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Hiro Asian Kitchen
Chipotle aioli and green onion.
Edamame and warm pita.
Sweet ponzu.
Smoked tofu, chicken, Chinese sausage and shiitake mushrooms.
Pork and shrimp sui mai, ponzu.
Toasted sesame, crushed peanuts.
With spicy mayo.
Sweet chili sauce.
Cream cheese, sweet chili.
Saturday only. Minced chicken, shrimp chips, Asian herbs.
Saturday only. Shrimp, pandan crepes, pork rinds.
Bulgogi beef, spicy cheesy tater tots, chipotle mayo and an over easy egg.
NY strip, 2 eggs, potato hash, grilled tomato, green curry chimichurri.
Wok-stir radish cake, egg, pickled radish, bean sprouts.
Shiitake, house bacon, poached egg, wheat noodles, bone broth.
Honey cream cheese and butter bourbon syrup.
Crispy house bacon, two eggs and two sausage links.
Chocolate hazelnut spread, honey syrup, vanilla ice cream.
Purple cabbage, chili flakes, citrus-lemongrass dressing.
Chunky sweet corn coulis and farm egg.
Honey cream cheese, syrup.
Vanilla bean ice cream, seasonal fruits, coconut creme fraiche, syrup.
Nutella spread, burned marshmallows, crusted graham crackers, syrup.
Three pieces.
Two links.
Broccoli, toasted almond, and lemongrass-citrus dressing.
Minced chicken, shrimp chips, Asian herbs.
Edamame, warm pita.
Pickled root vegetable, crushed peanut.
Smoked tofu, chicken, Chinese sausage and shiitake mushrooms.
Asian herb salad, roasted peanuts, sweet chili sauce.
Four pieces. Cream cheese and sweet chili.
Six pieces. Spicy Korean gochujang sauce and roasted peanuts.
Three pieces. Sweet citrus ponzu sauce.
Pork and shrimp sui mai, ponzu.
Grilled chicken kebab and savory peanut sauce.
Sambal, lime.
Jalapeno, and wasabi tartar.
Seasonal, oyster sauce and fried onions.
Chilled crispy slices.
Asian steamed bun. Pickled vegetables and sweet plum sauce.
Vietnamese pepper lime sauce.
Roasted broccoli and burned lemon.
Steamed broccoli, green curry chimuchurri.
With Asian eggplant, basil, sweet soy reduction.
With hard boiled egg.
Spicy tom yum broth.
Baby corn, potato, carrots, cashew nuts.
Shiitake mushroom and seasonal vegetables.
Sweet basil and spicy black bean.
2pc Leg/Thigh -side of mashed potatoes -side of green beans -side of cornbread.
Fresh wheat noodle, braised pork belly and five-spice ground pork.
Shrimp, egg noodles and roasted shrimp broth.
Southeast Asian stir fried egg noodles, tomatoes and Asian greens.
Kimchi, fried egg, scallions and bean sprouts.
Egg, seasonal vegetables, rice noodles, mushroom broth.
Scallions, bean sprouts.
Teriyaki sauce, fried onions.
Korean gochujang, toasted sesame, togarashi.
With sweet citrus ponzu sauce.
Seasonal vegetables.
Local tofu and mushroom broth.
Lettuce, bean sprouts, crispy wonton and plum sesame vinaigrette.
Egg, broccoli, radish, toasted almond, citrus-lemongrass dressing.
Rice noodles, Asian salad, roasted peanuts.
Chipotle aioli and green onion.
Edamame and warm pita.
Sweet ponzu.
Smoked tofu, chicken, Chinese sausage, shiitake mushrooms.
Minced chicken, shrimp chips, Asian herbs.
Pork and shrimp sui mai, ponzu.
Toasted sesame, crushed peanuts.
Sweet chili sauce.
Cream cheese, sweet chili.
Pickles, jalapeno, cucumber, aioli.
Roots vegetables, pickles, over easy egg.
Panko dusted sole, Asian slaw, wasabi tartar, toasted brioche bun.
Sauteed onions, Asian barbecue sauce, tomatoes, toasted brioche bun. Comes with your choice of house salad or tator tots.
Crispy chicken fillet, pickled spicy cucumber, brioche bun.
Curry peanut dipping sauce.
Fresh wheat noodles, braised pork belly, and five-spice ground pork.
Shrimp, egg noodles and roasted shrimp broth.
Meatballs, beef, rice noodles, fresh herbs and beef bone broth.
Egg, seasonal vegetables, rice noodles, mushroom broth.
Buglogi beef, assorted vegetables, spicy gochujang sauce.
Sauteed vegetables, jasmine rice.
Crispy pork cutlet, jasmine rice, Asian slaw.
Broccoli, carrots, cucumbers, ranch dressing.
Peas and carrots.
American cheese.
Classic peanut butter and jelly.
With marshmallow cream.
Served with ranch dressing.
Sole served with ketchup.
Caramel popcorn, roasted coconut flakes.
Vanilla bean ice cream, roasted pineapple chutney.
Candy sesame dust, seaweed wafer.
Vietnamese coffee with chocolate cover coffee beans, vanilla bean wafer toasted black sesame honey with sesame seeds.
Menu for Hiro Asian Kitchen provided by Allmenus.com
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