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II Restaurant & Bar
Choice of vegetable, chicken or shrimp.
Vegetable egg roll served with pineapple sauce.
Chicken egg roll served with pineapple sauce.
Kanob jeeb. Ground pork, carrot and mushroom wrapped in wonton skin and steamed, served with Thai '99 II sauce.
Onion, potato and Thai curry filling, wrapped in wonton skin then deep-fried, served with cucumber salad.
Vegetable and chopped chicken served with dipping suace.
Minced pork with red onions, ginger, scallions, peanuts, and chili with a spritz of lime; served on a bed of lettuce.
Spicy minced chicken, pork or beef seasoned with lime juice, fish sauce, roasted rice powder, onions and ground peppers.
Strips of chicken marinated in yellow curry skewed with bamboo stick,grilled and served with peanut sauce and cucumber salad.
Papaya salad. Shredded green papaya, tomatoes, and roasted peanuts mixed with spicy lime dressing.
Spicy shrimp salad. Shrimp tossed in Thai dressing with onions and lime juice, served over lettuce. Spicy.
Deep-fried Thai prawn cake served with cucumber salad.
Spicy beef salad. Thinly sliced beef tossed in Thai dressing with onions and lime juice, served over lettuce. Spicy.
Combination of 2 egg rolls, 2 fried wontons, 2 shrimp in the blanket, 2 curry puffs, 2 dumplings with pineapple sauce, peanut sauce and cucumber salad.
Served with cucumber salad and pineapple sauce.
Clear bean noodles, minced pork, shrimp and lettuce with Thai seasoning.
Steamed chicken wontons and beansprouts in vegetarian broth. Topped with scallions
Rice in vegetarian broth, topped with shredded ginger root and scallions. Add your choice of protein.
Lemon grass soup with mushrooms, onions, and chicken as protein unless specified otherwise.
Coconut milk, galangal, chicken, and a spritz lime. Topped with scallions.
Rice noodles, vegetarian broth, bean sprouts, scallions, and a choice of chicken/pork/tofu
Asparagus soup. Asparagus, chicken, tomato and mushrooms in clear broth.
Mixed vegetable salad with lettuce, tomato, cucumber, onions, shredded carrots and chicken with Thai sweet and sour dressing or peanut sauce.
A choice of chicken, pork or tofu stir-fried with chili, garlic, basil leaves, onions and bell peppers. Served with steamed jasmine rice.
A choice of chicken, pork or tofu stir-fried with shredded fresh ginger, onions, mushrooms, peppers, carrots and brown sauce. Served with steamed jasmine rice.
Thai style. A choice of chicken, pork or tofu in sweet and sour sauce, pineapple, tomatoes, onions, cucumbers and bell peppers. Served with steamed jasmine rice. Gluten free.
Stir-fried chicken, onions and cashew nuts with chili paste. Served with steamed jasmine rice.
A choice of chicken, pork or tofu sauteed with garlic pepper sauce, served on a bed of lettuce. Served with steamed jasmine rice.
Stir-fried mixed vegetables, peppers with a choice of chicken, pork or tofu in brown sauce. Served with steamed jasmine rice.
A choice of chicken, pork or tofu in Thai red curry, coconut milk, bamboo shoots, peppers and basil. Served with steamed jasmine rice. Spicy. Gluten Free.
A choice of chicken, pork or tofu in Thai green curry, coconut milk, bamboo shoots, peppers and basil. Served with steamed jasmine rice. Spicy. Gluten Free.
A choice of chicken, pork or tofu in Thai Panang curry, coconut milk, ground peanuts and peppers. Served with steamed jasmine rice. Spicy. Gluten Free.
A choice of chicken, pork or tofu in yellow curry, coconut milk, potatoes and onion. Served with steamed jasmine rice. Gluten Free.
A choice of chicken, pork or tofu in Massamun curry, coconut milk, peanuts, potatoes topped with grape tomatoes and fried shallots. Served with steamed jasmine rice. Spicy. Gluten Free.
A choice of chicken, pork or tofu sauteed in curry paste bamboo shoots, peppers, eggplant and basil. Served with steamed jasmine rice. Spicy. Gluten Free.
Clear broth. Curry without coconut milk and a choice of chicken, pork or tofu with bamboo shoots and vegetables. Served with steamed jasmine rice.
A savory, yellow-based curry with jumbo shrimp,scallops,calamari and mussels.
2 whole crabs and 5 jumbo shrimp in sweet chilli sauce.
