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With remoulade sauce
Fresh button, crimini & portabellos
Topped with parmesan and garlic croutons. Add grilled chicken or grilled shimp
With smoked bacon, fresh mushrooms, sliced boiled egg, candied pecans & house vinaigrette
House vinaigrette, bleu cheese, ranch, italian, thousand island & honey mustard
Tossed in champagne vinaigrette, shaved red onions, candied almonds, fresh berries and montrachet goat cheese
With bleu cheese dressing
Dressed with creole mustard & honey on baby greens with toast rounds
Slices of medium rare grilled ahi tuna served on mixed lettuces dressed with sesame soy vinaigrette & sesame seeds
Grilled medium medium well, house ground steak mix, served dressed with red onions & pickles on sesame seed bun. Add bleu cheese, cheddar or bacon
Golden fried oysters drizzled with remoulade sauce, dressed with lettuce & tomato on new orleans french bread
Golden fried gulf shrimp drizzled with remoulade sauce, dressed with lettuce & tomato on new orleans french bread
Thinly sliced ham and aged swiss cheese, dressed on new orleans french bread
Tender sliced herb crusted, lightly smoked prime rib of beef, dressed on new orleans french bread, presented with horseradish cream & au jus
With fresh fruit coulis
With warm rum sauce
Served with brandied mustard sauce
Served out of the shell with grilled french bread
Fresh portobellos, shiitakes and criminis sauteed with garlic and abita beer
Drizzled with house-made remoulade sauce
Flash fried golden brown
Basted with herb & garlic butter, sprinkled with parmesan cheese
Mixed sweet and idaho potato chips drizzled with caramelized onions and bleu cheese
Flash fried golden brown
Fried to order
House vinaigrette, bleu cheese, ranch, italian, thousand island & honey mustard
In champagne vinaigrette with candied almonds, seasonal berries and french montrachet goat cheese
Fresh romaine, tossed with our creamy house-made dressing, topped with parmesan and garlic croutons
With bleu cheese dressing, fleu cheese crumbles, cherry tomatoes and shaved red onion
Served over extra virgin olive oil sauteed seasonal vegetable medley, drizzled with lemon basil vinaigrette
Drizzled with sesame vinaigrette served with wasabi mashed potatoes and snow peas
Presented with herbed cucumber creme fraiche salad
Gulf shrimp, crawfish and crabmeat in a rich cream sauce with sweet peppers, served over fresh fettuccine
Chef's inspiration
Our specialty, grilled to order and served on a sizzling platter
Hand-cut and grilled to perfection. Small 8 oz., medium 12 oz.
The steak lover's favorite. Small 12 oz., large 16 oz.
The most tender cut-guaranteed to melt in your mouth. Petite 6 oz., large 10 oz.
Wet aged for prime texture and flavor
Tender steak tips sauteed with bell pepper, garlic, onions and red wine and served with rice
Herb-butter basted and served with choice of baked potato, sweet potato fries or french fries
10-12oz breast marinated and grilled, served with twice baked potato
Baked potato, baked sweet potato, au gratin potatoes, abita amber onion rings, french fries, sweet potato fries, creamed spinach, asparagus hollandaise, twice baked potato, steamed broccoli
Flash fried to golden perfection
Flash fried to golden perfection
Fried to order
Served with drawn butter
Soft-shell crab, catfish, shrimp and oysters
Served with french fries
Surrounded by warm rum sauce
With vanilla whipped cream
Garnished with chocolate chips