Heroes Restaurant & Pub

Fresh cut colossal yellow onions, lightly battered and deep fried. Served with ranch dressing.

A huge platter of fresh cut idaho fries, seasoned and topped with a blend of monterey jack and cheddar cheese, bacon and scallions. Served with ranch dressing.

Fresh idaho cut french fries smothered with cheese, taco meat, lettuce,black olives, tomatoes, scallions and sour cream.

Heroes hand cut french fries, smothered with monterey jack cheese sauce, steak tips and fresh pico de gallo.

Creamy jalapeno cheese bites, rolled in breading and deep fried to perfection. Served with ranch dressing.

Fresh cut, deep fried idaho bakers topped with cheddar and monterey jack, scallions and crisp bacon bits. Served with ranch dressing.

Tender chunks of crab baked with cream cheese and spices. Served warm with fried wontons.

Baked spinach and cream cheese combo with a hint of jalapeno peppers and green chilles.

Platter of crisp tortilla chips topped with our cheese blend, seasoned ground beef, lettuce, tomato, green onions, black olives and sour cream.

Fajita marinated chicken, corn, black beans, pico de gallo and cheese rolled up in a wonton and fried until golden, served with chipotle ranch.

Missouri potato skins, fried jalapeno cheese bites, chicken mini-tenders and our famous onion rings.

Choice of 6 or 12 jumbo wings, deep fried and sauteed in your favorite sauce. Traditional buffalo: lots of heat, tropical habanero: sweet and hot, chipotle bbq: smokey and hot, garlic parmesan: mild heat with three cheeses, garlic and peppers.

Boneless breaded chicken bites rolled in sauce. Choice of buffalo, tropical habanero, chipotle BBQ or garlic Parmesan.

Ten ounces of bite size chicken tenders, lightly breaded and deep fried to a golden brown. Served with choice of BBQ sauce, honey mustard, ranchor hot mustard.

Grilled zucchini, red and green peppers, mushrooms and tomatoes on a bed of romaine, topped with feta cheese, served with balsamic vinaigrette dressing and cheese bread. Add grilled chicken $1.99, add steak $2.99, add salmon $3.99.

Romaine lettce and penne pasa tossed with caesar dressing, thinly sliced red onions, parmesan cheese, croutons and topped with choice of charbroiled chicken breast, grilled sirloin tips or grilled salmon.

Romaine lettce and penne pasa tossed with caesar dressing, thinly sliced red onions, parmesan cheese, croutons and topped with choice of charbroiled chicken breast, grilled sirloin tips or grilled salmon.

Romaine lettce and penne pasa tossed with caesar dressing, thinly sliced red onions, parmesan cheese, croutons and topped with choice of charbroiled chicken breast, grilled sirloin tips or grilled salmon.

A bowl of mixed greens topped with black beans, cheddar cheese, tomatoes, red onion and slices of tender charbroiled chicken.

Grilled mini crab cakes top a bed of fresh spinach, red onions, fresh mushrooms, real bacon bits, complimented with a home made sweet and sour dressing.

Chunks of tender chicken breast tossed with mixed greens, topped with scallions, toasted almonds and fried ramen noodles. Served with a sweet vinaigrette dressing and heroes cheese bread.

A combination of mixed greens, seasoned ground beef, black beans, shredded cheese, black olives, scallions and tomatoes. Topped with crispy tortilla strips.

Mixed greens topped with fajita chicken, tomatoes, scallions, black olives, guacamole, sour cream, shredded cheese and crispy tortilla strips.

Strips of sirloin steak served on a be of lettuce with shredded cheese, tomatoes, cucumber, carrots and sliced egg.

A bed of fresh greens tossed with diced celery, shredded carrots and topped with chicken bites rolled in frank's hot sauce. Garnished with bleu cheese crumbles and tortilla strips with ranch dressing on the side.

Baked potato stuffed with cheeses and topped with shredded lettuce, tomatoes, black olives, scallions, mushrooms and served with ranch dressing.

Fajita chicken, green peppers, onions and mushrooms topped with heroes cheese sauce.

Grilled swiss, american, cheddar, monterey jack and provolone on ciabatta bread with sliced tomatoes and dijon mayo. Served with a garden salad or a cup of soup.

Add cheese $0.99.

Cream cheese and cheddar cheese layered with thinly sliced roast beef, sauteed red peppers and a tangy sauce on toasted ciabata bread.

A combintion of bacon, lettuce, tomato and mayo on one layer with smoked turkey and thousand island. Add cheese $0.99.

Corned beef, sauerkraut, swiss cheese and thousand island dressing.

Slices of tender Prime Rib layered over a toasted french roll and served with savory au jus for dipping.

Slices of tender Prime Rib layered over a toasted french roll and served with savory au jus for dipping

Smoked turkey, ham, salami, swiss, provolone cheese on a french roll, appropiately garnished and accented with italian dressing. Served hot or cold.

Charbroiled chicken breast seasoned with spices and topped with green peppers, onions and provolone cheese. Served on a kaiser roll.

8oz. of beer battered cod, deep fried and served with fresh cut fries and tartar sauce.

Monterey jack cheese and crisp bacon top a charbroiled chicken breast served on a toasted kaiser roll with tomatoes, onions and pickles.

