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Ocha Thai & Japanese Cuisine
no crust and all matcha cheese cake. Home made and delicious
It is baked at a higher temperature. The texture is unique. The flavor of the burnt top makes the cheesecake irresistible and almost molten inside.
Fresh vegetables and tofu wrapped in rice paper. Served with plum-based sauce.
Seasoned cream cheese wrapped in wonton skin.
Fried vegetarian roll served with sweet & sour sauce.
Japanese chicken pot stickers.
Japanese chicken pot stickers.
Fried chicken pot stickers on a bed of panang curry.
Fried bean curd tofu. Served with peanut sauce and cucumber salad.
Chicken breast sliced and marinated in curry powder. Skewered and grilled. Served with peanuts and cucumber salad.
Lightly breaded squid, deep-fried and served with spicy mayonnaise.
Ribs marinated in signature teriyaki sauce.
Sliced beef, marinated and grilled. Served with Thai country style hot sauce.
Grilled squid served with special teriyaki sauce.
Shrimp and assorted vegetables lightly battered and deep-fried.
Soybean paste soup with tofu, seaweed, and green onion.
Fresh tofu, Napa cabbage and soybean noodles in a clear broth.
Thai-style spicy & sour soup with straw mushrooms, lemongrass and a choice of protein.
Creamy coconut soup with straw mushroom, lemongrass and a choice of protein.
Lettuce, cucumber and carrots with Japanese miso dressing.
Green salad, seaweed salad, crab meat, avocado, pickled radish and smelt egg.
Grilled sliced beef, rice powder, chili powder, lime juice, cilantro, red and green onions. Spicy.
Ground chicken with red and green onions, fresh chili, ginger, peanuts, and lime juice. Spicy.
Ground chicken with green and red onions, rice powder, chili powder, cilantro, and lime juice. Spicy.
Fried tofu with green and red onions, rice powder, chili powder, cilantro, and lime juice. Spicy.
Sweet egg. Cooked.
Fresh water eel. Cooked.
Shrimp. Cooked.
Octopus.
Squid.
Sea bass.
Salmon.
White tuna.
Tuna.
Yellow tail.
Flying fish roe.
Smelt egg.
Salmon roe.
Crab meat, avocado, cucumber, and smelt egg. Cooked.
Tuna, avocado, pickled radish, smelt egg and green onion.
Salmon, cream cheese and avocado.
Sweet egg, cucumber, pickled radish, squash and cod power. Cooked.
Cooked.
Cooked.
Salmon, pickled radish, radish sprout and spicy mayo.
Tuna, pickled radish, radish sprout and spicy mayo.
Yellowtail, pickled radish, radish sprout and spicy mayo.
Tuna, salmon, pickles radish, radish sprout, mayo and spicy paste.
Cooked.
Shrimp tempura, asparagus, mayo and smelt egg. Cooked.
Pickled radish.
6 pieces of the Chef's selections.
12 pieces of the Chef's selections.
Yellowtail, red onion, cilantro and jalapeno on a bed of ponsu sauce.
Ocha assorted fish on a bed of sushi rice.
Crab meat, avocado, pickled radish, radish sprout and cucumber with spicy mayo, tempura crunbs and smelt egg. Cooked.
Shrimp tempura, eel, salmon, pickled radish and radish sprout. Topped with spicy mayo, smelt egg and green onion.
Inside out with tempura crumbs.
Inside out.
Spicy crab meat, avocado, mayo and smelt egg. Topped with spicy shrimp and green onion. Cooked.
Shrimp tempura, asparagus, mayo and smelt egg. Topped with spicy tuna.
Shrimp tempura, avocado, cucumber, pickled radish and radish sprout. Wrapped with pink soy paper. Cooked.
Tuna and avocado. Deep-fried and topped with mayo, smelt egg and green onion.
Salmon, cream cheese and avocado. Deep-fried.
Tuna, crab meat and pickled radish. Topped with tuna, salmon, avocado, spicy mayo, tempura crumb, smelt egg and green onion.
Shrimp tempura and avocado topped with crab meat, spicy mayo, tempura crumbs and smelt egg. Cooked.
Spicy tuna roll topped with tuna, spicy mayo, tempura crumbs and smelt egg.
