• Mississippi
  • Jackson
  • Parlor Market

Parlor Market

(601) 360-0090
  • 115 W Capitol St, Jackson, MS 39201
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Small Bites
    • Buffalo Mozzarella & Pesto $10

      Roasted tomato, grilled bread.

    • Flash Fried Calamari $12

      Olives, capers, pepperoni, basil aioli.

    • Meatballs $10

      Creamy polenta, shaved Parmesan.

    • Charcuterie $18

      Selection of cured meats, preserved vegetables, seasonal mustard.

    • Charcuterie + Cheese $26

    • Polenta Fritter $10

      Parmesan, garlic butter, roasted mushroom sauce.

    • Crispy Mediterranean Eggplant $11

      Vegetarian. Saffron tomato sauce, pumpkin seeds, marcona almonds, basil.

    • Beef Carpaccio $15

      Arugula, Parmesan, truffled aioli, EVOO, saba.

    • Braised Short Rib Gnocchi $16

      Cipollini, mushroom, shaved black truffle, madeira jus.

    • Oysters Carina $14

      Wood grilled, Calabrian chili, garlic, bread crumbs.

  • Salads
    • Wedge Salad $6.5

      Iceberg, roasted heirloom tomato, pecorino, pickled onions, Calabrian salami, basil ranch.

    • Caesar Salad $6

      Romaine, Parmesan, garlic-herb croutons.

    • Craig's Fried Oyster Salad $14

      Romaine, spiced pumpkin seeds, ricotta salata, pickled onions, smoky comeback.

    • PM House $6

      Spun carrots, radish, baby lettuces, cucumber cherry tomato, croutons, citrus vinaigrette.

    • PM Chef Salad $14

      Arugula, cherry tomatoes, olives, pepperoncini, pickled red onions cured meat, mozzarella, provolone, croutons, mustard vinaigrette.

    • Cobb Salad $14.5

      Chopped iceberg and romaine, fried chicken, bacon, hard-boiled farm egg cherry tomato, blue cheese, pickled red onion, basil ranch.

  • Pastas
    • Grilled Octopus Puttanesca $22

      Squid ink linguini, capers, heirloom tomato, basil, olives, bread crumbs, red pepper flakes.

    • Carbonara $14

      Bucatini, 63 degree egg, bacon, Parmesan cream.

    • Shrimp Pomodoro $22

      Linguini, basil, gulf shrimp, heirloom tomatoes.

    • Spaghetti & Meatballs $12.5

    • Wild Mushroom $24

      Rye spaccatelli, wild mushroom, fried rosemary, Parmesan, duck confit.

    • Lamb Ragout $24

      Smoked paprika campanelle, fennel, sweet onion, crispy shallots.

    • Tommy's Mommy $24

      Cannelloni, herbed ricotta, blue crab, mornay sauce.

    • Bolognese Classico $14

      Beef, pork, pappardelle, Parmesan.

    • Carbonara $18

      Bucatini, 63-degree egg, bacon, Parmesan cream.

    • Pork Ragout $21

      Pepperonata braised pork butt, basil garganelli, Parmesan, chili flake, brown butter, almonds.

    • Spaghetti & Meatballs $22

  • Big Plates
    All sandwiches and burgers served with housemade chips or French fries.
    • Duck 2 Way $32

      Grilled breast, confit leg, creamless corn, glazed blueberries, port wine demi.

    • Hanger Steak (8 oz.) $27

      Truffle fries, compound butter, rosemary demi.

    • Milanese $24

      Pan fried veal tenderloin, pappardelle, brown butter, capers.

    • PM Burger $14

      8 Ounces patty, white cheddar, iceberg, heirloom tomato, red onions, house pickles.

    • Redfish $29

      Saffron tomato broth, farro risotto, crab, thin bean and marcona almond salad.

    • Meatball Po Boy $12.5

      Provolone, arugula, basil aioli, red onions.

    • Burger Parmesan $14

      8 Ounces patty, crispy mozzarella, tomato gravy, arugula, caramelized onions, basil aioli.

    • PM Parmesan Burger $18

      9 Ounces patty, crispy mozzarella, fried eggplant, tomato gravy, arugula, caramelized onions, basil aioli.

    • Sea Scallops $34

      Lemon arugula risotto, butter sauce, roasted heirloom tomato.

    • Crispy Chicken Panini $14

      Bacon, tomato, smoked cheddar, comeback, housemade focaccia.

    • Pan Roasted Redfish $18

      Whipped potatoes, thin beans, roasted tomatoes, lemon butter sauce.

  • Desserts
    • Olive Oil Cake $10

      Orange curd, whipped cream.

    • Chocolate Hazelnut Tart $10

    • Housemade Ice Cream & Sorbet Trio $9

    • Seasonal Fruit Cobbler $10

      Vanilla ice cream.

    • Buttermilk Panna Cotta $9

      Fresh fruit, housemade biscotti.

    • Pm Tiramisu $10

  • PM Blue Plates
    • Pm Blue Plates $11.5

      Served with two veggies, sweet potato muffin and tea. Veggies: lima beans, green beans, whipped potatoes, daniel's braised greens, ginger beer glazed carrots, grit girl cheddar grits, smoked cheddar mac and cheese, chef's seasonal side.

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