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Milagro Modern Mexican
Tortilla thickened tomato soup with grilled chicken, diced avocado, panela cheese, and tortilla strips
Our award winning chili made with prime steak, black beans, and five types of chiles, topped with cilantro and tortilla strips
Mixed greens, tomato, panela cheese and pepitas, tossed in cilanto lime vinaigrette
Romaine lettuce, house made caesar dressing, fresh mexican cheese and garlic croutons
Spicy, chile de arbol glazed shrimp, field greens, roasted corn, jicama, pineapple and tomato, tossed in cilantro lime vinaigrette
Mixed greens, grilled chicken, panela cheese, avocado, tomato, and tortilla strips, tossed in a spicy chipotle ranch dressing
Smashed avocado and sea salt topped with pico de gallo and queso fresco
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Lime marinated ahi tuna, avocado, cilantro, mango, jicama, and blue corn tostaditas
Chile Seasoned french fries topped with chihuahua and monterrey jack cheese, grilled flank steak, guacamole, mexican crema and pico de gallo. A socal taqueria favorite
Crispy flour tortillas filled with chipotle chicken tinga, roasted corn and monterrey jack cheese, served with chile morita salsa & cilantro pepita pesto
Slow braised beef, roasted red pepper rajas and chihuahua cheese, rolled in crispy corn tortillas, served with guacamole and ancho agave glaze
Lightly fried pastry stuffed with roasted portabella mushrooms, spinach, poblano rajas and panela cheese, served with chipotle aioli and queso fresco
Crispy beer battered jalapenos stuffed with house made chorizo sausage and goat cheese, served with cilantro lime crema
Oversized flour tortilla filled with central mexico style braised beef, black beans, mexican rice, cheese and pico de gallo, topped with creamy suiza sauce
Oversized flour tortilla filled with grilled chicken, black beans, cilantro rice and cheese, topped with poblano cream sauce and mexican crema
Grilled whole wheat tortilla with chayote squash, corn, cilantro rice, spinach, black beans, jalapenos, cilantro pepita pesto, and chile guajillo sauce
Grilled flour tortilla with chicken, chorizo sausage, chile poblano and melted chihuahua and monterrey jack cheeses, served with guacamole, mexican crema, and chile de arbol salsa
Grilled whole wheat tortilla with roasted portabella mushrooms, wilted spinach, pico de gallo, caramelized onions and chihuahua and monterrey jack cheeses, served with guacamole, mexican crema and chile de arbol salsa
Grilled or beer battered tilapia with chipotle lime aioli, cabbage, pico de gallo and fresh mexican cheese
Three traditionally prepared meats, served in a cast iron cazuela to build your own tacos. Central mexico style braised beef, caramelized onions, chile de arbol salsa
Three traditionally prepared meats, served in a cast iron cazuela to build your own tacos. Yucatan style pulled pork, pickled onion, blood orange habanero salsa
Three traditionally prepared meats, served in a cast iron cazuela to build your own tacos. Puebla style chicken, cilantro, chile morita salsa
Marinated grilled flank steak, chopped onions, cilantro and chile de arbol salsa
Chile marinated pork tenderloin with grilled pineapple, cilantro and roasted tomatillo salsa
Spicy, chile de arbol glazed shrimp, fresh mango salsa and cilantro
Crispy battered chile poblano stuffed with monterrey jack and chihuahua cheeses, chayote squash, and portabella mushrooms, topped with chile morita salsa, served with street corn off the cob and mexican rice
Cast iron seared chicken breast topped with our classic puebla-style mole made with over twenty ingredients including chiles, tomato, peanuts, chocolate and spices, served with chayote squash and cilantro rice
Grilled citrus marinated chicken breast topped with roasted poblano cream sauce, salsa fresca and crispy fried onions, served with mexican rice
Grilled chile rubbed flank steak topped with huitlacoche butter and caramelized onions, served with rustic chile mashed potatoes and street corn off the cob
Grilled flat iron steak paired with a goat cheese enchilada roja, peppers and onion rajas, smashed avocado and charro beans
Achiote rubbed pork shoulder braised in banana leaves, citrus chile glaze, hibiscus pickled onions, smashed sweet plaintains, and street corn off the cob
A grilled baja fish taco, a chicken & chorizo quesadilla, and a beef barbacoa enchilada roja topped with crema, served with mexican rice and black beans
Pork tenderloin rubbed with chiles and slow roasted, with sweet and smoky ancho agave glaze, smashed sweet plantains and garlic spinach
Jumbo shrimp sauteed in a fiery chile de arbol sauce, served with green chile & goat cheese grits and street corn off the cob
Pacific salmon wrapped in banana leaf and grilled, topped with fresh mango and chile salsa and served with sauteed spinach and rustic chile mashed potatoes
Corn tortilla encrusted mahi mahi topped with blood orange-habanero glaze, served with green chile & goat cheese grits and chayote squash
One chicken enchilada with three chile salsa roja and one pork enchilada with tomatillo salsa verde, served with charro beans and mexican rice
Portabella mushrooms, spinach, huitlacoche mexican truffles, monterrey jack and chihuahua cheeses, creamy tomatillo sauce and crema, served with black beans and cilantro rice
Mixed greens, tomato, panela cheese pepitas, tossed in cilantro lime vinaigrette
Romaine lettuce, house made caesar dressing. Cotija cheese, and garlic croutons
