The aviary classic! Double fried potatoes with truffle oil and salt. Served with our house garlic aioli.
Fried crispy then tossed in olive oil, garlicand lemon. Topped with pickled onions.
Our classic bacon jam served with whipped goat cheese and garlic crostini.
Millionaire bacon, spinach, Vermont white cheddarand bloody mary jam over toasted caramelized onion naan bread.
Cauliflower puree topped with roasted chickpeas, peppers tomatoesand spinach. Finished with a lemon herb vinaigrette and balsamic reduction. Served with fried naan bread.
Grilled naan bread topped with whipped goat cheese, baby kaleand crispy prosciutto.
Smoked salmon on grilled garlic toasts with whipped mascarpone cheese and fried capers.
Spring mix topped with apples, chevre, housemade croutonsand pine nuts. Dressed with apple rosemary balsamic vinaigrette.
Romaine tossed with our caesar dressing, housemade croutonsand Parmesan cheese. Balsamic.
Mixed greens tossed in a honey mustard vinaigrette. Topped with diced chicken sauteed with garlic, shallotsand white wine, smoked almondsand a garlic crostini.
Spring lettuce mixed with baby kale topped with fresh strawberries, aged white cheddar, millionaire bacon, candied walnutsand our fan favorite strawberry lemonade dressing.
Scrambled eggs and cheddar jack with your choice of ham, applewood smoked bacon or sausage. Rolled in a sweet crepe. Served with a side of syrup.
Scrambled eggs with applewood smoked bacon, caramelized onionand cheddar jack rolled in a savory crepe. Served with creme fraiche.
Applewood smoked bacon, spinach, scrambled eggsand applewood Parmesan topped with mornay and crumbled bacon.
Seared steak tips with scrambled eggs, caramelized onionand cheddar jack cheese rolled inside a savory crepe. Topped with cracked black pepper mornay.
Savory crepe filled with shrimpandouille sausage, roasted cornand fried brussels sprouts. With Cajun sherry cream sauce.
Sauteed shrimp with tomatoes and spinach sauteed in a lemon pesto cream sauce wrapped inside a savory crepe. Topped with chevre and fried capers.
Blackened steak tips with caramelized onions and gorgonzola cheese wrapped in a savory crepe. Topped with creme fraiche and bleu cheese crumbles.
Scrambled eggs with spinach, tomatoand garlic topped with Parmesan and hollandaise.
Roasted squash, zucchiniand tomatoes in a savory crepe. Topped with classic French sauce piperade, chevreand a balsamic reduction.
A new take on an old classic! A buttermilk fried chicken over our famous brioche French toast and shoulder bacon. Topped with maple syrup and spicy honey.
Blackened 6 Ounces flank steak with roasted asparagus and pommes frites. Topped with a gorgonzola butter sauce and buttermilk fried shallots.
Served with roasted carrot puree and bacon brussels sprouts.
Blackened shrimp sauteed in scallion brown butter with peppers, onionsand tomatoes. Served over shoulder bacon and cheddar grits with a fried egg.
Pan seared bone-in pork chop. Served with creamy polenta, braised red cabbageand grilled asparagus. Topped with sauteed mushroomsand apples.
Airline chicken breast with garlic and rosemary finished in a pan for a crispy skin. Served with sauce supreme with a warm baby kale and bacon salad.
Vegetarian. Roasted squash, zucchiniand tomatoes topped with classic French sauce piperade, chevreand a balsamic reduction.
Signature pommes frites topped with mornay, ham, sausage, applewood smoked bacon, melted cheddar jack cheeseand 2 eggs.
Classic French toast with our rich buttery brioche.
Garden vegetables and chevre topped with hollandaise. Served with choice of side.
Pan seared flank steak topped with garlic and herb butter. Served over pommes frites and applewood smoked bacon hash with tomatoes and spinach. Topped with a fried egg.
A new take on an old classic! A buttermilk fried chicken over our famous brioche French toast and shoulder bacon. Topped with maple syrup and spicy honey.
Blackened shrimp sauteed in scallion brown butter with peppers, onionsand tomatoes. Served over shoulder bacon and cheddar grits with a fried egg.
Two eggs with your choice of ham, sausage or applewood smoked bacon. Served with toast and your choice of side.
A deliciously sweet crepe filled with mascarpone and smothered in our housemade bananas foster. Topped with creme anglaise and whipped cream.
Sweet crepe stuffed with mascarpone and topped with warm berry compote, lemon curdand torched marshmallow fluff.
Housemade salted cream caramel, topped with whipped cream and creme anglaise.
Sweet crepe stuffed with nutella and chocolate mousse. Topped with creme anglaise, chocolate ganacheand whipped cream.
Bananas, strawberriesand whipped cream wrapped in a chocolate crepe. Drizzled with nutella ganache and raspberry coulis.
Filled with whipped mascarpone and topped with your choice of blueberries, strawberries or bananas.
Whipped cream and nutella served with blueberries, strawberries or bananas.
Rich chocolate mousse topped with raspberry coulis, chocolate ganache, strawberriesand whipped cream.
Enjoy a variety plate of 4 mini desserts fresh from our bakery. Flavors include blueberry lemon mousse, cherry cheesecake, reese's peanut butter pieand turtle cheesecake.
Our classic cheesecake with a smooth creamy texture and rich flavor. Topped with your choice of raspberry coulis, chocolate ganache or caramel with whipped cream.
Turkey, applewood smoked baconand swiss cheese with our garlic and herb aioli on buttered and grilled sourdough.
Grilled andouille sausage, caramelized onionsand 2 Cajun scrambled eggs. Served on a flaky croissant with cheddar jack cheese and stone ground mustard.
Steak tips sauteed in red wine with caramelized onions and mushrooms, on toasted sourdough with swiss and boursin cheese.
Classic chicken salad with red grapes and candied walnuts topped with spring mix on a flaky croissant.
Two fried eggs with cheddar jack and your choice of ham, bacon or sausage on a flaky croissant with garlic and herb aioli.
Diced ham and mornay stuffed in a savory crepe. Topped with poached eggs and hollandaise.
Smoked salmon and poached eggs over a fried grits cake. Served on a bed of wilted spinach and mushrooms topped with hollandaise.
Seared steak tips sauteed with spinach, baconand boursin cheese over a grilled croissant. Topped with poached eggs and hollandaise.
A deliciously sweet crepe filled with mascarpone and smothered in our housemade bananas foster. Topped with creme anglaise and whipped cream.
Whipped cream and nutella served with blueberries, strawberries or bananas.
Housemade salted cream caramel, topped with whipped cream and creme anglaise.
Sweet crepe stuffed with nutella and chocolate mousse. Topped with creme anglaise, chocolate ganacheand whipped cream.
Sweet crepe stuffed with maacarpone and topped with warm berry compote, lemon curdand torched marshmallow fluff.
Filled with whipped mascarpone and topped with your choice of blueberries, strawberries or bananas.
Bananas, strawberriesand whipped cream wrapped in a chocolate crepe. Drizzled with nutella ganache and raspberry coulis.
Enjoy a variety plate of 4 mini desserts fresh from our bakery flavors include blueberry lemon mousse, cherry cheesecake, reese's peanut butter pieand turtle cheesecake.
Our classic cheesecake with a smooth creamy texture and rich flavor. Topped with your choice of raspberry coulis, chocolate ganache or caramel with whipped cream.
