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Each.
8 piece. Cream cheese.
10 piece.
8 piece.
18 piece.
4 piece.
8 piece.
10 piece.
5 piece.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
8 piece.
8 piece. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Slices of chicken, roast pork beef, shrimp, scallop and crab meat all cooked in chef's savory rich sauce.
Chunks of lobster meat, jumbo shrimp, scallops and crab meat with Chinese vegetables in house special sauce.
Sliced of roast pork, beef and chicken sauteed with vegetables in chef's hot brown sauce.
Slices of roast pork, chicken, beef and shrimp sauteed with Chinese vegetables in a delicious brown sauce.
Lightly breaded chicken, fried to golden brown and breaded with the heart of Chinese vegetables.
Fried crispy chicken in honey sauce.
Chunks of fried boneless chicken in delicately flavored brown sauce, topped with sesame seeds.
Chunks of chicken, deep fried and sauteed with special glaze sauce. Hot and spicy.
Fried to very crispy and sauteed with special orange flavored sauce. Hot and spicy.
Fried to very crispy and sauteed with special orange flavored sauce. Hot and spicy.
Hunan shrimp and shrimp with garlic sauce. Hot and spicy.
Hot and spicy shrimp and general Tso's chicken.
One entree.
2 entrees.
3 entrees.
4 entrees.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.