Served without cheese and bacon

Tuna salad on toasted hearty wheat bread with american cheese, lettce and tomatoes.

Lightly breaded and deep fried jumbo served on a toasted kaiser roll with tomato, pickles and red onion.

Fresh grilled zucchini, red and green peppers and mushrooms, stacked on ciabatti bread and topped with swiss and provlone cheeses, lettuce, tomatoes and red onions.

A seasoned 12oz. choice center cut strip lin, charbroiled to liking.

12oz. choice ribeye steak, seasoned and charbroiled.

6oz. choice tenderloin steak, seasoned and charbroiled to personal taste.

10oz. of tender sirloin tips, cooked to liking and topped with sauteed vegetables, fresh zucchini, mushrooms, red and green pepper strips and yellow onion.

8oz. choice cut of tender round steak, lightly battered in flour and seasoning. Grilled to seal in the flavor and served over country style gravy. Blacken any steeak add $1.00, add grilled onions $1.00, add sauteed mushrooms $1.50, add 6 sauteed shrimp $5.00.

A tender breast of chicken, grilled and smothered with sauteed green peppers, onions, fresh mushrooms and topped with provolone cheese.

Sliced breast of chicken lightly breaded and deep fried. Served with choice of BBQ sauce, honey mustard, hot mustard or ranch.

8oz. salmon filet marinated in a sweet bourbon sauce then charbroiled to deal in the flavor.

A lightly breaded tender breast of chicken deep fried and smothered in country style gravy.

8oz. mild white fish filet, grilled and topped with lemon butter sauce. Add blackened $1.69.

Marinated boneless breast of chicken, lightly breaded and deep fried italian style. Topped with marinara sauce, provolone and parmesan cheese and served with a side of pasta alfredo.

One half pound popcorn shrimp breaded and deep fried to a golden brown. Served with heroes cocktail sauce.

Scallops, jumbo shrimp and crab mix combined in rich alfredo sauce with cavatappi noodles, broccoli and red peppers.

A mixture of tender marinated chicken and fresh broccoli, sauteed in a creamy alfredo sauce with cavatappi noodles and a hint of parmesan.

Bowtie pasta served in a creamy marsala wine sauce with sauteed mushrooms and grilled sirloin tips or grilled chicken.

One half pound of fresh ground beef grilled, served on a fresh baked kaiser roll.

One half pound of fresh ground beef grilled, served on a fresh baked kaiser roll.

Served with cheddar cheese and grilled onions on a kaiser roll.

Burger smothered with sauteed fresh mushrooms.

Served on a kaiser roll.

Choice ground beef topped with American cheese, grilled onions and served on a toasted rye bread.

Smothered in BBQ sauce, topped with cheddar cheese and grilled onions, served on a soft pretzel bun.

8oz. burger grilled, topped with Swiss cheese, sauerkraut and thousand island dressing, served on a teasted pretzel bun.

8oz. hand pattied burger topped with a green chile and smothered in queso cheese sauce and served on ciabatta bun.

Caramelized onion, smokey bakon and bourbon highlight this jam that tops our 1/2 pound burger. Served on a ciabatta roll with artisan lettuce and tank 7 cheese.

Two 6oz. patties, American and pepper jack cheese, jalapenos, lettuce, tomato, onion straws and buffalo mayonnaise served on a kaiser roll, make this a mean machine of a burger.

8oz. burger topped with feta cheese, roma tomatoes, fresh basil and balsamic vinaigrette served on a ciabatta bun.

A spicy black bean burger, topped with lettuce, tomato, onion and pickle, served on a kaiser bun with side of guacamole and french fries.

Choice ground beef burger with monterey jack cheese, tomato slices, picles, red onions, jalapenos and guacamole served on a kaiser roll.

All natural turkey burger topped with broccoli slaw and pepper jack cheese served on a kaiser bun.

Bacon, cheddar cheese and a fried egg stacked on an 8oz. burger.

8oz. juicy burger on a bed of fresh romaine lettuce and topped with swiss and american cheese, crispy bacon, sauteed mushrooms and onions and drizzled.

Panko breaded tilapia, served in two flour tortillas with red cabage, pico de gallo and chipotle ranch, served with chips and salsa.

Mixed greens are topped with carne asada, shredded Monterey jack and cheddar cheese, guacamole, sour cream and fresh pico de gallo. Served in a fried tortilla shell.

Thinly slices roast beef, Swiss cheese, lettuce, tomatoes, bacon with cream cheese and red pepper pesto are all wrapped in a large flour tortilla.

Served on Monday.

Served on Monday.

Served on Tuesday.

Served with a side and garlic toast. Serves on Wednesday.

Herb-crusted and slow roasted prime rib served with a salad, side and dinner roll. Served on Friday and Saturday.

Served on Sunday.

Homemade in our kitchen with sween sour cream topping.

Topped with strawberries or cherries.

Mixed berries and apples baked with scrumptious cookie dough topping and served with vanilla ice cream.

layers of oreos, vanillaa ice cream, chocolate syrup and caramel.

A scoop of vanilla ice cream topped with chocolate syrup, whipped cream and a cherry.

2 scoops of vanilla ice cream topped with root beer or coke.

Vanilla ice cream, chocolate syrup and whippedd cream over a rich nutty brownie.

Choice of chocolate, vanilla or srawberry topped with whipped cream.