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Corner 17
Steamed dumplings stuffed with savory pork filling.
Spicy. Cooked potato noodles, stirred with homemade spicy sour sauce and hot chili oil, topped with green onions, crushed red pepper flakes and steamed bone-in chicken.
Sliced beef marinated in 5-spice sauce, served cold with homemade sauce.
Fried roll, filled with celery, Chinese cabbage and threaded beef.
It is a typical Asian savory food commonly sold by street vendor in China as a snack. Pre-boiled egg is cracked and then boiled again in tea.
Deep-fried marinated chicken seasoned with salt and hot pepper.
Ground beef and egg white simmered with small diced carrot and zucchini to create a thick and delicious soup, sprinkled with green onions.
Fish fillet soup slowly braised with Chinese soup pickle.
Tomato simmered with beaten eggs in a savory chicken broth and sprinkled with green onions.
Minced pork belly sauteed with traditional Chinese herbs, braised with our corner 17 brown sauce, served with steamed rice, blanched bok choy and a half tea egg.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Calamari, imitation crab meat and shrimp.
Steamed handmade dumplings stuffed with homemade pork filling.
Pan-fried handmade dumplings stuffed with homemade pork filling.
Spicy. Bone-in duck, simmered with dried hot chili peppers, ginger and garlic in a homemade brown sauce.
Steamed broccoli cooked with steamed chicken breast in white sauce.
Wings marinated in a black bean sauce and pan-fried, topped with minced garlic and green onions, savory and slightly sweet.
Spicy. Diced chicken with hot chili pepper and zesty orange peel.
Spicy. Marinated pan-fried chicken, stir-fried with hot chili peppers, garlic and ginger, simmered in a savory sauce, topped with roasted peanuts.
Threaded chicken stir-fry, tossed in teriyaki sauce, with bell peppers and sauteed onions.
Spicy. Deep fried chicken stir-fried with chili pepper, jalapeno and red - green pepper.
Chicken leg meat stir-fried with onion - carrot - jalapeno in Malaysian spicy sauce.
Spicy. Fried bone-in chicken wings nuggets stir-fried with Sichuan red chili pepper and numbing feel peppercorn.
Steamed chicken stir-fried with mushroom - celery - carrot in white sauce.
Seared bone-in chicken slow-roasted with russet potatoes and yellow curry sauce.
Spicy. Deep fried chicken braised with pineapple chucks and stir-fried with onion and green - red peppers.
Vegetarian. Steamed cabbage braised with black vinegar and stir-fried with red chili pepper.
Vegetarian and spicy. Deep fried eggplant tossed in spicy and sweet sour garlic sauce.
Vegetarian and spicy. Spicy Chinese cabbage stir-fried with hot chili peppers and chili oil.
Vegetarian and spicy. Julienne potato stir fried with hot chili peppers and vinegar.
Vegetarian. Deep fried, battered Asian eggplant smothered in hot brown sauce with fresh peas, diced carrots, shiitake mushroom, minced jalapenoand red chili pepper spice.
Vegetarian. Steamed bok choy braised with marinated black mushroom in brown sauce.
Vegetarian. Fried tofu stir-fried with broccoli, carrots, mushrooms and zucchini.
Vegetarian and spicy. Julienne potato stir fried with jalapeno and red chili pepper.
Vegetarian. Julienne potato stir fried with black vinegar to create a tasty sour flavor.
Vegetarian. Steamed bok choy stirred in garlic sauce.
Vegetarian.
Vegetarian. Sauteed onions stir-fried with sweet bell peppers, Asian eggplant and fried potato wedges, simmered in a garlic sauce.
Vegetarian and spicy. Tofu simmered with hot chili sauce and stir-fried with green pepper, onion and carrots.
Lightly-fried eggplant stir-fried with brown sauce and served with shrimp, chicken and beef.
Vegetarian and spicy. Fried tofu stir-fried with carrots, celery, mushroom and broccoli.
Vegetarian. Tomato stir-fried with steamed cauliflower in homemade tomato sauce.
Vegetarian. Tomato stir-fried with salty scrambled egg in sweet and sour sauce.
Vegetarian. Deep fried string beans sauteed with pickled mustard plant and dry bean sprouts, seasoned with salt and ground black pepper.
Vegetarian. Fried tofu simmered with garlic and ginger in a homemade brown sauce.
Tender beef, stewed with onions and bell peppers in a homemade brown sauce.
Spicy. Stir-fried threaded beef, sauteed with finely shaved carrots and celery, seasoned with pepper flakes and bean paste.
Marinated beef stir-fried with green and white onion in Mongolian sauce.
Spicy. Your choice of stir-fried lamb or beef, sauteed with sweet bell pepper, onion and garlic, seasoned with cumin seeds, spicesand hot chili peppers.
Marinated sliced beef stir-fried with steamed broccoli and carrot in brown sauce.
Spicy. Thinly sliced tender beef, braised with Chinese cabbage, leeks, bean paste and hot chili sauce.
Lightly fried potato chunks braised with marinated beef stew in a homemade soy sauce broth.
Spicy. Julienne pork stir-fried with black fungus and bamboo shoot in garlic sauce.
Spicy. Tender stewed pork belly stir-fried in a soy sauce, bean paste and spice reduction, with green onion, chili peppers and minced ginger.
Spicy. Marinated pork, slow cooked in a house herb blend and soy sauce reduction.
Pork ribs stir-fried with green and red pepper in Chinese black bean sauce.
Stewed pork ribs stir fried with fresh peas and diced carrots, simmered in our house specialty rib sauce.
Breaded pork stir-fried with pineapple chucks, green pepper and carrot in sweet and sour sauce.
Sliced chitterlings stir-fried with bell peppers, carrots and green onions, simmered in a savory sauce.
Deep fried and breaded pork ribs marinated in garlic sauce.
Deep fried, battered pork-loin, tossed in a sweet and sour sauce.
Tofu pork meat ball braised with bok choy in homemade brown sauce.
Steamed sliced pork belly served with marinated veggies and chopped green onions.
Steamed shrimp cooked with broccoli and carrot in soy sauce base.
Deep fried, battered calamari, topped with onions, bell peppers and jalapenos, seasoned with ground white pepper and salt.
Steamed rice noodle stir-fried with shrimp, egg and beef along with green - red pepper, cabbage and onion in a savory curry sauce.
Spicy. Steamed fish fillet braised with spicy and numbing sauce.
Spicy. Boiled fish, braised with Chinese cabbage, leeks, bean paste and hot chili sauce, seasoned with roasted red pepper flakes, pepper corn and green onions.
Spicy. Deep fried frog legs stir fried with red chili pepper and pepper corn - cilantro.
Deep fried, battered shrimp, tossed in a sweet coconut glaze, topped with roasted walnuts, with steamed broccoli.
Spicy. Calamari stir fried with hot jalapeno and dry chili peppers, carrots and onions.
Steamed fish fillet slowly cooked with zucchini - cauliflower - carrot - black fungus in white sauce.
Mango, strawberry, green tea matcha, honeydew, taro, red bean.
All milk teas can be made hot per your request. All milk teas served with bubble, pudding or jelly per your request.
Mango, passion fruit, red bean, taro, strawberry, mocha, cappuccino, peach, latte, pineapple, green apple, honeydew, kiwi, mung bean, matcha, lychee, papaya, almond.
Red bean, mung bean, herb jelly.
Mango, peach, strawberry, lychee, honey, logan and date (hot).
Mango, peach, strawberry, lychee, honey, logan and date (hot).
Menu for Corner 17 provided by Allmenus.com
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