• Missouri
  • St. Louis
  • Midwestern Meat + Drink

Midwestern Meat + Drink

(877) 585-1085
  • 900 Spruce Street, St. Louis, MO 63102
  • Grubhub.com
  • Menu
  • Appetizers
    • BBQ Nachos (Nacho Fries) $14

      Corn tortillas or French fries, baked beans, pepper jack queso sauce, shredded sharp cheddar, candied jalapenos, house q sauce and chipotle sour cream.

    • Chicken Wings $12

      Smoked, fried, dry rub, Alabama white q sauce.

    • Fried Green Tomatoes $9

      Tomato jam, tomato aioli, ricotta.

    • Smoked Deviled Eggs $8

      With turkey cracklin.

    • Smoked Bone Marrow $15

      Anchovy gremolata, sourdough, roasted garlic.

    • MW Salad $12

      Butter lettuce, smoked egg, turkey, bacon, tomato jam, avocado dressing, breadcrumbs, sharp cheddar.

    • Roasted Beets $10

      Citrus, candied pecans, herbs, whipped ricotta, saba syrup.

  • Sandwiches
    With one side.
    • Grilled Cheese $10

      Fried green tomatoes, pimento cheese, tomato jam, sourdough.

    • Fried Chicken $13

      Thigh, sharp cheddar, country gravy, sunny egg, buttermilk biscuit.

    • Double Cheeseburger $12

      Fry sauce, tomato jam, American-cheddar pub cheese, egg bun.

    • Pulled Pork $10

      Egg bun.

    • Turkey Breast $11

      Egg bun.

    • Brisket $11

      Egg bun.

    • Pastrami $12

      Egg bun.

  • Toasts
    Served with a petite gem salad radish, breadcrumbs, herbs, buttermilk dressing.
    • Fried Burrata $13

      Tomato jam, herb pesto.

    • Soft Scrambled Eggs $13

      Bacon, cheese.

    • Avocado $13

      Smoked cauliflower, pickled red onions, anchovy, gremolata.

    • Smoked Trout $13

      Dill, radish, smoked egg, preserved lemon remoulade.

    • Fried Oyster $13

      Collard greens, ham hocks, oyster bechamel, cornbread.

  • Platters
    With two sides and cornbread.
    • Smoked Turkey Leg Confit $14

    • Pulled Pork $15

    • Turkey Breast $15

    • Brisket $16

    • Pastrami $17

    • St. Louis Style Ribs $15

    • Sampler Platter $30

      3 bones of ribs, ¼ pound each of turkey, pork, brisket, pastrami plus two wings.

  • Sides
    • Pit Beans $4

    • Mac 'n' Cheese $4

    • Creamy Coleslaw $4

    • Fresh Dill Pickles $4

    • Ham Hocks & Collard Greens $4

    • Veggie Beans $4

    • Candied Bacon-Jalapeno Potato Salad $4

    • French Fries $4

    • Cornbread with Sorghum Butter $4

    • Meat (1/4 lb.) $5

    • 3 Bones of Ribs $6

    • Smoked Turkey Leg $8

    • Petite Gem Salad $4

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