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Joe Boccardi's
Black olives, red onions, volpi salami, tomatoes and cheese. House-made Italian dressing recommended.
Add bacon or chicken for an additional charge.
Fresh cut buffalo mozzarella, tomatoes, basil, and house made balsamic glaze.
Eggs, bacon, chicken, tomatoes and cucumbers (house-made Italian or bleu cheese recommended).
Served with provel cheese. Add roasted peppers and onions for an additional charge.
Grilled chicken dipped in buffalo wing sauce with bacon, provel cheese and ranch dressing on the side.
Chicken breast lightly breaded in Italian bread crumbs.
Served with sauteed peppers and onions, along with pepper jack cheese and chipotle sauce.
Breaded chicken breast topped with meat sauce and provel cheese.
Served with bacon and provel cheese.
Served with bacon and provel cheese.
Served with provel cheese.
Add extra toppings for an additional charge.
Chicken, red onions and bacon.
Hand rolled flatbread with house made prosciutto, tomato, pepperoncini, and fresh mozzarella. Add salad for an additional charge.
Hand rolled flatbread with assorted giardiniera relish, roasted peppers, fried eggplant, sun dried tomatoes, and fresh mozzarella. Add a salad for an additional charge.
Hand rolled flatbread with grilled chicken, sun dried tomatoes, pesto sauce, and fresh mozzarella. Add a salad for an additional charge.
12 pieces. Beef.
Add chicken for an additional charge.
Breaded chicken breast in meat sauce and provel cheese.
Breaded chicken breast in a white sauce topped with broccoli, mushrooms and provel cheese.
Grilled chicken in spinach, artichokes and tomatoes.
Served with meat sauce or white cream sauce.
Served with meat sauce or white cream sauce.
Served with mushroom and shrimp or chicken.
4 pieces.
4 mozzarella sticks, 4 toasted ravioli and 4 chicken strips.
Served with shredded provel cheese and tomato.
Served with shredded provel cheese, pepperoni, hard boiled eggs and tomatoes.
Served with shredded provel cheese, pepperoni, black olives, shrimp, hard boiled eggs and tomatoes.
Served with romaine lettuce, provel and Parmesan cheese.
Served with shredded provel cheese, volpi salami, black olives, red onions and tomatoes.
Baby spinach leaves with feta cheese, walnuts, red onions and bacon, tossed in our home made poppy seed dressing.
Baby spinach, red onion, feta cheese, bacon and caramelized walnuts in a homemade poppyseed dressing.
Lettuce with cheese and a tomato
Served with provel or pepper cheese.
Dipped in meat sauce and served on French bread.
Served with provel cheese.
Served with provel cheese and oven roasted peppers and onions on French bread.
Served on French bread with provel cheese.
Stuffed with cheese. Your choice of marinara or meat sauce.
Stuffed with beef, chicken and veal topped with meat sauce and our provel cheese.
Served with meat sauce.
In a white cream sauce with mushrooms and peas.
In a white cream sauce.
In a white cream sauce with shrimp and mushrooms.
In a white cream sauce with grilled chicken.
In a tomato sauce.
Scallops, crab meat, clams and mushrooms in marinara sauce.
Olive oil based sauce with shrimp, clams, mushrooms and onions, white cream sauce or marinara sauce optional.
Grilled chicken with broccoli and mushrooms served in a white cream sauce.
Served white cream sauce with bacon and onion.
Olive oil-based sauce with chicken, sundried tomatoes and mushrooms, with a touch of marinara sauce.
Olive oil-based sauce with sundried tomatoes, artichoke hearts, crushed red peppers, and a touch of marinara sauce. Hot!
Olive oil-based sauce with peas, mushrooms, onion, broccoli and tomato. White cream sauce or marinara sauce optional.
Grilled chicken and mushrooms in a vodka-based pink sauce.
Scallops, crabmeat and shrimp in a vodka-based pink sauce.
Served with meat sauce.
Penne noodles tossed in pesto, with chicken, spinach, sun dried tomatoes, and sprinkled with fresh mozzarella.
8 large shrimp sautéed in white wine, butter, lemon, mushrooms, onion and garlic and served over linguini.
8 large shrimp sautéed in butter, garlic, marinara sauce, white wine, and crushed red pepper and served over linguini.
Salmon steak lightly breaded with Italian bread crumbs and covered in our olive oil, lemon and garlic sauce.
Sautéed scallops with artichoke hearts, sherry wine and cream sauce.
Stuffed with crab, shrimp and scallops and topped with white cream sauce.
2 boneless breaded breasts of chicken topped with provel cheese and served in a white wine sauce with broccoli and mushrooms.
2 boneless breasts of chicken sautéed with fresh mushrooms and Marsala wine.
2 boneless breasts of chicken grilled and topped with shrimp, provel cheese and bearnaise sauce.
2 boneless breaded breasts of chicken topped with provel cheese and meat sauce.
2 boneless breasts of chicken lightly breaded in Italian crumbs and covered in our olive oil, lemon and garlic sauce.
2 grilled boneless breasts of chicken topped with a spinach artichoke cream sauce.
2 boneless breasts of chicken stuffed with prosciutto ham, tomato, red onion, provel cheese and rolled in bread crumbs and covered in our olive oil, lemon and garlic sauce.
2 grilled boneless breasts of chicken topped with oven roasted peppers and onions in a marinara sauce.
4 pieces.
Hamburger, mushrooms, onions, green peppers and pepperoni.
Chicken, mushrooms and broccoli with an Alfredo sauce.
Grilled chicken, red onion and bacon with hot sauce.
Hamburger, sausage, bacon, Canadian bacon and pepperoni.
Tomatoes, fresh mozzarella and fresh basil.
Menu for Joe Boccardi's provided by Allmenus.com
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