Spicy chile de arbol shrimp, field greens, roasted corn, jicama, pineapple, tomato, cilantro lime vinaigrette
Mixed greens, grilled chicken, panela cheese, avocado, tomato, and tortilla strips, tossed in a spicy chipotle ranch dressing
Our award winning chili made with prime steak, black beans, and five types of chiles, topped with cilantro and tortilla strips
Spicy tomato broth thickened with tortillas, topped with avocado, panela cheese, and tortilla strips
A cup of tortilla soup or statesmen chili and your choice of our milagro house salad or caesar salad
Topped with fresh mexican cheese
Crispy flautas of chipotle chicken tinga, roasted corn, and jack cheese, served with chile morita salsa & cilantro oil
Corn Masa turnovers filled with huitlacoche mexican truffles, portabella mushrooms, and chihuahua cheese, with chipotle lime aioli
Crispy beer battered jalapenos stuffed with house made chorizo sausage and goat cheese, served with cilantro lime crema
Chile seasoned french fries topped with melted chihuahua and monterrey jack cheese, grilled flank steak, guacamole, mexican crema and pico de gallo. A socal taqueria favorite
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Chihuahua and monterrey jack cheeses melted on a cast iron skillet with your choice of following
Lime marinated ahi tuna, avocado, cilantro, mango, jicama, and blue corn tostaditas
Housemade chorizo sausage, fried egg, pickled jalapeno, queso fresco, roasted tomatillo salsa
Crispy chicken breast, fresh avocado, cilantro serrano pesto
Roasted portabella, mixed greens, sauteed peppers and onions, cilantro serrano pesto
Central mexico style braised beef, caramelized onions, chile morita salsa
Choose two of the following tacos. Braised beef, cabbage, pico de gallo, chile de arbol salsa, fresh mexican cheese
Choose two of the following tacos. Yucatan Style pulled pork, hibiscus pickled onion, shredded cabbage, and orange habanero salsa
Choose two of the following tacos. Puebla style chipotle chicken, cabbage, pico de gallo, chile morita salsa, fresh mexican cheese
Chile marinated pork, grilled pineapple, cilantro, roasted tomatillo salsa
Marinated grilled flank steak, chopped onions, cilantro, chile de arbol salsa
Spicy chile de arbol shrimp, mango pico de gallo, cilantro
Grilled or fried tilapia, chipotle aioli, cabbage, pico de gallo, fresh mexican cheese
Shredded chicken, monterrey jack and chihuahua cheese, chile ancho and guajillo sauce, mexican crema
Roasted pork, monterrey jack and chihuahua cheese, charred tomatillo sauce, topped with hibiscus pickled onion
Portabella mushrooms, spinach, huitlacoche mexican truffles, monterrey jack and chihuahua cheese, creamy tomatillo sauce, crema
Oversized flour tortilla filled with central mexico style braised beef, black beans, mexican rice, cheese, pico de gallo, topped with creamy suiza sauce
Oversized flour tortilla filled with grilled chicken, black beans, cilantro rice, and cheese, topped with chile poblano cream sauce and mexican crema
Grilled whole wheat tortilla with chayote squash, roasted corn, cilantro rice, spinach, black beans, jalapenos, cilantro pesto, and topped with chile guajillo sauce
Grilled flour tortilla with chicken, chorizo sausage chile poblano, and melted chihuahua and monterrey jack cheese, served with guacamole, mexican crema, and chile de arbol salsa
Grilled whole wheat tortilla with roasted portabella mushrooms, spinach, pico de gallo, caramelized onions, and melted chihuahua and monterrey jack cheese, served with guacamole, mexican crema, and chile de arbol salsa
Corn tortillas simmered in spicy red chile salsa, topped with two fried eggs, chopped onion, cilantro, queso fresso and mexican crema
Two flour tortillas wrapped around scrambled eggs, roasted chile poblano and cheese, then baked with four chile sauce, served with crisp fried potatoes
Fresh eggs scrambled with red pepper, jalapenos, white onion, bacon, and chorizo sausage, topped with melted chihuahua cheese and cilantro and served on top of crisp fried potatoes
Flaky pastry dough filled with scrambled eggs, panela cheese, and roasted chile poblano, served with crisp fried potatoes and chile morita salsa
Grilled flour tortilla stuffed with scrambled eggs, bacon, crisp fried potatoes, jalapenos, chihuahua and monterrey jack cheeses and topped with chipotle hollandaise
Two homemade corn tortillas filled with house made chorizo sausage, smashed potatoes, mexican crema and queso fresco, served with a side of scrambled eggs and salsa verde
Two eggs fried in crisp corn tortillas with chile de arbol salsa, queso fresco, cilantro, pico de gallo and avocado, served with crisp fried potatoes
Cinnamon raisin bread dipped in a batter of egg, vanilla and cream, then griddled until golden brown and dusted with powdered sugar
Our pan frances stuffed with sweetened rum soaked plantains and dusted with powdered sugar
House made mexican doughnuts. Fried pastry dough rolled in cinnamon sugar, served with mexican chocolate dipping sauce
House made chorizo sausage, red peppers, white onion and melted chihuahua cheese
Lump crabmeat, fresh spinach, avocado and panela cheese, topped with chipotle hollandaise
Shredded chicken tinga, pickled jalapenos, white onion, red pepper and chihuahua cheese topped with pico de gallo
Portobello mushrooms, roasted chile poblano, caramelized onion, fresh spinach, panela cheese and chipotle hollandaise
Menu for Milagro Modern Mexican provided by Allmenus.com
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