Crispy twisted fries topped with your choice of chili and queso cheese or smoked pulled pork, BBQ sauce and queso cheese.

Hand-breaded with our famous chicken breading and served with honey mustard, house-made ranch or BBQ sauce.

A St. Louis tradition! Sausage and cheese stuffed pasta, served with marinara.

Large portion of real Wisconsin cheddar curds in a crispy beer batter. Served with marinara or your choice of sauce.

Tortilla chips served with our house-made salsa.

Crispy tortilla chips smothered in queso, chili, black olives, jalapenos and pico de gallo.

Crispy breaded pickles. Served with sweet onion garlic sauce.

Italian sausage and cream cheese filled mushroom caps, breaded and fried until golden brown. Served with Cajun horseradish sauce.

Bubbly hot and served with crispy tortilla chips.

10 jumbo crispy wings tossed in your choice of sauces.

Tossed in butter and served with queso cheese.

Romaine lettuce tossed with our house-made Caesar dressing, croutons and Parmesan cheese.

Served piping hot with croutons and melted swiss cheese and Parmesan cheese.

A crispy tortilla bowl, filled with romaine and shredded lettuce, choice of meat taco beef or chicken, pico de gallo, jack cheddar cheese and black bean and corn salsa. Served with sour cream and house-made fiesta ranch dressing.

Romaine lettuce, red onion, diced tomatoes and jack cheddar cheese. Topped with grilled or fried Buffalo chicken.

Fresh spinach topped with fried or grilled chicken, egg, red onion, bacon and jack cheddar cheese. Served with honey mustard dressing.

A bed of fresh cut romaine topped with red onion, mushroom grape tomatoes, bleu cheese crumbles and grilled steak. Served with red wine vinaigrette.

Romaine lettuce, 3 types of meat ham, sliced chicken and bacon crumbles, jack cheddar cheese, sliced hard-boiled egg, red onion, diced tomatoes and croutons.

Topped with diced onion and shredded cheese.

Romaine lettuce, diced tomatoes, red onion and croutons, topped with provel cheese. Served with our house-made balsamic vinaigrette.

Crisp romaine lettuce, sliced chicken, red onions, diced tomato, bacon crumbles, sliced hard-boiled egg, olive, croutons and topped with bleu cheese crumbles.

2 tacos your choice of beef, chicken or black beans and corn with lettuce, pico de gallo and queso cheese. Served with black beans and Spanish rice.

Thinly sliced pastrami and sauerkraut topped with melted Swiss cheese, tangy 1,000 Island dressing, served on grilled marbled rye.

Ground beef patty dipped in 5-alarm wing sauce and topped with jalapenos and pepper jack cheese.

2 blackened grilled or fried fish tacos topped with cilantro lime slaw, pico de gallo and chipotle mayo served with black beans and Spanish rice.

Ground beef patty topped with BBQ sauce, cheddar cheese, onions straws and crispy bacon. Served on a warm buttered brioche bun.

Ground beef patty, grilled and served on warm brioche buttered bread.

Ground beef patty topped with sauteed mushrooms and melted Swiss cheese. Served on a warm buttered brioche bun.

Ham, genoa salami, Italian beef and melted provolone cheese on French bread topped with shredded lettuce, red onion, banana peppers, tomatoes and homemade Italian spread.

Flour tortilla stuffed with crispy fried chicken tossed in our signature Buffalo wing sauce. All mixed with shredded cheddar jack cheese and chopped lettuce then drizzled with our house-made ranch dressing.

Flour tortilla wrapped around fresh romaine lettuce, marinated grilled chicken, Parmesan cheese and creamy house-made Caesar dressing.

House smoked pulled pork piled-high o a split-top bun, covered in house-made onion straws. Served with coleslaw, baked beans and a side of our signature BBQ sauce.

Thinly sliced roast beef with au jus and melted Swiss cheese served on toasted garlic French bread.

Layered ham, chicken breast, swiss and cheddar cheese on toasted sourdough bread, topped with lettuce, tomato, crispy bacon and mayo.

A vegetarian delight! Topped with house-made fiesta ranch, lettuce, tomato, red onion and pickles.

Marinated chicken breast hand-breaded and served on toasted garlic french bread and topped with provel cheese.

Quarter pound all-beef hot dog served on a warm bun.

Flour tortilla stuffed with marinated grilled chicken, chopped lettuce, shredded cheddar jack cheese, pico de gallo, crispy tortilla chips and house-made tangy fiesta ranch dressing.

Marinated chicken breast, grilled and served on Fresh ciabatta bread. Topped with melted provolone cheese, crispy bacon, lettuce, sliced tomatoes and mayo.

Shredded, house-smoked pulled pork, with rice black beans, corn salsa and chipotle sauce rolled in a flour tortilla and topped with queso cheese sauce and tomatoes served with a bed of shredded lettuce and salsa.

A ground turkey patty, served on warm brioche bread, topped with lettuce, tomato, red onion and pickle.

Ground beef patty, blackened with Cajun seasoning and then topped with melted bleu cheese crumbles.

Ground beef patty on grilled, marbled rye bread with swiss and American cheeses and grilled onions.

Tender sliced steak or grilled chicken, topped with grilled onions and peppers, swiss and American cheese.

House-made Italian sausage, hickory smoked bacon, pepperoni and off-the-bone ham with provolone cheese.

Spinach, red onion, green peppers, black olives, tomatoes and mushrooms with provolone cheese.

Hickory smoked bacon, house-made Italian sausage, pepperoni, green peppers, red onions and mushrooms with provolone cheese.

House-made Buffalo ranch sauce, topped with breaded crispy chicken tossed in our signature wing sauce, red onions and provolone cheese

Chicken and sausage in a Cajun stew. Served over a bed of rice with a biscuit.

Chicken is marinated in olive oil, garlic, lemon and pepper. It is then rolled in bread crumbs, Parmesan cheese and grilled to perfection. Served with loaded red potatoes and broccoli.

Beer battered cod served with creamy coleslaw, house-made potato chips and tartar sauce. Make it a sandwich, served on French bread, topped with lettuce and pickle slices.

Tender cuts of steak, grilled and served over a bed of mashed potatoes with a creamy mushroom gravy, served with green beans.

Tender hand-breaded steak topped with bacon crumbles, provel cheese and lemon-butter mushroom sauce, served with loaded red potatoes and broccoli.

Crispy breaded chicken breast, topped with provel cheese, bacon and mushrooms. All smothered in white wine, lemon butter sauce, served with loaded red potatoes and broccoli.

Battered and deep-fried plump chicken strips. Served with seasoned fries, creamy coleslaw and your choice of dipping sauce.