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Village Inn
Crispy and delicious golden-fried cod topped with tartar sauce and coleslaw on a grilled Brioche bun. Served with seasoned French fries.
Three buttermilk pancakes with OREO® cookies, stacked with layers of cream cheese vanilla glaze, and topped with whipped cream and chocolate syrup. Served with scrambled eggs, and choice of two bacon strips or two sausage links.
Three buttermilk pancakes with OREO® cookies, stacked with layers of cream cheese vanilla glaze, and topped with whipped cream and chocolate syrup.
Velvety smooth chocolate silk covered with real whipped cream and milk chocolate curls, inside our award-winning pastry crust topped with pink and red heart sprinkles.
Velvety smooth chocolate silk covered with real whipped cream and milk chocolate curls, inside our award-winning pastry crust topped with pink and red heart sprinkles.
Velvety smooth chocolate silk covered with real whipped cream and milk chocolate curls, inside our award-winning pastry crust.
Toasted Texas pecans and a luxurious caramel filling are baked inside our golden, flaky pie crust. One of our most award winning pies!
An award-winning and traditional treat made with real pumpkin custard spiced to perfection with Saigon cinnamon, ginger and nutmeg, baked inside our award-winning pastry crust.
Real pumpkin custard spiced to perfection with Saigon cinnamon, ginger and nutmeg, baked inside our award-winning pastry crust and topped with real whipped cream.
A rich and decadent pie featuring a layer of our classic French Silk, a creamy supreme filling, and a layer of caramel and Texas pecans. Topped with real whipped cream and drizzled with chocolate sauce, caramel and pecans.
Layers of our dark chocolate French Silk and chunky peanut butter cup silk inside our own, unique peanut graham cracker crust. Topped with real whipped cream, chocolate peanut butter cups and roasted peanuts, then drizzled with chocolate ganache and caramel.
Sweet, crisp Michigan Northern Spy apples seasoned to perfection with Saigon cinnamon and baked in our flaky, award-winning pastry crust.
Sweet, crisp Michigan Northern Spy apples seasoned to perfection with Saigon cinnamon and baked in our flaky, award-winning pastry crust. Made with NutraSweet®
Juicy, tart Michigan red cherries inside our award-winning pastry crust.
Tart raspberries, plump, wild Maine blueberries, and juicy Pacific Northwest blackberries blend together to create a pie that's bursting with flavor.
It's a marriage of sweetness and tartness as strawberries and rhubarb come together to form a most perfect pie.
Tangy lemon filling over cool, creamy supreme filling inside our flaky, golden pie crust, then topped with real whipped cream.
Whipped and baked egg whites are toasted to golden brown to make the light, fluffy meringue that sits on top of an irresistible, tangy lemon filling inside our flaky pastry crust.
Deliciously sweet, tree-ripened peaches piled high inside our delectably flaky lattice crust and baked to perfection.
Cool and refreshing, this is a summer seasonal favorite. Tangy Key limes are blended with sweetened condensed milk and eggs, baked inside a graham cracker crust, then topped with real whipped cream and a fresh slice of lime for the perfect balance of tart and sweet.
A delicious vanilla cream filling layered with fresh, ripe banana slices inside our award-winning pastry crust. Topped with real whipped cream and toasted almonds.
A buttery vanilla cream filling blended with shredded coconut, then topped with real whipped cream and toasted coconut shavings inside our award-winning pastry crust.
A rich and creamy New York-style cheesecake baked inside a honey-graham crust. Try with sweet strawberries in strawberry sauce, or with blueberry toppings for an additional charge.
Two-layer cake with shredded carrots, pineapple, sweetened coconut and pecan pieces, covered in cream cheese frosting and garnished with walnuts.
Start with scrambled eggs, twelve bacon strips or sausage links or a combination of both, country potatoes, plus twelve buttermilk pancakes. (Serves 4 - 6) Substitutions not available on the Big Breakfast
Start with scrambled eggs, and then choose your potato, breakfast meat and bread. The following items are available: crispy hash browns or country potatoes, twelve bacon strips or sausage links, a combination of both or 4 chicken-fried steaks, and twelve buttermilk pancakes or twelve slices of French toast. (Serves 4 - 6)
Served with mashed potatoes and brown gravy, and your choice of one additional side. (Serves 4 - 6)
Hand-carved and served with cornbread stuffing, mashed potatoes and turkey gravy, and cranberry sauce. (Serves 4 - 6)
Smothered in country sausage gravy, served with mashed potatoes and gravy, and your choice of one additional side. (Serves 4 - 6)
Grilled chicken breast, bacon, avocado, hard-boiled egg, tomato, crumbled Bleu cheese on mixed greens with your choice of dressing. (Serves 4)
Choose 4 different items to create your own Village Inn breakfast.
Two strawberries and cream crêpes, topped with fresh strawberry slices and whipped cream.
Sausage, egg, and melted cheddar cheese stuffed crêpes. Topped with a drizzle of maple syrup and sausage crumbles.
Made with three eggs, Monterey Jack and Cheddar cheeses.
Diced ham, fresh green peppers and onions, topped with melted cheese.
Onions, green peppers, tomatoes and mushrooms. Topped with Ranchero sauce and Mozzarella cheese. Served with a fruit cup and choice of toast or pancakes.
Fresh spinach, bacon and diced onions, topped with Swiss cheese and Hollandaise sauce.
House-made sausage, diced ham and onions, topped with Cheddar and Monterey Jack cheeses, country sausage gravy and bacon.
Diced bacon, Cheddar, American, Monterey Jack and cream cheese, topped with Mozzarella cheese.
Ham, bacon, green peppers, mushrooms, and onions topped with Ranchero sauce and melted cheese.
