Natty's at the Plaza

Pepperoni, ham, sausage, beef, mushrooms, green peppers and red onions.

Chef's choice of three toppings.

Extra virgin olive oil, four-cheese blend, fresh spinach and tomatoes. No sauce.

Four-cheese blend, sliced tomato and fresh basil.

Five-cheese blend and raw garlic.

St. Louis' famous thin crust pie topped with provel cheese and a topping of your choice.