Prime cut beef sauteed with onions, served on a sizzling plate. This dish is a must to try! First time served in St. Louis.
Crispy duck topped with our chef's delicious sauce. First time served in St. Louis.
Fresh shrimp and chicken breast, sauteed with vegetables and delicious sauce.
Hot! Thickly sliced beef, sauteed with brown hot sauce. Specially treated as crispy outside and tender inside. Served with steam vegetables on the side.
Shrimp, beef, scallops with vegetables, sauteed in our chef's special sauce.
Marinated in special ingredients, fried to golden crispiness.
Delicious golden toast, deep tried in an egg-batter mixture of minced shrimp and garlic.
Delightfully unique! Breaded, tried and served with sweet and sour sauce.
Egg roll, crab rangoon, beef rib, shrimp toast, calamari ring and honey dipped chicken wings.
Seared dumplings filled with ground pork and vegetables.
Served with 4 pancakes.
Bean curd with chopped pork braised in hot sauce.
Deep fried pork in light batter, sauteed with vegetables in our special hot sauce.
Thinly sliced pork with cabbage, sauteed in our chef's special red pepper sauce.
Shredded pork with sliced water chestnuts, bamboo shoots and green pepper in spicy hunan style sauce.
A mixture of different Chinese vegetables stir-fried and served in light clear sauce.
Served with 4 pan cakes.
With 1 choice of pork, chicken, beef, vegetables.
Wtih 1 choice of pork, chicken, beef, vegetables.
With choice of pork, chicken, beef, vegetables.
With choice of pork, chicken, beef, vegetables.
With one choice of pork, chicken, beef, vegetables.
Chicken pieces dipped in egg batter and lightly fried then sauteed with vegetables.
Tender sliced chicken white meat with vegetables, sauteed with red pepper in szechuan sauce.
Lightly battered chicken, deep fried, then sauteed with green onion in our special hot brown sauce.
Marinated in special ingredients, fried to golden crispiness.
Crispy duck topped with our chef's delicious sauce. First time served in St. Louis.
Boneless chicken breast dipped in a special batter, fried to a golden brown, sliced and served in a fresh lemon sauce.
Selected prime cut beef marinated in a rich wine sauce, then sauteed with spices and sesame seeds.
Hot! Thickly sliced beef, sauteed with spice and orange flavor. Specially treated for a crispy outside and a tender inside.
Fresh shrimp with assorted vegetables, sauteed in delicate wine sauce.
Shrimp, scallop and chicken, sauteed with vegetables and egg white.
Shrimp, beef, scallops with vegetables, sauteed in our chef's special sauce.
Hot! Fresh shrimp, deep fried and served with hunan spicy sauce on the top.
Deep fried shrimp sauteed with vegetables in hot brown sauce.
Deep fried meaty chunks of chicken, sauteed with minced ginger and garlic in sesame seeds.
Hot! Thickly sliced beef, sauteed with brown hot sauce. Specially treated as crispy outside and tender inside. Served with steam vegetables on the side.
Fresh scallops, sauteed with broccoli and water chestnuts in house special sauce.
Fresh shrimp and chicken breast, sauteed with vegetables and delicious sauce.
Beef rib steak marinated in the owner's secret sauce, then char-broiled.
Deep fried meaty chunks of chicken sauteed with the owner's secret tingling sweet hot spicy sauce.
Tender boneless chicken sauteed with assorted vegetables in special white sauce.
Jumbo shrimp, scallops and seafood sticks, sauteed with assorted Chinese vegetables.
Prime cut beef sauteed with onions, served on a sizzling plate. This dish is a must to try! First time served in St. Louis.
Lightly battered chicken deep fried, then sauteed with brown sauce and orange flavor.
Shredded beef cooked with tingling hot sauce, garnished with seasonal fresh vegetables.
Selected prime cut beef sauteed with water chestnuts and bell pepper in hunan spicy sauce.
Tender sliced beef with straw mushrooms and peanuts, cooked in our special red chili sauce. Good to try.
Shredded beef sauteed with vegetables in a spicy brown sauce.
Fresh snow peas with tender sliced beef, sauteed in our chef's special brown sauce.
Choice beef with bamboo shoots and mushrooms, cooked in a brown sauce and bedded over rice noodles.
Sliced beef cooked with fresh green onions, ginger and garlic in our chef's special house, then bedded on rice noodles.
Combination of seafood, meats and Chinese vegetables in light brown sauce.
Fresh shrimp stir fried with Chinese vegetables in light brown sauce, topped with cashew nuts.
Shrimp sauteed with vegetables, served over sizzling golden rice crust.
Shrimp marinated in egg white and gently sauteed with broccoli, water chestnuts and Chinese vegetables.
Fresh shrimp with chopped onion and water chestnuts in a red hot sauce.
Shrimp stir fried with water chestnuts, bell pepper in a spicy red brown sauce.
Deep fried squid sauteed with our special secret hot pepper sauce.
Golden deep tried shrimp sauteed with our secret hunan hot spicy sauce. First time served in St. Louis. Highly recommended!
Fresh scallops with vegetables stir fried in hunan hot spicy sauce.
Fried scallops topped with the owners special hot spicy sauce. This is a scallop lovers delight!
Scallops and shrimp sauteed with vegetables in a garlic hot spicy and ginger sauce.