Sauteed shrimp, chicken, and beef with mixed vegetables in szechuan sauce.
Mixed protein and vegetables served in a brown sauce.
Deep-fried with sweet and spicy sauce.
Chunks chicken sauteed in spicy brown sauce with mandarin orange peel flavor.
Jumbo shrimp, scallop and crab meat assorted Chinese vegetables in white sauce.
Chicken, beef, shrimp and Chinese vegetable.
Beef, chicken and jumbo shrimp stir fried assorted Chinese vegetable and broccoli in spicy brown sauce.
Scallop and shrimp with mixed vegetables in garlic sauce.
Jumbo shrimp, slices of chicken, beef and pork with assorted Chinese vegetable in brown sauce.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Spare Ribs: A cut of meat from the bottom section of the ribs. BBQ Ribs: Ribs that have been broiled, roasted, or grilled.
Cooked using moist heat.
Crab: Fried wonton wrapper filled with crab and cream cheese.
Crispy dough filled with minced vegetables.
Chicken on the bone.
Cooked in oil.
Cooked in oil.
Fried potatoes topped with cheese.
Chicken on the bone. Broiled, roasted, or grilled.
Cooked in oil.
4 whole wings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Seasoned broth with filled wonton dumplings.
Savory liquid dish made with a variety of vegetables.
Egg soup with filled wonton dumplings.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Stir fired rice w chicken
Stir-fried chicken and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Curry seasoned dish.
Curry seasoned dish.
Cooked with or incorporating both sugar and a sour substance. It
Spicy, sweet, and salty sauce made from fermented black beans.
Cooked wing of a chicken coated in sauce or seasoning.
Spicy stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Stir-fried chicken and vegetables.
Cooked wing of a chicken coated in sauce or seasoning.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked with or incorporating both sugar and a sour substance.
Deep-fried with sweet and spicy sauce.