Erio's Ristorante

Breaded cauliflower fried and served with our marinara sauce with a sprinkling of parmesan cheese.

Sliced eggplant baked with our red sauce and melted mozzarella and parmesan cheeses.

Parmesan -crusted artichoke hearts breaded and fried, served with a steaming hot dipping butter.

Breaded mozzarella cheese, fried and served with our marinara sauce with a sprinkling of parmesan cheese.

Breaded zucchini fried and served with our marinara sauce with a sprinkling of parmesan cheese.

A large sampling of our toasted ravioli, breaded zucchini and mozzarella cheese sticks. Served with lemon wedges, our marinara sauce and a sprinkling of parmesan cheese.

Beef and veal ravioli, breaded, fried and served with our marinara sauce with a sprinkling of parmesan cheese.

Squid dusted with flour and spices and flash fried, served with lemon wedges and our marinara sauce.

Beef and veal stuffed cannelloni bites. Bites are lightly breaded, fried and served with our marinara sauce with a sprinkling of parmesan cheese.

Four pieces. Baked bread seasoned with butter, garlic and olive oil and topped with mozzarella cheese.

Mixed fresh greens garnished with roma tomatoes, red onions, Italian Volpi salami, mortadella, provel cheese, peppercinis and sicilian green olives.

Italian grilled eggplant topped with layers of sliced roma tomatoes, sweet basil leaves and fresh bufala mozzarella, drizzled with extra virgin olive oil and balsamic vinaigrette.

Mixed fresh greens smothered with sliced roma tomatoes, red onions, anchovies and our erio's signature house dressing.

Mixed fresh greens tossed with roma tomatoes, provel cheese, red onions, peppercinis and sicilian green olives.

Hand tossed dough topped with home-made pizza sauce then topped with Italian sausage, pepperoni, bacon, black olive, onion, mushrooms, green pepper and fresh mozzarella cheese.

Hand tossed dough brushed with minced garlic and extra virgin olive oil, topped with bacon, roma tomatoes and shredded mozzarella cheese.

Hand tossed dough topped with home-made pizza sauce, mozzarella cheese, smothered with fresh mushrooms, spinach, onions, black and green olives, broccoli, artichoke hearts, garlic and tomato slices.

8oz of tender center-cut midwestern beef served with or without cracked ground pepper.

14 oz char-grilled strip steak, prepared with perfection!

Char-grilled 14 oz strip served with a madeira wine sauce, topped with sauteed grilled onions and fresh mushrooms.

Char-grilled 14 oz strip breaded with home-made Italian breadcrumbs and served with a fresh tomato, olive oil and garlic dipping sauce.

Char-grilled 14 oz strip topped with sauteed mushrooms, fresh tomatoes, green peppers, garlic and marsala wine.

Tender slices of veal breaded with home-made Italian breadcrumbs baked with olive oil and served with fresh squeezed lemon.

Tender slices of veal served with wine sauce, mushrooms and green peppers and roma tomatoes.

Tender slices of veal breaded with home-made Italian breadcrumbs, baked with our red sauce, topped with mozzarella and parmesan cheese.

Tender slices of veal served with white wine, fresh squeezed lemon, artichoke hearts and sauteed mushrooms.

Boneless, skinless breast of chicken sauteed with fresh squeezed lemon, capers, garlic butter and white wine.

Chicken breast breaded with home-made Italian breadcrumbs, stuffed with prosciutto ham, fresh spinach and mozzarella cheese, topped with fresh mushrooms sauteed in white wine sauce.

Boneless, skinless breast of chicken served with white wine, fresh squeezed lemons, artichoke hearts and sauteed mushrooms.

Boneless, skinless breast of chicken lightly breaded with Italian breadcrumbs, then baked with mozzarella cheese and our red sauce, sprinkled with parmesan cheese.

Boneless, skinless breast of chicken sauteed with fresh mushrooms, fresh tomatoes, green peppers, garlic and marsala wine.

