Garlic bread served with spinach and artichoke hearts in creamy cheese sauce.

Toasted garlic bread covered with melted provel cheese.

Breaded beef ravioli baked until golden brown and served with a side of marinara.

Juicy chunks of tomato mixed with basil, olive oil and garlic served cold with toasted garlic bread.

Pita bread served with traditional Mediterranean chickpea dip.

Baguette brushed with melted garlic butter and toasted until golden brown.

Lettuce and mixed greens tossed with house dressing, Parmesan, onion, red peppers and cucumber.

Lettuce and mixed greens tossed with house dressing, tomatoes, red onion, cucumber, peppers, Kalamata olives and feta cheese.

Lettuce and mixed greens tossed with house dressing, Parmesan, onion, red peppers and cucumber topped with tomatoes, mushrooms, banana peppers and provel cheese.

Ham, salami, mozzarella cheese with lettuce, onion, banana peppers and house dressing. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

Green peppers, onions, mushrooms, tomatoes, lettuce, mozzarella cheese and house dressing. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

Turkey pastrami, salami, Swiss cheese, lettuce, onion, mustard and mayonnaise. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

Chicken breast, mozzarella cheese, pesto, mayo, lettuce and tomato. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

Smoked sliced turkey breast with Swiss cheese, lettuce, tomato and mayonnaise. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

Chicken breast, artichoke hearts, provel cheese, lettuce, tomato and ranch dressing. Made on focaccia bread and served with your choice of pasta salad, chips or fresh fruit.

10" Personal Pizza

10" Personal Pizza

10" Personal Pizza

Cavatelli cooked in meat sauce, smothered in melted provel. Served with a basket of fresh bread.

Penne, chicken, spinach, tomatoes, feta, Kalamatas, olive oil, garlic and herbs. Served with a basket of fresh bread.

Fettuccine Alfredo with shrimp, mushrooms and broccoli. Served with a basket of fresh bread.

Spaghetti with chicken, peas, mushrooms, cooked in cream sauce and topped with melted provel cheese. Served with a basket of fresh bread.

Penne, Italian sausage and mushrooms cooked in a spicy tomato cream sauce. Served with a basket (of fresh bread.

Penne, fresh vegetables cooked in Alfredo sauce and topped with marinara. Served with a basket of fresh bread.

Linguine with roasted chicken breast and red peppers in a light Alfredo sauce. Served with a basket of fresh bread.

Rich and creamy traditional fettuccine Alfredo. Served with a basket of fresh bread.

Angel hair pasta simmered in plenty of our fresh marinara sauce. Served with a basket of fresh bread.

Our traditional baked ziti made with tender chunks of roast beef braised in red wine, tomato sauce then we add a little cream and bake smothered in mozzarella cheese. Served with a basket of fresh bread.

Fresh zucchini, squash, carrots, red peppers, roasted with extra virgin olive oil, cooked with gluten free rotini, tomatoes, and spinach in a lightly seasoned tomato broth. Vegan

Jumbo raviolis stuffed with caramelized onions and portobello mushrooms then simmered in Marsala wine cream sauce.

Maryland style crab cakes served with a side of angel hair pasta in a tomato herb sauce drizzled with our fire-roasted red pepper Caesar.

Cheese filled rainbow tortellini simmered in a creamy Gorgonzola pesto sauce with broccoli and chicken.

Pan roasted chicken breast served with roasted cherry tomatoes and asparagus.