Jumbo shrimp, fresh mango and vegetables in Thai sweet and sour sauce.
Deep-fried breaded chicken breast over sauteed cabbage topped with sweet and tangy sauce.
Stir-fried chicken, fresh mango, basil leaves in spicy tangy sauce. Spicy.
Stir-fried chicken in special peanut sauce with onion and broccoli.
Crispy egg noodle, asparagus, baby corns, bamboo shoots, carrots and jumbo seafood with gravy.
Chopped chicken stir-fried with herbs and chilis. Spicy.
Chopped pork stir-fried with herbs and chilis. Spicy.
Stir fried roast duck with chili sauce topped with fried basil.
Shrimp, napa cabbage, onions, clear bean noodles and seasoned in hot cereamic pot. Served with steamed jasmine rice.
Combination of grilled beef chicken and pork with vermicelli noodles, cucumber and lettuce topped with special sauce. Served with steamed jasmine rice.
Roast duck in red curry with pineapple, tomatoes, bamboo shoots, chili and basil. Served with steamed jasmine rice. Spicy.
Stir-fried roast duck in garlic sauce with chili paste, green and red peppers, topped with fried basil. Served with steamed jasmine rice. Spicy.
Stir-fried roast duck in spicy basil garlic sauce with onion and green and red peppers. Served with steamed jasmine rice.
Stir-fried roast duck in spicy sweet and sour tamarind sauce. Served with steamed jasmine rice. Spicy.
Assorted jumbo seafood with "choo chee" curry sauce, coconut milk, peppers, basil and kaffir lime leaves. Served with steamed jasmine rice. Spicy.
Stir-fried lightly breaded chicken in garlic sauce with chili paste, green and red peppers, topped with fried basil. Served with steamed jasmine rice.
Grilled marinated flank steak in Thai herbs & chillis served on a bed of lettuce. Served with steamed jasmine rice.
A choice of pad ped or grapao or 3 flavored sauce. Served with steamed jasmine rice.
A choice of pad ped or grapao or 3 flavored sauce. Served with steamed jasmine rice.
Thinly sliced lamb cooked in panang curry sauce and thin slices of lamb cooked in garlic sauce, then garnished with broccoli. Served with steamed jasmine rice.
A choice of chicken or pork with eggs, mixed vegetables, clear bean noodles and Suki sauce. Served with steamed jasmine rice.
Grilled shrimp with coconut milk, served on a bed of lettuce and topped with seafood sauce. Served with steamed jasmine rice.
Stir-fried beef with onions and green peppers with brown sauce.
Tofu sauteed in chili and garlic sauce with eggplant, onions, basil leaves and peppers. Served with steamed jasmine rice.
Bean sprouts, onion, broccoli, cabbage, carrots and tofu in brown sauce. Served with steamed jasmine rice.
Tofu in panang curry, coconut milk with green and red peppers. Served with steamed jasmine rice. Spicy. Gluten Free.
Tofu in red curry, coconut milk, bamboo shoots, peppers and basil. Served with steamed jasmine rice. Spicy. Gluten Free.
Tofu in green curry, coconut milk, bamboo shoots, peppers and basil. Served with steamed jasmine rice. Spicy. Gluten Free.
Tofu in yellow curry, potatoes, onions and coconut milk. Served with steamed jasmine rice.
Stir-fried in brown sauce, carrots, scallions and onions. Served with steamed jasmine rice.
Served with sweet and sour sauce and chopped peanuts. Served with steamed jasmine rice.
Diced tofu in scallion broth, clear noodle, bean sprouts and mixed vegetables. Served with steamed jasmine rice.
Clear bean noodles and mixed vegetables in vegetable broth. Served with steamed jasmine rice.
Mushroom soup with coconut milk, lime juice and galangal. Served with steamed jasmine rice.
Khao pad. Cooked rice, eggs, tomatoes, onions and soy sauce with a choice of protein.
Cooked rice, eggs, onions, crushed fresh chili, basil and soy sauce with a choice of protein. Spicy.
Cooked rice, eggs, mixed vegetables and soy sauce.
Stir-fried rice with green curry sauce, green and red peppers, basil, bamboo shoots with a choice of protein.
Stir-fried rice with red curry sauce, green and red peppers, basil, bamboo shoots with a choice of protein.
Stir-fried rice with curry powder, raisins and pineapple with a choice of protein.
Stir-fried rice with sweet chili sauce, basil, onions, celery with a choice of protein.
