• Mississippi
  • Olive Branch
  • Flava Shack Seafood

Flava Shack Seafood

(662) 892-8182
  • 8942 Mid S Dr, Olive Branch, MS 38654
  • Grubhub.com
  • Menu
  • Starters
    • Seafood Nachos $15

      Tortilla chips, queso, jalapenos, shredded cheese, tomatoes, shredded lettuce, corn, crawfish tails and shrimp, drizzled with our shack sauce.

    • Crispy Wings $7

      5 whole wings fried to perfection, served with celery.

    • Kraken Quesadilla $10

      Crisp flour tortilla, shrimp, shredded cheese, corn and our Shack sauce, served with sour cream and salsa.

    • Cajun Crawfish Dip $7

      Cajun crawfish tails mixed with garlic, onions, spices and cream cheese, served with fried pita bread.

    • Grilled Shrimp Skewers $6

      Jumbo shrimp seasoned and grilled to perfection.

    • Kickin Cajun Shrimp $8

      Crispy Cajun shrimp fried to perfection, served with our Shack sauce.

  • Salads
    • Garden Salad $5

      Lettuce, cheese, red onion, cucumbers, eggs, tomatoes and croutons.

    • Seafood Louie $15

      Snow crab meat, shrimp, iceberg lettuce, avocado, eggs, tomato and cucumber, served with Louie dressing on the side.

  • Sandwiches
    All sandwiches are served with fries.
    • Shack Burger $10

      6 oz. Angus patty with smoked Gouda cheese, lettuce, thick cut tomato, red onion, pickles and Shack sauce on a brioche bun.

    • Shrimp Po'Boy $10

      Cajun dusted and fried to perfection, served on a butter toasted hoagie with garlic mayo, shredded lettuce, and tomato, finished with a drizzle of our Shack sauce.

    • Oyster Po' Boy $12

      Cajun dusted and fried to perfection, served on a butter toasted hoagie with garlic mayo, shredded lettuce, and tomato, finished with a drizzle of our Shack sauce.

    • Mahi Mahi Sandwich $13

      Mahi mahi filet blackened, served on a brioche bun with lettuce, tomato, red onion and our sriracha lime aioli.

    • The Jerk Yard Bird $10

      6 oz. crispy or grilled jerk chicken breast served on a brioche bun with mayo, lettuce, tomato, red onions and pickles.

  • Entrees
    • Seafood Pasta $17

      Penne noodles tossed in our house made Cajun Alfredo sauce served with shrimp, crawfish tails, a crab leg, broccoli, bell peppers, onions and parmesan cheese, served with garlic toast.

    • King of The Sea Sampler $25

      5 jumbo fried shrimp, 5 oz. fried lobster tail, 3 catfish strips, served with french fries and a side of your choice.

    • Cajun Ribeye $23

      12 oz. Cajun grilled ribeye, topped with a garlic herb butter and served with a baked potato and broccoli.

    • Fish and Grits $12

      Mississippi farm-raised catfish fillets fried or blackened served on a bed of smoked gouda grits, topped with a Cajun cream sauce.

    • Shrimp and Grits $12

      Blackened or Fried Shrimp served on a bed of smoked gouda grits, topped with a Cajun cream sauce.

    • Fried Catfish $10

      Two 5 oz. Mississippi farm raised catfish, served with hushpuppies, jalapeno cole slaw and french fries.

    • Grilled Salmon $16

      8 oz. grilled salmon filet, topped with a lemon butter sauce and served with broccoli and garlic mashed potatoes.

    • Fried Shrimp Dinner $14

      8 jumbo shrimp fried to perfection. Served with french fries and slaw.

    • Lamb Chops $20

      Comes with your choice of two sides.

    • Chicken Pasta $15

      Penne noodles tossed in our house made Cajun Alfredo sauce served with chicken, broccoli, bell peppers, onions and parmesan cheese, served with garlic toast.

  • Sides
    • French Fries $3

    • Loaded Baked Potato $4

    • Broccoli $3

    • Asparagus $4

    • Mac n Cheese $3

    • Garlic Mashed Potatoes $3

    • Jalapeno Cole Slaw $2

    • Hushpuppies $2

      4 pieces.

  • Boilers
    Boiled in our house blend of spices and shaken with one of our garlic butter sauces, and served in a bag to preserve the heat and freshness. Comes with Cajun corn, an egg and potatoes if desired.
    • King Crab Legs Boiler $36

    • Snow Crab Legs Boiler $24

      One pound of Snow Crab Legs steamed boiled to perfection. Comes with 1 corn, 1 potato, and 1 egg. With your choice of butter sauce

    • Shrimp Boiler $17

      One pound of Peel N Eat Shrimp flavored in your choice of butter. Comes with 1 corn, 1 potato, and 1 cajun egg

    • Lobster Tail Boiler $13

    • Mussel Boiler $10

      1 pound of black mussels steamed to perfection. Comes with 1 corn, 1 potato, 1 egg.

  • Combos
    Not sure what to order? Get a little of everything.
    • Family Combo $150

      4 lbs. of snow crab legs, 1 lb. of shrimp, 2 lobster tails (4 halves), 6 corn, 4 sausages, 4 eggs and 6 potatoes.

    • Double Combo $75

      2 lbs. of snow crab legs, 1 lobster tail (2 halves), 8 jumbo shrimp, 2 corn, 2 sausages, 2 eggs and 2 potatoes.

    • Lobster Lover Combo $40

      Two 5 oz. lobster tails (4 halves), 1 snow crab cluster, 5 jumbo shrimp, 1 corn, 1 sausage, 1 egg and 1 potato.

    • Shack Combo $20

      1 snow crab cluster, 5 jumbo shrimp, 1 corn, 1 sausage, 1 egg and 1 potato.

  • Kids Menu
    10 and under only.
    • Kids Alfredo Pasta $6

      Penne noodles tossed in Alfredo sauce topped with parmesan cheese.

    • Kids Tenders $6

      3 crispy golden chicken tenders served with french fries and your choice of dipping sauce.

    • Kids Catfish Strips $6

      3 crispy golden catfish strips served with french fries and your choice of dipping sauce.

    • Kids Jr. Shack Burger $6

      Beef patty topped with American cheese served on a hamburger bun with french fries.

  • Desserts
    • Strawberry Cake $5

      Westside BBQ famous strawberry cake with strawberry frosting. Made in Albany, MS.

    • Caramel Brownie Cheesecake $6

      White chocolate cheesecake mixed with gooey chunks of brownie topped with a buttery caramel fudge.

    • Carrot Cake $5

      Westside BBQ famous carrot cake with cream cheese frosting made in Albany, MS.

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