Country potatoes topped with scrambled eggs, savory chicken-fried steak and onions topped with country sausage gravy.
Country potatoes topped with scrambled eggs, bacon, mushrooms, tomatoes, onions, fresh spinach, Swiss cheese, Hollandaise sauce and avocado slices.
Country potatoes topped with scrambled eggs, onions, green peppers, mushrooms, broccoli, and tomatoes with Monterey Jack and Cheddar cheeses.
Country potatoes topped with scrambled eggs, and your choice of meat, red peppers, onions, pork green chili, Pepper Jack, Monterey Jack and Cheddar cheeses, sour cream, fresh pico de gallo and jalapeño slices.
Country potatoes topped with scrambled eggs, two bacon strips, two sausage links, diced ham, mushrooms, green peppers, onions, tomatoes and melted cheeses.
Chopped country sausage, savory bacon, onions, red peppers, mushrooms, Monterey Jack and Cheddar cheeses over country potatoes, topped with country sausage gravy and scrambled eggs.
Smothered in savory country sausage gravy, served with scrambled eggs.
Two bacon strips, two sausage links and grilled ham steak. Served with scrambled eggs.
Two poached eggs & smoked ham over a toasted English muffin, topped w/ Hollandaise sauce.
Scrambled eggs, two bacon strips or two sausage links and two made-from-scratch buttermilk pancakes.
Served with scrambled eggs.
Ham steak served with scrambled eggs.
Four bacon strips, served with scrambled eggs
Four sausage links, served with scrambled eggs
Two house-made sausage patties, served with scrambled eggs
House-made sausage patties inside two buttermilk biscuits, topped with savory country sausage gravy. Served with scrambled eggs.
Sirloin steak served with scrambled eggs
Two bone-in center cut pork chops and scrambled eggs
Choice of chicken or pork with country potatoes, scrambled eggs, cheese, onion, tomato, corn and jalapeños. Topped with chili, sour cream and fresh pico de gallo.
Stuffed with scrambled eggs, country potatoes, chicken-fried steak, onions, gravy and cheese
Healthy wheat toast topped with avocado and citrus, lightly seasoned and served with scrambled eggs
Scrambled eggs, four slices of vanilla-battered French toast with two bacon strips or two sausage links.
Scrambled eggs, three scratch-made buttermilk pancakes with two bacon strips or two sausage links.
Scrambled eggs, and a Belgian waffle with two bacon strips or two sausage links.
Four slices of vanilla-battered French toast topped with sweet supreme cream, fresh strawberries and sliced bananas.
Three buttermilk pancakes with blueberries, topped with blueberry sauce and whipped cream. Served with two cherrywood-smoked bacon strips or two sausage links.
Hand-carved turkey breast with bacon, avocado, Pepper Jack cheese, red onion, tomato and mayo on grilled wheat bread.
Hand-carved turkey breast, ham, bacon and American cheese, with tomato, lettuce and mayo on toasted bread.
Chicken-fried chicken breast, Cheddar and Monterey Jack cheeses and two bacon strips on a grilled brioche bun with ranch.
American, Cheddar, Monterey Jack and Mozzarella cheeses, bacon and grilled tomato slices on Parmesan-crusted bread.
Bacon, lettuce, tomato and mayo on toasted bread.
Hand-shredded corned beef, sauerkraut, Swiss cheese and Thousand Island on grilled rye.
Served open-faced with mashed potatoes and brown gravy as suggested side choice.
1/2 lb. burger topped with American and Swiss cheeses, bacon, onion rings and Thousand Island dressing.
1/3 lb. burger topped with choice of American, Swiss, Pepper Jack, Cheddar, Mozzarella, or crumbled Bleu cheese.
1/3 lb. burger with sautéed onions and American and Swiss cheeses on grilled marbled rye bread.
1/3 lb. burger topped with bacon, bbq sauce, Cheddar and Monterey Jack cheeses.
Grilled in steak butter.
Grilled chicken breasts topped with Swiss, sautéed onions, peppers and mushrooms. Served with rice pilaf, one side and Texas toast.
Smothered in country sausage gravy.
Golden-fried white fish with tartar sauce.
Hand-carved and served with cornbread stuffing, mashed potatoes and turkey gravy, cranberry sauce and a buttermilk biscuit.
Chicken tenders served with French fries and your choice of side and a biscuit.
Served with mashed potatoes and gravy, choice of side and Texas toast.
Chopped steak with onions, served with mashed potatoes and smothered in mushrooms and brown gravy, choice of one side and Texas toast.
Served with rice pilaf, choice of a side and Texas toast.
Grilled chicken breast, bacon, avocado, hard-boiled egg, tomato, crumbled Bleu cheese on mixed greens. (680-1010 cal)
Hand-carved turkey breast, ham, Cheddar cheese, tomato, hard-boiled egg and seasoned croutons on mixed greens. (620-950 cal)
Fresh greens with tomatoes, cucumber and seasoned croutons and your choice of dressing.
Grilled chicken, Southwest veggies, corn, avocado, tomato and tortilla strips, with chipotle ranch on mixed greens.
Three buttermilk pancakes, one fresh egg, and a choice of two bacon strips, two sausage links, or one sausage patty.
Grilled French toast sprinkled with powdered sugar, served with syrup.
Six mini-pancakes served with syrup.
Half of a Belgian waffle served with syrup.
One fresh egg, choice of one strip of bacon or sausage link and toast with jelly.
Grilled cheese sandwich with melted American cheese.
Crispy chicken tenders served with ranch dressing.
Quarter pound crush burger with American cheese, tomato and pickles.
fountain soda
Menu for Village Inn provided by Allmenus.com
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