Fried tofu served in a light fish broth with scallions and grated Daikon radish.

Steamed soybeans.

Japanese pickled radish, pickled eggplant, and pickled cucumber.

Round shell shrimp dumpling served steamed.4pcs

Beef and vegetables dumpling served pan fried. 5pcs

Small cephalopod.

Green mussel topped with crab salad, spicy mayonnaise and scallions. 4pcs

4pcs

2 pieces. vegetables rolled in rice paper and deep fried to perfection.

3 pieces. Marinated flank steak skewers.

Tempura is a japanese dish of seafood or vegetables that have been battered and deep fried. Choice of:

Soybean soup with tofu, seaweed and green onion

Scallop, green mussel, and crab stick cooked in miso broth served with tempura shrimp.

Lettuce with ginger dressing.

Fresh avocado and seaweed salad with mayonnaise.

Cooked salmon skin salad with mixed vegetables.

Salad with a seasoned mixed seafood base that is occasionally dressed with mayonnaise.

Salad with a seasoned microalgae base.

Ensalada de Calamares: Squid Salad

Sliced avocado with a variety of vegetables.

Ama ebi.

Ebi.

Hamachi.

Hirame.

Hokkigai.

Ika.

Ikura.

Hotategai.

Kobashira.

Kani kama. Has no raw fish.

Kurodai.

Maguro.

Masago.

Shimesaba.

Sake.

Seaweed wrapped around rice and filling. Ray-finned fish. Prepared and flavored with smoke.

Tako. Has no raw fish.

Tobiko.

Seaweed wrapped around rice and filling. Flying fish roe. Japanese horseradish.

Tai.

Tamago.

Unagi. Has no raw fish.

Seaweed wrapped around rice and filling. Mild tasting fish.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Seaweed wrapped around rice and filling.

Inari.

Kanpyo.

A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade. Served with sauteed veggies and white rice, miso soup.

A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade. Served with sauteed veggies and white rice, miso soup.

A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade. Served with sauteed veggies and white rice, miso soup.

Served with tempura sauce, onion, and a poached egg with white rice. served with miso soup

Served with tempura sauce, onion, and a poached egg with white rice. served with miso soup

Deep fried chicken breast lightly coated in Japanese breast crumbs and served with katsu sauce and white rice, miso soup.

California roll, spider roll, eel, and cucumber roll. served with miso soup.

Chef's choice of 8 pieces of nigiri. served with miso soup.

Chef's choice of 8 pieces of nigiri and California roll or spicy tuna roll, served with miso soup.

For 2. Chef's choice of 16 pieces of nigiri with a spicy tuna roll and a rainbow roll, served with miso soup

Chef's choice of assorted filets of fresh raw fish, served with miso soup

For 3. Chef's choice of nigiri and sashimi combo, California roll, spicy tuna roll, and rainbow roll. served with miso soup

Assorted fresh fish over a bed of seasoned sushi rice. served with miso soup

Sliced raw tuna over a bed of seasoned sushi rice. served with miso soup

Boiled fresh water eel served over a bed of rice. served with miso soup

California roll together with cooked shrimp, smoke salmon, BBQ eel and omelet Nigiri Sushi. served with miso soup

Battered and deep fried. served with tempura dipping sauce and white rice. Choose your favorite

Lightly battered, deep fried fresh seafood, and vegetables.

Lightly battered, deep fried fresh seafood, and vegetables.

Lightly battered, deep fried fresh seafood, and vegetables.

Lightly battered, deep fried fresh seafood, and vegetables.

Ama ebi.

Ebi. Has no raw fish.

Hamachi.

Hirame.

Hokkigai.

Ika.

Ikura.

Hotategai.

Kobashira.

Kani kama.

Kurodai.

Maguro.

Masago.

Shimesaaba.

Sake.

Piece of fish. Ray-finned fish. Prepared and flavored with smoke.

Tako. Has no raw fish.

Tobiko.

Piece of fish. Japanese horseradish. Flying fish roe.

Tai.

Tamago.

Unagi. Has no raw fish.

Piece of fish. Mild tasting fish.

Shrimp, avocado, and cucumber deep fried and rolled with mayonnaise and smelt eggs.

Scallion, crab salad, and shrimp.

Roll inside out with snow crab meat, avocado, cucumber, and smelt eggs. Has no raw fish.

Eel, crab, and cucumber topped with avocado.

Tuna, avocado, cucumber, and spicy mayonnaise.

Crab stick, egg, and assort pickled vegetables.

Yellowtail and Scallion

Apple, avocado, and salmon.

California roll topped with fried ginger, unagi sauce

Smoked salmon, cream cheese, and avocado.

