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Tony's Brick Oven Pizzeria
Fresh and made to order. Romaine lettuce, spinach & spring mix greens topped with zucchini, cucumber, red onions, carrots, grape tomatoes, peperoncini & green olive.
Blackened chicken accompanied with our fresh house salad.
Blackened shrimp accompanied with our fresh house salad.
Oven seared 6 ounce Certified Angus Beef NY strip topped with sautéed mushrooms & garlic accompanied with our fresh house salad.
Seasoned choice fish of the day accompanied with our fresh house salad.
Sliced eggplant breaded & sauteed served on homemade focaccia bread topped with roasted red peppers, Tony's marinara & melted cheeses.
Sliced prosciutto, capicolla & salami served hot on homemade focaccia herb bread & melted provolone cheese. Topped with homemade olive & sweet pepper salad.
Homemade meatballs served on focaccia bread & topped with Tony's marinara sauce & melted provolone cheese.
Marinated chicken breast sautéed with onions, red & green peppers, served on homemade focaccia bread & topped with melted provolone cheese with homemade pesto mayo sauce.
Prosciutto ham fried crisp on homemade focaccia bread topped with fresh spinach, fresh avocado, roma tomatoes & mayo.
Your choice of Tuna or our Fish of the Day brick oven cooked to order & dressed with lettuce, tomato, capers & pesto mayo sauce. Served on warm focaccia bread.
Two slices of Perfect Cheese or Pepperoni Pizza and Salad.
Tony's marinara sauce topped with Italian 4 cheese blend (Provolone, Mozzarella, Romano & Parmesan).
The Perfect Cheese with pepperoni.
Tony's rustic tomato sauce topped with generous portions of basil & fresh mozzarella.
Tony's marinara sauce and 4 cheese blend topped with oven roasted red & green peppers, asparagus, mushrooms & zucchini.
Fresh roma tomatoes over Tony's pesto sauce topped with mozzarella.
Alfredo sauce topped with marinated chicken, garlic, rosemary & artichoke hearts.
Sundried tomatoes, roasted garlic, basil, green olives, roasted red peppers & sweet peppers over pesto sauce. Topped with goat & feta cheese.
Capicolla (spicy Italian ham), seasoned beef, Italian sausage, pepperoni & prosciutto over Tony's marinara sauce & 4 cheese blend.
Infused olive oil topped with a generous portion of Gulf shrimp, spinach, red onions, roasted garlic & roma tomatoes and a sprinkle of cheese.
Pepperoni, Italian sausage, capicolla, green peppers, banana peppers, red onions, baby portabella mushrooms, roasted garlic, zucchini, artichoke hearts, black olives, green olives, roma tomatoes over Tony's marinara sauce. Topped with 4 cheese blend.
Spicy File Roux topped with shrimp, crab meat, andouille sausage, rustic tomatoes & sliced okra topped with 4 cheese blend & parmesan.
Whole fresh roma tomatoes roasted until bursting in olive oil, garlic and spices.
Fresh basil leaves blended with virgin olive oil, garlic & pine nuts.
Crushed tomatoes cooked in a blend of secret ingredients.
Cheesy, rich & creamy.
with garlic and red pepper flakes.
Pepperoni, Italian Sausage, Andouille Sausage, Canadian Bacon, Seasoned Beef, Salami, Artichoke Hearts, Okra, Pineapple, Banana Peppers, Black Olives, Green Olives, Baby Portabella Mushrooms, Spinach, Oven, Roasted Red or Green Peppers, Roma Tomatoes, Roasted Asparagus, Serrano Peppers, Sun Dried Tomatoes, Red Onions, Jalapeño Peppers, Fresh or Roasted Garlic, Zucchini, Fresh Herbs, 4 Cheese Blend.
Sauteed Shrimp, Sauteed Chicken, Lump Crab Meat, Capicolla, Prosciutto, Anchovies, Mozzarella, Feta Cheese and Goat Cheese.
Tony's Marinara Sauce simmered with fresh basil, oregano, thyme, bay leaves, green & red pepper, garlic & seasoned beef.
Chopped clams & baby portabella mushrooms sautéed in fresh herbs, butter, garlic & white wine.
Tony's Marinara Sauce topped with 3 meatballs.
Layers of Tony's Marinara & meat sauces, rich ricotta, provolone, mozzarella, romano & parmesan cheeses.
Sautéed mushrooms & chicken breast tossed in rich homemade Alfredo sauce & penne pasta.
Gulf shrimp seared in blackening seasoning & tossed in rich homemade Alfredo sauce & penne pasta.
Gulf shrimp & lump crabmeat tossed with penne pasta in our homemade Rosa sauce.
10oz Certified Angus Beef New York Strip pan seared & topped with sautéed mushrooms & garlic. Served with roasted asparagus dressed with your choice of asiago, goat or feta cheese. And a side of pasta marinara.
Sautéed chicken tossed with pasta in homemade pesto sauce & topped with a feta cheese Greek salad mix.
Seared Yellow Tail tuna topped with a lump crabmeat & artichoke Florentine sauce. Served with lightly seasoned pasta. Also available with our Fish of the Day.
Made fresh daily and topped with olive oil, garlic, fresh spice blend & parmesan cheese. Served with Tony's marinara sauce.
3 of Tony's homemade meatballs in a bed of marinara sauce.
Prosciutto rolled with provolone cheese and skewered with fresh red pepper, green olives, grape tomatoes & pepperoncini. Drizzled with balsamic vinaigrette.
Whole garlic bulbs roasted in olive oil and served warm on a bed of spinach with asiago cheese & Focaccia bread.
Fresh homemade mozzarella squares breaded with Panko bread crumbs and fried until golden brown. Served with rustic & marinara sauces.
Fresh spinach blended with artichokes, smoked gouda, parmesan, ricotta and fried prosciutto. Served warm with Focaccia bread.
Crisp Italian pastry shell paired with a rich homemade cream cheese filling blended with hints of almond, cinnamon & chocolate. Sprinkled with chocolate chips.
Velvety pound cake with blueberries, cranberries & a hint of lemon with a center filled with mascarpone cream nestled in a rich buttery crust. Sprinkled with confectioner's sugar.
Layers of chocolate fudge, chocolate mouse & rich dark chocolate cake covered with a creamy fudge frosting in a crust of chocolate chips.
Includes Refills.
Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Fanta Orange, Barq's Root Beer & Lemonade.
Sweet & Unsweet - Includes Refills.
Chandelier Brewing Co. Gulfport.
Menu for Tony's Brick Oven Pizzeria provided by Allmenus.com
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