.

8 oz. beef lightly browned smothered with cream gravy.

Deep-fried with creamy gravy.

Grilled Chicken Breast served with a side and a salad

A 4 oz. cut served with a small baked potato and vegetables.

4 oz. served with a small baked potato and vegetables.

A 4 oz. the portion

20 oz.