Rice noodles with chicken or pork or tofu, eggs, pickled radish in tamarind sauce, topped with fresh bean sprouts, scallion and chopped peanuts. Gluten Free.
Stir-fried fresh wide rice noodles with onions, chili peppers, red and green peppers, basil leaves and a choice of chicken, pork or tofu. Spicy.
A choice of chicken, pork or tofu, with fresh wide rice noodles, topped with broccoli and gravy sauce.
Noodle soup. A choice of chicken, pork or tofu, with rice noodles, chicken broth, fresh bean sprouts and scallions.
Sweet and tangy. Rice noodles, chicken broth, minced pork, fresh bean sprouts, chopped peanuts, scallions and fried garlic. Spicy.
Fresh egg noodles, chicken broth, minced pork, fresh bean sprouts and scallions.
Fresh egg noodles, chicken broth, ground pork, fresh bean sprouts, scallions and chopped peanuts. Sweet and tangy. Spicy.
Stir-fried special noodles. Fresh egg noodles, minced pork, bean sprouts chopped peanuts, chili powder.
Stir-fried clear bean noodles with eggs, vegetables and choice of chicken, pork or tofu.
Stir-fried fresh wide rice noodles with soy sauce, eggs, broccoli and a choice of chicken, pork or tofu.
Stir-fried fresh egg noodles with mixed vegetables and a choice of chicken, pork or tofu.
Rice noodles, chicken, bean sprouts, celery, scallions, lime, basil, crushed fresh chili and cilantro with special soup broth.
Rice noodles, bean sprouts, celery, scallions, lime, basil, crushed fresh chili and cilantro with special soup broth.
Rice noodles, bean sprouts, celery, scallions, lime, basil, crushed fresh chili and cilantro in soup broth.
A choice of protein in Thai red curry, coconut milk, bamboo shoots, basil and peppers. Served with soup, vegetarian egg roll and vanilla ice cream. Spicy. Gluten free.
A choice of protein in Thai green curry, coconut milk, bamboo shoots, basil and peppers. Served with soup, vegetarian egg roll and vanilla ice cream. Spicy. Gluten free.
A choice of protein in Thai panang curry, coconut milk, ground peanuts and peppers. Served with soup, vegetarian egg roll and vanilla ice cream. Spicy. Gluten free.
A choice of protein in yellow curry, coconut milk, potatoes and onions. Served with soup, vegetarian egg roll and vanilla ice cream. Gluten free.
Rice noodles with choice of protein, eggs, pickled radish in tamarind sauce topped with fresh beans sprouts, scallions and chopped peanuts. Served with soup, vegetarian egg roll and vanilla ice cream. Gluten free.
Stir-fried fresh wide rice noodles with soy sauce, eggs & broccoli, with a choice of chicken, pork or tofu. Served with soup, vegetarian egg roll and vanilla ice cream.
A choice of protein, with fresh wide rice noodles, topped with broccoli and gravy sauce. Served with soup, vegetarian egg roll and vanilla ice cream.
Stir-fried fresh egg noodles with mixed vegetables and a choice of protein. Served with soup, vegetarian egg roll and vanilla ice cream.
Stir-fried chicken, onions and cashew nuts with chili paste. Served with soup, vegetarian egg roll and vanilla ice cream.
Stir-fried beef with onion and green peppers with brown sauce. Served with soup, vegetarian egg roll and vanilla ice cream.
Pad grapao. A choice of chicken , pork or tofu, onions, chili sauce, red and green peppers. Served with soup, vegetarian egg roll and vanilla ice cream.
A choice of chicken, pork or tofu in sweet and sour sauce, pineapple tomatoes, onions, cucumbers, and peppers. Served with soup, vegetarian egg roll and vanilla ice cream. Gluten Free.
A choice of chicken, pork or tofu stir-fried with shredded fresh ginger, onions, mushrooms, bell peppers, carrots in brown sauce. Served with soup, vegetarian egg roll and vanilla ice cream.
A choice of protein sauteed with garlic pepper sauce, served on a bed of lettuce. Served with soup, vegetarian egg roll and vanilla ice cream.
Stir-fried mixed vegetables with a choice of protein in brown sauce. Served with soup, vegetarian egg roll and vanilla ice cream.
A choice of protein and brown sauce. Served with chef's appetizer, soup and egg roll.
Noodle soup. Rice noodles, broth, bean sprouts, spring onions and choice of chicken, pork or tofu. Served with soup, vegetarian egg roll and vanilla ice cream.
Menu for II Restaurant & Bar provided by Allmenus.com
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