Han-breaded and served with marinara sauce.
This legendary appetizer is sure to turn some heads! 10 colossal onion rings piled together and served with a home-made horseradish dipping sauce.
Cheesy artichoke dip served with tortilla chips.
Served with choice of our famous wing sauce, honey mustard, voodoo Barbeque, joey's hot mustard, Barbeque sauce or ranch.
Loaded with bacon, cheddar cheese and chives. Served with sour cream.
Barbeque pulled pork piled high with creamy white Monterey jack sauce, diced tomatoes, jalapenos, black olives and green onions. Served with salsa and sour cream.
This cheesy deliciousness is blended with seasoned taco beef and just the right amount of heat. So good, it's scary!
Hand-breaded and fried, served with spicy ranch.
Hand-breaded provel wedges served with marinara sauce.
Hot and steamy bites served with our jalapeno cheese sauce.
A must try! Hand-rolled and stuffed with fresh avocado, cilantro, lime, red onion and pimiento, then fried to crispy perfection.
Romaine and iceberg lettuce, provel cheese, mushrooms, pimientos and green onions tossed in our house dressing.
Romaine and iceberg lettuce, ham, diced chicken, turkey, red onion, egg, tomato, pepperoncini & provel cheese.
Fresh spinach, grilled chicken, crumbled bleu cheese, craisins and candied pecans all tossed in our sweet cider vinaigrette.
Romaine and iceberg lettuce, breaded boneless chicken tossed in our famous wing sauce, crumbled bleu cheese, green onion, bacon, tomato and candied pecans.
Romaine and iceberg lettuce, breaded boneless chicken, cheddar cheese, green onion, bacon and tomato.
Romaine lettuce, parmesan cheese, red onion and home-made croutons tossed in our own Caesar dressing.
Romaine and iceberg lettuce with grilled chicken, bacon, tomatoes, crumbled bleu cheese, avocado and egg.
Twice-fried and coated with our house blend of seasonings.
Deep fried and tossed in our famous wings.
Covered with your choice of voodoo Barbeque, joey's hot mustard or kc-style Barbeque.
Sauced and re-fried for an extra crispy wing.
Thinly sliced turkey, bacon, ham, lettuce, tomato and American cheese, stacked 3 high on toasted bread with mayo.
Served with fries and creamy cole slaw.
Breaded and deep fried to perfection, this huge sandwich is a hoagie specialty.
Teriyaki marinated chicken breast, ham, melted Swiss cheese, grilled pineapple and honey mustard piled high on pretzel bun.
Toasted garlic bread piled high with ham and melted provel cheese, then lightly sprinkled with paprika. Toasted and served open face.
Best corned beef in St. Louis! Sauerkraut, Swiss cheese and 1000 island dressing on toasted marble rye.
Double bacon, lettuce, tomato and mayo on toasted country white.
Our home-made meatballs topped with meat sauce and provel cheese on garlic seasoned French bread.
Crispy fried chicken breast tossed in our house spicy Barbeque sauce and topped with pepper-jack cheese.
Sliced roast beef served with its own au jus and melted provel cheese on French bread.
Lightly breaded chicken breast char-broiled and topped with butter, garlic & provel cheese.
Thinly sliced roast beef, sauteed green peppers and onions and melted provel cheese. Served on toasted French bread coated with cream cheese.
Crispy chicken tossed in our home-made voodoo Barbeque sauce, lettuce, tomato, pepperoncini and pepper-jack cheese.
8oz sirloin, lightly breaded and cooked to order. Topped with melted provel cheese and covered in our white wine, lemon, butter and garlic sauce with mushrooms and bacon.
Chicken breast (grilled or fried) tossed in our famous wing sauce and topped with provel cheese.
Char-broiled chicken breast tossed in home-made pesto sauce with provel cheese, lettuce, tomato and red onion.
Sirloin steak cooked to order. Served on garlic seasoned French bread and topped with parmesan and raw onions.
Fresh mahi-mahi seared in lemon pepper seasoning and topped with lettuce, tomato and red onion on ciabatta bread. Served with home-made tartar sauce.
Char-broiled chicken on a whole wheat bun with lettuce, tomato, onion and pickle.
