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With kalamata olives and pizza rust points.
Filled with artichoke and gorgonzola and peso dipping sauce.
Filled with roasted vegetables and fresh mozzarella.
Filled with four Italian cheese and fresh herbs, marinara and dipping sauce.
Served over bed of arugula with lemon balsamic vinaigrette.
With goat cheese, pistachios and roasted asparagus over mixed baby greens and balsamic vinaigrette.
Pan seared with egg, French beans, fingerling potatoes and caper berries over baby greens with caper vinaigrette.
Heirloom tomatoes, fresh mozzarella, basil, Kalamata olives and pepperoncini.
With clementines, shaved fennel, shaved Parmesan, Kalamata olives and pistachios.
With apple, walnuts and Gorgonzola over mixed baby greens with mustard balsamic vinaigrette.
With artichokes, arugula, cherry tomatoes, Serrano peppers, zucchini, basil and fresh mozzarella.
Fresh mozzarella, cherry tomatoes and basil.
Kalamata olive and, ricotta salata.
Fontina cheese.
Leeks, fontina cheese and pine nuts.
Onion, crushed red pepper, Kalamata olive and fresh mozzarella.
Mozzarella, fontina, Parmesan and ricotta.
Parsnips, pancetta, Parmesan, onion and rosemary.
Fontina cheese.
Fresh ricotta, pepperoncini and red pepper flakes.
Capers, red onion and goat cheese topped with arugula.
Pesto, cherry tomatoes and pecorino.
Prosciutto, fresh mozzarella and oregano.
Cipollini onions, roasted garlic, goat cheese, Parmesan and escarole.
Cherry tomatoes and fresh mozzarella topped with fresh arugula.
Mixed Italian olives, fresh mozzarella and oregano.
Genoa salami, Italian sausage, pancetta and fontina.
Speck, Parmesan, onion, goat cheese and rosemary.
Pancetta, goat cheese and sage.
With capers, Kalamata olives, fresh mozzarella and tomato.
With roasted chicken, pesto, fresh mozzarella, goat cheese and balsamic.
Capers, Kalamata olives, fresh mozzarella and tomato.
A salad of your choice with a 9" specialty pizza.