6 jumbo shrimp lightly breaded and fried to perfection. Served with cocktail sauce, slice of melon and fresh vegetables.

Lightly breaded and char-broiled jumbo shrimp, topped with a butter herb and garlic sauce.

8 oz farm raised tilapia filet, breaded lightly with our home-made Italian breadcrumbs, baked and topped with a white wine, fresh lemon and caper sauce.

Large tube pasta tossed with fresh garlic, sauteed onions, fresh tomatoes and red chili pepper flakes.

Meat filled, pillow shaped noodles topped with our home-made red sauce, sprinkled with parmesan cheese.

Long flat noodles, tossed in our marinara sauce with fresh broccoli, mushrooms, carrots and zucchini.

Large tube pasta with fresh garlic, crispy bacon, sauteed onions and our marinara sauce, prepared spicy or mild.

Fresh roma tomatoes, garlic and basil, tossed with a thin capellini noodle.

Layers of lasagna noodles, fresh ricotta, mozzarella and parmesan cheeses, along with our home-made meat sauce, baked to perfection!

Mostaccioli noodles with our red sauce and choice of home-made Italian meatballs or sausage.

Large tube pasta with fresh garlic, Roma tomatoes, sun dried tomatoes, sliced Italian sausage and red chili pepper flakes in our marinara sauce.

2 per serving. Crepes stuffed with ricotta cheese, served with our red sauce and topped with mozzarella cheese .

Log flat noodles tossed with cured black olives, anchovies, capers, fresh garlic in a spicy tomato sauce.

2 per serving. Crepes stuffed with beef, veal and chicken. Served with our red sauce and topped with melted mozzarella cheese.

Spaghetti noodles with our red sauce and choice of home-made Italian meatballs or sausage.

Long flat noodles, prepared in a delicious cream sauce with parmesan cheese, garlic, fresh broccoli, cauliflower, mushrooms and zucchini.

Beef and chicken filled, doughnut shaped noodles prepared in a delicious cream sauce with peas, fresh mushrooms, prosciutto ham and fresh garlic.

Large tube pasta prepared in a creamy white parmesan sauce with crispy bacon, sauteed onions, black olives and egg yolks.

Long flat noodles, prepared in a delicious cream, parmesan cheese, garlic and butter sauce.

Fresh baby ocean clams, mussels, scallops, gulf shrimp served in a clear seafood sauce with tomatoes and garlic, tossed with linguine noodles.

Fresh ocean clams served in a clear clam sauce, tossed with linguine noodles, fresh garlic and black peppercorns.

Fresh ocean clams served in our marinara sauce, tossed with linguine noodles and fresh garlic.

Fresh ocean clams, scallops and gulf shrimp served in a tasty seafood sauce with mushrooms, fresh tomatoes and garlic tossed with linguine noodles.

Tender and juicy 10 oz boneless rib eye steak char grilled to temperature and served on fresh hot Italian bread.

Home-made Italian sausage patti char-grilled and served on fresh hot Italian bread.

Our home-made Italian meatballs, served with our red sauce and topped with mozzarella cheese on fresh hot Italian bread.

Italian Volpi salami, mortadella and ham stacked high, topped with mozzarella and provolone cheese. Served on fresh hot Italian bread with garlic butter spread. Served hot or cold.

Roasted new potatoes and grilled onions, seasoned with rosemary, basil and extra virgin olive oil.

Mostaccioli noodles served with our red sauce.

Fresh steamed broccoli topped with fresh tomatoes, garlic and olive oil.

Small bowl of assorted Italian cookies (sliced hard cookies with nuts) from j. Noto's bakery.

Crisp tubular pastry shell filled with sweetened ricotta and chocolate bits.

A combination of chocolate, pistachio and strawberry ice cream, with a pizzelle cookie.

Layers of lady fingers and Italian cream with a hint of expresso.

New York style cheesecake with graham cracker crust and sour cream topping.

Warm brownie topped with vanilla ice cream, chocolate sauce and whipped cream.

Flourless fudgelike cake, topped with whipped cream.