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Monmouth Plantation
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a Natchez favorite of creamy Gulf crabmeat and sherry blended with turtle soup
Tossed in a pepper jelly vinaigrette over shredded romaine, microgreens, avocado, and heirloom tomatoes
Strawberries, Candied Pecans atop Spring Mix and tossed in a light vinaigrette Add Chicken - $7, Add Shrimp - $9
topped with a Creole crawfish cream sauce and served with wild rice pilaf and garlic broccolini
citrus beurre blanc and served with saffron garlic mashed potatoes and garlic asparagus
10 ounces, served atop saffron garlic mashed potatoes and garlic asparagus
16 ounces, served atop saffron garlic mashed potatoes and garlic asparagus
in a tomato bacon cream sauce served over angel hair pasta with fresh basil and garlic asparagus
served with wild rice pila and garlic broccolini
rosemary garlic marinated, served with saffron garlic mashed potatoes and garlic asparagus
with candied pecans
Menu for Monmouth Plantation provided by Allmenus.com
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