Eel and avocado topped with avocado, shrimp and smelt egg. Cooked.
Shrimp tempura and crab meat. Topped with avocado and smelt egg. Cooked.
Crab meat and avocado with 4 kinds of fish, smelt egg and green onion.
Eel and avocado topped with tuna, salmon, smelt egg and green onion.
Salmon, avocado, cucumber and lemon zest. Topped with salmon and avocado.
Tuna, avocado, cucumber and lemon zest. Topped with tuna and avocado.
Spicy white tuna roll topped with eel and white tuna, spicy mayo, smelt egg and tempura crumbs.
2 rolls. Soft shell crab, asparagus, mayo and smelt egg. Cooked.
Lobster tempura, avocado, spicy mayo and smelt egg. Served with lobster salad. Cooked.
Salmon, eel and crab meat. Deep fried and topped with spicy shrimp salad, smelt egg and green onion. Cooked.
Shrimp and assorted vegetables lightly battered and deep fried. Served with steamed rice.
Assorted vegetables lightly battered and deep fried. Served with steamed rice.
Grilled filet salmon with signature teriyaki sauce. Served with steamed rice.
Grilled chicken breast with signature teriyaki sauce. Served with steamed rice.
Deep fried breaded chicken breast, served with katsu sauce. Served with steamed rice and miso soup.
Deep fried breaded chicken breast, served with katsu sauce. Served with steamed rice.
Choice of protein cooked in a sauce with egg and onions. Served with steamed rice.
Charbroiled smoked eel served with special eel sauce and Japanese pickle. Served with steamed rice.
Stir-fried noodles with vegetables.
Stir-fried noodles with vegetables.
Udon noodle soup with green onion, shiitake mushrooms, and shrimp tempura.
Japanese-style special soup with salmon, scallops, shrimp, clear noodles, and vegetables. Served with steamed rice.
Thin sliced beef with oriental vegetables, clear noodles, and egg. Cooked in a soy sauce based broth. Served with steamed rice.
Fried rice with choice of meat, tomatoes, onions, and egg.
Fried rice with choice of meat, egg, garlic, fresh chili, basil, white onions, and bell pepper.
Fried rice with choice of meat, pineapple chunk, raisins, egg, white and green onions, and a touch of yellow curry powder.
Fried rice with BBQ pork, raisins, and onions.
Basil, bell pepper, white onions, and garlic with a touch of fresh chili. Served with white rice.
Eggplant, bell peppers, garlic, basil, and white onion in a light spicy brown sauce. Served with white rice.
Baby ginger, garlic, carrot, zucchini, bell peppers, white onions, and straw mushrooms. Served with white rice.
Cashew, zucchini, white onions, carrots, bell peppers, and straw mushrooms in chili sauce. Served with white rice.
Broccoli, carrots, mushrooms, cabbage, zucchini, bell peppers, and onions stir-fried. Served with white rice.
Wide rice noodles, egg green onion and beans sprout dark soy sauce.
Clear noodles, egg, onions. bean sprouts, cabbage, carrots, bell peppers, and tomatoes.
Clear noodles, egg, onions, bean sprouts, cabbage, carrots, bell peppers, and tomatoes.
Wide rice noodles with chili pepper sauce, basil, carrots, tomatoes, white onion, cabbage, and bell peppers.
Flat rice noodles, ground chicken, shrimp, squid, scallops, crab stick, mushrooms, and bean sprouts.
Sliced chicken, rice noodles, bean sprouts, white onion, cilantro, and scallion in a pho broth.
Sliced beef, rice noodles, bean sprouts, white onion, cilantro, and scallion in a pho broth.
Eggs noodles, sliced BBQ pork, scallions, and bok choy served with clear soup.
Shrimp, squid, scallops, crab stick, white and green onion, and rice noodles. Served in a clear broth.
Sliced roasted duck, rice noodles, bean sprouts, cilantro, and scallions in a pho broth.
Rice noodles, shrimp, scallops, squid, crab sticks, ground chicken, and peanuts in a spicy and sour broth.
Egg noodles, bean sprouts, red and green onion, cilantro, and choice of meat in light yellow curry.