Salmon skin, cucumber avocado, and smelt eggs. Has no raw fish.

Tempura calamari, asparagus, and spicy mayonnaise.

Served with Japanese chili pepper.

Served with Japanese chili pepper.

Served with Japanese chili pepper.

Served with Japanese chili pepper.

Tuna, pickled radish, avocado, and cucumber.

Tekka.

Eel and cucumber.

Battered and fried. Sushi prepared without meat.

Salmon, cream cheese, asparagus, and avocado.

Deep fried.

Shrimp, mayonnaise, and crunchy tempura batter.

Salmon, cucumber, avocado, and scallion.

Eel, crab, avocado, and cream cheese. Deep fried.

Crab cheese topped with crunch and spicy mayonnaise.

Crab, avocado, and cucumber topped with crunch and wasabi sauce.

Some kinds of seafood.

Deep fried shrimp, asparagus, and cucumber topped with crunch and eel sauce. Has no raw fish.

Tempura spicy tuna, shrimp, avocado, and crab with eel sauce.

Spicy tuna, crab, and jalapeno. Deep fried topped with eel sauce and spicy mayonnaise.

Salmon, tuna, eel, shrimp, and crab wrapped with soybean paper topped with eel sauce, spicy mayonnaise, and no rice.

Crab and masago topped with shrimp, crunch, eel sauce, and mayonnaise.

California roll topped with tuna, salmon, shrimp, snapper, and avocado.

Tempura soft shell crab , avocado, and cucumber. Has no raw fish.

Shrimp tempura roll topped with eel and avocado.

Deep fried lobster tail, crab meat, and asparagus.

Crawfish roll topped with deep fried crawfish, crunch, and spicy mayonnaise.

Tempura shrimp, crab, cream cheese, and masago with eel sauce.

California roll topped with tuna and salmon.

Spicy tuna and crunch inside topped with crab, spicy mayonnaise, and Sriracha.

Crab, shrimp, and eel topped with mango, eel sauce, and spicy mayonnaise.

California roll topped with deep fried mussel, scallops, crunch, and spicy mayonnaise.

Tempura soft shell crab, eel, crab, and crunch with eel sauce and spicy mayonnaise.

Sushi roll filled with asparagus.

Sushi roll prepared with avocado.

Inari.

Kanpyo.

Udon is a type of thick wheat flour noodle of Japanese cuisine.

Udon is a type of thick wheat flour noodle of Japanese cuisine.

Udon is a type of thick wheat flour noodle of Japanese cuisine.

Stir fry udon is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry udon is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry udon is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry udon is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry soba is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry soba is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry soba is a type of thin noodle made from buckwheat flour with sauteed veggies.

Stir fry soba is a type of thin noodle made from buckwheat flour with sauteed veggies.

Topped with BBQ pork, bamboo shoot, and seaweed served in cloudy white colored pork bone broth

served with BBQ pork, pickled bamboo, seaweed in soy-based broth.

5 pcs Nigiri of Chef's choice and tempura shrimp roll, served with miso soup and house salad.

California Roll 4pcs, Spicy tuna roll 4pcs, Salmon roll 4pcs, Cucumber roll 4pcs, served with miso soup and house salad.

Salmon avocado roll, Cucumber roll, Red Snapper Nigiri 2pcs, served with miso soup and house salad

seafood or meat sautéing with vegetables, served with miso soup and house salad.

crabmeat, cream cheese, scallion, with eel sauce. No.1 popular

crabmeat, cucumber, avocado topped with cooked shrimp. Has no raw fish.

Crabmeat, cream cheese, cucumber, avocado topped with salmon, spicy mayo, eel sauce.

crabmeat, avocado, cucumber topped with red snapper, eel sauce, spicy mayo, wasabi sauce

crabmeat, avocado, jalapeno topped with red snapper, lemon slices, ponzu sauce, sriracha

shrimp tempura, crabmeat, avocado, egg, smelt fish roe wrapped in soy paper topped with wasabi sauce and sriracha

crabmeat, asparagus topped with spicy tuna, crunch and smelt fish roe

salmon, jalapeno topped with avocado, smelt fish roe, spicy mayo, sriracha

salmon, cream cheese, cucumber topped with jalapeno, crabmeat, eel sauce

calamari tempura, crabmeat, avocado, smelt fish roe topped with whit tuna, spicy mayo, eel sauce

shrimp tempura, pickled radish, crabmeat, cucumber topped with tuna, white tuna, wasabi sauce, eel sauce, flying fish roe

shrimp tempura, fresh mango topped with crabmeat, crunch, flying fish roe, spicy mayo, eel sauce