Hand-breaded with Italian breadcurmbs and deep fried. Served on ciabatta bread with home-made tartar sauce.
Oven roasted sliced turkey breast, bacon, lettuce, tomato, provel cheese and ranch dressing. Served hot or cold.
Sausage, pepperoni, mushroom and white onion.
Sausage, pepperoni, bacon, mushroom, green pepper and white onion.
Grilled chicken, tomato, broccoli, red pepper, red onion and butter garlic sauce.
Sausage, hamburger, bacon, mushroom and white onion.
Mushroom, white onion, black olive, green pepper and tomato.
Grilled chicken, bacon and red onion with kenrick's famous kc-style Barbeque sauce.
All meat, no fuss! Sausage, bacon, pepperoni, hamburger and ham.
Our famous wing sauce, grilled chicken, celery and ranch dressing.
Served on a whole wheat bun, topped with pepper-jack cheese.
Bacon, deep fried onion rings, soft cheddar cheese and Barbeque sauce.
American cheese and bacon.
Deep fried onion rings and soft cheddar cheese.
Provel cheese and bacon.
Bleu cheese dressing and bacon.
Swiss and sauteed mushrooms.
Chopped fresh jalapenos stuffed in a patty with soft jalapeno cheddar cheese.
Wisconsin brick white cheddar, caramelized onions, bacon and garlic aioli. Served on a toasted onion bun.
Served on a whole wheat bun with provel cheese and chipotle mayonnaise.
Melted Swiss cheese and grilled onions on marble rye bread.
Sirloin, breaded and fried. Served with fresh green beans, mashed potatoes and country gravy.
Topped with kenrick's famous Barbeque sauce. Served with French fries and cole slaw.
Breaded boneless chicken breast, served with mashed potatoes, green beans and country gravy.
Served with a house salad, green beans, mashed potatoes and brown gravy.
Boneless breast of chicken, lightly breaded and fried. Topped with marinara sauce, parmesan and provel cheeses.
Our 12 oz center cut New York strip char-broiled to order and topped with steak sauce.
Marinated breast of chicken lightly breaded and char-broiled on a skewer. Topped with butter and garlic, served with lemon wedges.
Strip steak lightly breaded and grilled to order. Topped with provel cheese, white wine, lemon, butter and garlic sauce, with fresh mushrooms and bacon.
Boneless breast of chicken, lightly breaded and fried. Topped with provel cheese, white wine, lemon, butter and garlic sauce, with fresh mushrooms and bacon.
Seared with our home-made Cajun seasoning and topped with pineapple -jalapeno salsa and chipotle aioli.
Grilled filet marinated in a home-made teriyaki and maple glaze served over a bed of seasoned wild rice.
Our home-made butter and cream sauce with parmesan cheese.
Shell noodles with fresh broccoli and mushrooms in our home-made cream sauce with parmesan cheese.
Layers of pasta and cheese baked in a zesty meat sauce.
Stuffed with portobella mushrooms and ricotta cheese, then cooked in a creamy marsala sauce with fresh spinach and tomatoes.
Finest cream pasta! Shell noodles in our cream sauce with shrimp, crabmeat, clams, fresh mushrooms, provel and parmesan cheeses.
Made with your choice of our bolognese meat sauce or marinara tomato sauce. Topped with 2 house-made meatballs.
Topped with home-made meat sauce and provel cheese.
Linguine pasta and roma tomatoes tossed in our pesto sauce, topped with a fresh mahi filet with lemon, butter and garlic.
A house specialty! Beef ravioli prepared in our rich cream sauce with prosciutto ham, fresh broccoli and mushrooms.
Doughnut shaped pasta tossed together with roma tomatoes, fresh spinach, basil and house-made Italian sausage in a rich red sauce.
Stuffed with beef, veal and chicken then baked in our home-made meat sauce and topped with cream sauce.
Doughnut shaped noodles stuffed with beef, veal and chicken in our home-made cream sauce with fresh peas, mushrooms and parmesan cheese.
Bow-tie noodles and tender boneless breast of chicken sauteed in our home-made cream sauce with provel cheese, fresh mushrooms and peas.
In cream sauce.
A delicious St. Louis favorite from Ann & Allen bakery.
Four layers of moist chocolate cake with chocolate icing.