Coconut milk, bamboo shoots, bell pepper, and basil. Served with a choice of protein and white rice.
Coconut milk, bamboo shoots, bell pepper, and basil. Served with a choice of protein and white rice.
Coconut milk, white onion, and potato chunks. Served with a choice of protein and white rice.
Coconut milk, bell peppers, basil, and peanut sauce. Served with a choice of protein and white rice.
Crispy salmon in red curry sauce with bamboo shoots, bell peppers, and basil. Served with white rice.
Roasted duck in red curry sauce with pineapple, tomato, bell peppers, and basil. Served with white rice.
Juicy clams stir-fried with garlic, basil, bell peppers, and white onion with a touch of fresh chili and sweet chili paste. Served with steamed rice.
Nuggets stir-fried with basil, eggplant, and a touch of fresh chili in a curry sauce. Served with steamed rice.
Clams, shrimp, squid, scallops, crab stick, straw mushrooms, and basil in a spicy, creamy, lemon grass broth with a touch of fresh lime juice, chili, and cilantro. Served with steamed rice.
Served with miso soup and salad.
Served with miso soup and salad.
Shrimp and an assortment of vegetables lightly battered and deep fried. Served with steamed white rice.
Assortment of vegetables lightly battered and deep fried. Served with steamed white rice.
Grilled salmon filet with teriyaki sauce. Served with steamed white rice.
Grilled chicken breast with teriyaki sauce. Served with steamed white rice.
Deep-fried breaded chicken breast served with katsu sauce. Served with steamed white rice.
Deep-fried breaded pork served with katsu sauce. Served with steamed white rice.
Deep-fried choice of protien cooked in sauce with egg and onions. Served with steamed white rice.
Udon noodle soup with green onions, shiitake mushrooms, and shrimp tempura.
Thick sauteed noodles with carrots, cabbage, white onions, green onions, bean sprouts and a choice of protein.
Thin noodles sauteed with carrots, cabbage, white onions, green onions, bean sprouts and choice of protein.
Stir-fried rice noodles in a light soy sauce with egg, bean sprouts, and scallions. Served with ground peanuts on the side. Served with miso soup and salad.
Stir-fried thick rice noodles in roasted chili paste with basil, carrots, tomatoes, onions, and bell peppers. Served with miso soup and salad. Spicy.
Rice noodles with bean sprouts, white onions, fried garlic, cilantro and scallions in broth. Served with miso soup and salad.
Rice noodles with bean sprouts, white onions, fried garlic, cilantro and scallions in broth. Served with miso soup and salad.
Rice noodles with bean sprouts, white onions, shrimp, squid, scallops, crab sticks, fried garlic, and cilantro in a clear broth. Served with miso soup and salad.
Rice noodles with shrimp, squid, scallops, crab stick, ground chicken, and cilantro in spicy & sour broth. Served with miso soup and salad. Spicy.
Fried rice in a light soy sauce with egg, garlic, fresh chili, basil, white onions, and bell peppers. Served with miso soup, salad and steamed rice.
Stir-fried in light soy sauce with garlic, fresh chili, basil, white onions, and bell peppers. Served with miso soup, salad and steamed rice.
Stir-fried in light soy sauce with shredded baby ginger, bell peppers, white onions, straw mushrooms, zucchini, and carrots. Served with miso soup, salad and steamed rice.
Stir-fried pineapples, carrots, tomatoes, zucchini, white onions, and bell peppers in our house made sweet & sour sauce. Served with miso soup, salad and steamed rice.
Stir-fried carrots, zucchini, straw mushrooms, broccoli, bell peppers, and cabbage in a light soy sauce. Served with miso soup, salad and steamed rice.
Coconut milk, bamboo shoots, bell peppers, and basil. Served with miso soup, salad and steamed rice.
Coconut milk, bamboo shoots, bell peppers, and basil. Served with miso soup, salad and steamed rice.
Coconut milk, white onions, and potato chunks. Served with miso soup, salad and steamed rice.
Coconut milk, bell peppers, basil, and peanut sauce. Served with miso soup, salad and steamed rice.
Menu for Ocha Thai & Japanese Cuisine provided by Allmenus.com
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